Ramune
Maguro ??
Supaishimaguro ? ??
Maguronotataki ? ??
Madai ???
Unagi ??
Tamago ??
Nakatoro ???
Tobiuo tamago ???
Ikura ???
Sake ??
Masu ??
Saba ??
Hirame ???
Buri ?
Hamachi ?
Tako ??
Tarabagani
Riarukani
Kani
????
????
Hotatekai ??
Ika
Amai ebi ??
Ebi ?
Ebi no shumai
Pan'yaki gyoza
Tossed with soya ginger sauce.
Yakisoya balsamic glaze.
Maryland blue crab, onion cream and cheese.
Saikyo miso style.
Harumaki
Deep fried soft shell crab with sweet chili sauce.
Served with corn chip and guacamole.
Served with corn chip and guacamole.
Tossed tortilla, guacamole, tuna, spicy cream chive, rice caviar and tobiko with balsamic vinegar.
Spicy tuna over crispy rice and balsamic miso dressing.
Seared pepper tuna with spicy crab meat with wasabi yuzu and sweet chili sauce.
Pan-fried scallop, bedded seared tuna and guacamole topped with lobster and sherry vinegar.
Fried dumplings filled with spicy tuna and cream cheese. Bedded with guacamole with sweet chili sauce.
Kona baby yellowtial and organic green tomato and served truffle dressing.
Misoshiru ???
House green salad topped with avocado slices with ginger dressing.
Shiitake mushroom and baby spinach with truffle dressing.
Crab meat tossed with cucumber, tobiko, crunchy and mixed with spicy mayo.
Spring mix salad, with tuna, salmon and yellowtail. Served with truffle dressing.
Spring mix and slice tuna, topped with rice caviar and tobiko. Served with chive spice hush dressing.
Tossed salmon skin with seaweed salad and yuzu miso dressing.
Green salad topped with crispy duck with honey hoisin and sauce.
Fresh tiny shrimp, spring mix, baby arugula, fennel and corn chip, with yuzu dressing and guacamole.
Avocado, asparagus and cucumber roll.
Served with real crab meat.
Soy bean wrapped.
Spicy shrimp, avocado and cucumber.
Fried salmon Tempura, cucumber and spring mix with spicy mayo and eel sauce.
Crabmeat, tamago, kanpyo, cucumber, oshinko, avocado and yamahobo.
Deep fried soft shell crab, cucumber, spring mix with spicy mayo and eel sauce.
Eel and cucumber inside and top with avocado with eel sauce.
Crabmeat and cucumber inside, topped with tuna, salmon, shrimp and avocado.
Shrimp Tempura, spicy crab meat, cucumber and avocado, wrapped with soy bean nori
Sauteed chicken, shiitake, mushroom, onion, asparagus, carrot, sweet peas and bell pepper.
Served with broccoli and asparagus with saikyo miso sauce.
5 oz. filet mignon, 1/2 fresh lobster with truffle mushroom sauce.
Grated tuna with seaweed risotto in soylime grass sauce.
Grilled potato, tomato and spinach with toban yaki sauce.
Angus filet Mignon with red onion, bell pepper, basil and beech mushroom.
8 pieces sushi with spicy crab roll.
15 pieces assorted sashimi.
9 pieces sashimi and 5 pieces sushi with tuna avocado roll.
3 pieces of tuna, salmon and yellowtail sashimi, 3 pieces sushi and tri-color roll.
15 pieces sashimi, 10 pieces sushi and American dream roll. All fish from japan.
Chef's daily inspiration.
Served with rice and choice of side.
Oganikkuchikin teri-yaki ??????
Teri-yaki samon ????
Angasusuteki teriyaki ???????
Ebi no teri-yaki
Yasai chahan
Chikinchahan
Sutekichahan
Ebichahan
Yasai yakiudon
Vegetable noodle soup with Chicken and vegetable.
Noodle soup with chicken and vegetable with 2 pieces shrimp tempura.
Noodle soup with shrimp and assorted vