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The Taco Project

(914) 375-4000

We make ordering easy. Learn more

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  • 1086 N Broadway #125, Yonkers, NY 10701
  • No cuisines specified

  • Seamless.com
  • The Taco Project

  • (914) 375-4000

    We make ordering easy.

  • Menu
  • Breakfast/Brunch
    Daily breakfast Monday - Friday 8am- 11am Brunch Saturday & Sunday 11am - 3pm
    • Project Pancakes $13.00

      Stack of 3 homemade buttermilk pancakes., topped with butter and maple syrup. Add Bacon $3 - Add Sidewinder Hash $4

    • Avocado Tostadas $13.00

      Served with Smashed Avocado, served on a tostadas cherry tomatoes, pickled onion, pickled jalapeño, cilantro, and queso fresco. Add Egg $2.50

    • Breakfast Burrito $13.00

      Scrambled Eggs with Sidewinder Potato hash on a flour tortilla with salsa roja, queso Oaxaca, pickled jalapeños, and sour cream. Add Chorizo $3.00 Add Guac $1.75

    • B.E.C Tacos $12.00

      Scrambled eggs served on (2) flour tortillas with cheese, topped with crispy bacon, cilantro and side of salsa roja. Server with sidewinder hash.

    • Mexican Fritada $15.00

      Three-egg Mexican style omelette with potatoes topped with queso fresco, sour cream, tomatoes and fine herbs.

    • Chicken Enchiladas $13.25

      Three Chicken Enchiladas rolled in organic yellow corn tortillas and served with house-made salsa roja, then topped with queso fresco, sour cream, and pickled onions.

    • Huevos Rancheros Platters $18.00

      Two eggs (any style), topped with salsa roja with avocado, queso fresco, sour cream, refried black beans on hard corn tortillas. With plantains and sidewinder hash

    • Coffee $3.00

    • Orange Juice $4.00

    • Hot Chocolate $4.50

  • Breakfast/Brunch
    Daily breakfast Monday - Friday 8am- 11am Brunch Saturday & Sunday 11am - 3pm
    • Project Pancakes $13.00

      Stack of 3 homemade buttermilk pancakes., topped with butter and maple syrup. Add Bacon $3 - Add Sidewinder Hash $4

    • Avocado Tostadas $13.00

      Served with Smashed Avocado, served on a tostadas cherry tomatoes, pickled onion, pickled jalapeño, cilantro, and queso fresco. Add Egg $2.50

    • Breakfast Burrito $13.00

      Scrambled Eggs with Sidewinder Potato hash on a flour tortilla with salsa roja, queso Oaxaca, pickled jalapeños, and sour cream. Add Chorizo $3.00 Add Guac $1.75

    • B.E.C Tacos $12.00

      Scrambled eggs served on (2) flour tortillas with cheese, topped with crispy bacon, cilantro and side of salsa roja. Server with sidewinder hash.

    • Mexican Fritada $15.00

      Three-egg Mexican style omelette with potatoes topped with queso fresco, sour cream, tomatoes and fine herbs.

    • Chicken Enchiladas $13.25

      Three Chicken Enchiladas rolled in organic yellow corn tortillas and served with house-made salsa roja, then topped with queso fresco, sour cream, and pickled onions.

    • Huevos Rancheros Platters $18.00

      Two eggs (any style), topped with salsa roja with avocado, queso fresco, sour cream, refried black beans on hard corn tortillas. With plantains and sidewinder hash

    • Coffee $3.00

    • Orange Juice $4.00

    • Hot Chocolate $4.50

  • Bottled Sauces
    • Chipotle Aioli (8oz) $12.00

      8oz Bottle of The Taco Project’s Small Batch Sauce.

    • Hot Sauce (8oz) $12.00

      8oz Bottle of The Taco Project’s Small Batch Sauce.

    • Habanero (8oz) $12.00

      8oz Bottle of The Taco Project’s Small Batch Sauce.

    • Salsa Verde (8oz) $12.00

      8oz Bottle of The Taco Project’s Small Batch Sauce.

  • House Starters
    • Guacamole $12.95

      with House-Made Yellow Corn Tortilla Chips.

    • Taco Project Fire Roasted Salsa $8.95

      with House-Made Yellow Corn Tortilla Chips.

    • Mexican Corn $8.95

      On the Cob with Cotija, Mayo, Sour Cream, Lemon, Chili Pepper.

    • Rice and Beans $8.45

      Spiced Mexican Rice and Black Beans served with Queso Fresco, Sour Cream, Radish, and Cilantro.

    • Sidewinder Fries $11.74

      Sidewinder Cut Potatoes Created with Craft Beer Batter and Served with Chipotle Aioli and Jalapeño Ketchup.

    • Loaded Sidewinder Fries $14.89

      Sidewinder Fries Topped with Chopped Bacon, Melted Queso, Sour Cream, and Cilantro.

    • Sweet Fried Plantains $9.45

      Sweet Fried Plantains Topped with a Queso Fresco and a Sour Cream Drizzle

    • Taco Project Wings*

      Premium Chicken Wings - In our Thai Chili Sauce or House-Made Buffalo Sauce Topped with Scallions Side of Celery and House-Made Ranch Dressing.

  • Tacos
    • Chicken Tacos $11.95

      Free Range Chicken Rolled in Chipotle topped with Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

    • Fish Tacos $12.95

      Atlantic Cod topped with Red Cabbage Slaw, Guaca Salsa, Cilantro, and Radish. (Sautéed or Battered) All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

    • Steak Tacos $14.45

      Skirt Steak topped with Guaca Salsa, Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

    • Battered Shrimp Tacos $11.95

      Tempura Battered Shrimp topped with Mango Salsa, Tomatillo Sauce, Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

    • BBQ Pulled Pork Tacos $11.95

      Slow Cooked Pork Shoulder marinated in House Made BBQ sauce with Caramelized Onion, Cilantro, and Radish. Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

    • Classic Beef Tacos $11.45

      Seasoned Ground Beef topped with Cheddar Cheese, Salsa, Lettuce, and Sour Cream. Served on a Hard Shell Corn Tortilla.

    • Grilled Chicken Tacos $14.95

      Grilled Chicken Breast with Guacamole, White Onions and Tomatillo sauce then garnished with Radish, and Cilantro. Served on a Soft Flour Tortilla.

    • Taco of the Month - Mole Chicken and Potato Tostada $15.95

      Spicy mole chicken tostada layered over creamy potato-rich comforting, and perfect for the holidays.

  • Burritos
    All Burritos are filled to order, in a Flour Tortilla, and served with Rice, Beans, Cotija Cheese, Sour Cream and your Favorite Protein
    • Chicken Burrito $14.95

      Free Range Chicken Rolled in Chipotle

    • Steak Burrito $17.95

      Taco Seasoned Steak

    • Fish Burrito $15.45

      Battered or Sautéed Atlantic Cod

    • Battered Shrimp Burrito $15.45

      Tempura Battered Shrimp

    • BBQ Pulled Pork Burrito $13.95

      Slow Cooked Pork Shoulder marinated in House Made BBQ sauce

    • Classic Beef Burrito $14.45

      Seasoned Ground Beef

    • Veggie Burrito $14.45

      Guacamole, Pico De Gallo, Lettuce, Jicama, Red Cabbage, Grilled Corn

  • Bowls
    All Bowls are filled to order, in a Flour Tortilla Shell, and served with Rice, Beans, Queso Fresco, Sour Cream, Cilantro, Radish and your Favorite Protein.
    • Chicken Bowl $15.95

      Free Range Chicken Rolled in Chipotle

    • Steak Bowl $18.95

      Taco Seasoned Steak

    • Fish Bowl $16.95

      Battered or Sautéed Atlantic Cod

    • Shrimp Bowl $16.45

      Tempura Battered Shrimp

    • BBQ Pulled Pork Bowl $14.45

      Slow Cooked Pork Shoulder marinated in House Made BBQ sauce

    • Classic Beef Bowl $14.95

      Seasoned Ground Beef

    • Veggie Bowl $15.45

      Guacamole, Pico De Gallo, Lettuce, Jicama, Red Cabbage, Grilled Corn

  • *Project Your Bowl*
    YOUR BOWL, YOUR RULES! Customize Your Own Burrito Bowl to Your Liking!
    • Make Your Own Bowl $15.45

  • Quesadillas
    • Quesadillas $13.95

  • Birria
    • Birria Tacos $17.95

      3 Tacos, Slow Cooked Beef Brisket, with Melted Oaxaca Cheese, White Onion, and Cilantro, served on Corn Tortillas dipped in Consume and grilled pressed.

    • Birria Burrito $17.45

      Slow Cooked Beef Brisket in flour tortilla and served with rice beans, Oaxaca Cheese, White Onion, and Cilantro.

    • Birria Bowl $19.45

      Slow Cooked Beef Brisket in flour tortilla shell and served with rice beans, Oaxaca Cheese, White Onion, and Cilantro.

    • Birria Quesadilla $20.45

      Slow Cooked Beef Brisket in flour tortilla served with, Oaxaca Cheese, White Onion, and Cilantro.

  • Salads
    • Smoked Corn and Field Green Salad $13.95

      Smoked Corn, Queso Fresco, Grape Tomatoes, and Radish. Served with Tortilla Crisps. Dressing on the side -Jalapeño Cilantro Vinaigrette.

    • Mexican Caesar Salad $13.50

      Romaine Greens with house-made Caesar Dressing (contains anchovies, eggs) Topped with croutons, pickled jalapeños, and shaved cheese.

  • Project Favorites
    • Taco of the Month - Mole Chicken and Potato Tostada $15.95

      Spicy mole chicken tostada layered over creamy potato-rich comforting, and perfect for the holidays.

    • Bodega Crunch Wrap $19.95

      Seasoned beef with cheddar cheese, pico de Gallo, jalapeños, shredded lettuce and sour cream, Pressed in a Flour Tortilla. $18.95

    • Chicken Tortilla Soup $10.95

      Made Fresh Daily - Topped with Avocado , Queso Fresco, and Cilantro. Served with Side of Tortilla Chips.

    • Grilled Chicken Tacos $14.95

      Grilled Chicken Breast with Guacamole, White Onions and Tomatillo sauce then garnished with Radish, and Cilantro. Served on a Soft Flour Tortilla.

    • Project Nachos $13.74

      Corn Tortilla Chips with Melted Queso, Black Beans, Pico de Gallo, Guacamole, Jalapeños, Sour Cream, Radish, Cilantro.

    • Mexican Hot Chocolate $5.50

      Steamed Hot Milk with Mexican Chocolate.

  • Kid Meal Box
    • Kids Quesadilla Box $13.45

      Miniature Cheese Quesadilla with Sidewinder Fries, Rice & Beans, and Drink.

    • Kids Taco Box $13.45

      1 Taco with Sidewinder Fries, Rice & Beans, and Drink.

    • Kids Burrito Box $13.45

      Miniature Burrito with Sidewinder Fries, Salad, and Drink.

    • Kids Chicken Fingers Box $13.45

      Chicken tenders with sidewinder fries, salad and a drink.

  • Dessert
    • Caramel Flan $10.45

      House-Made Flan Caramel Custard Cake.

    • Coconut Trés Leches Cake $10.45

      House-Made with Caramel Sauce, Toasted Coconut, and Homemade Whipped Cream

    • Churros $11.25

      House-Made Fried Churros Rolled in Cinnamon Sugar served with Chocolate Mole and Caramel Dipping Sauce.

  • Sides
    • SIDE: Guacamole $2.95

      2 oz side.

    • SIDE: Fire Roasted Salsa $2.45

    • SIDE: Tomatillo $1.00

      2 oz side.

    • SIDE: Chipotle Mayo $1.00

      2 oz side.

    • SIDE: Habanero Sauce $1.95

      2 oz side.

    • SIDE: Pico de Gallo $1.95

      2 oz side.

    • SIDE: Cherry Tomato $1.00

      2 oz side.

    • SIDE: Diablo Hot Sauce $1.00

      2 oz side

    • SIDE: Roasted Corn $1.00

      2 oz side.

    • SIDE: Cheddar Cheese $1.00

      2 oz side.

    • SIDE: Queso Fresco $1.50

      2 oz side.

    • SIDE: Sour Cream $1.50

      2 oz side.

    • SIDE: Raw Onions $1.00

      2 oz side.

    • SIDE: Carmalized Onions $1.00

      2 oz side.

    • SIDE: Mango Salsa $1.75

      2 oz side.

    • SIDE: Jalapenos $1.00

      2 oz side

    • SIDE: Jicama $1.00

      2 oz side.

    • SIDE: Lettuce $1.00

      2 oz side.

    • SIDE: Cilantro $1.00

      2 oz side.

    • SIDE: Chips $2.95

      2oz side.

    • SIDE: Beans $4.50

      8 oz side.

    • SIDE: Rice $4.50

      8 oz side.

    • SIDE: Red Cabbage $1.50

      2 oz side.

    • SIDE: Queso Dip (2oz) $2.95

  • Aguas Frescas
    • Horchata $5.50

      House Made Mexican Fresh Juices.

    • Hibiscus $5.50

      House Made Mexican Fresh Juices.

    • Lemonade $5.50

      House Made Mexican Fresh Juices.

    • Watermelon Agua Fresca $5.50

      House Made Fresh Watermelon Agua🍉

  • Beverages
    • Mexican Coca-Cola $4.75

    • Mexican Sprite $4.75

    • Mexican Fanta $4.75

    • Jarrito $4.75

    • Coca-Cola (Can) $3.50

    • Diet Coke (Can) $3.50

    • Ginger Ale (Can) $3.50

    • Iced Tea $4.25

    • Poland Spring $3.50

    • Apple Juice $4.25

    • Honest Kids $4.25

Menu for The Taco Project provided by Allmenus.com

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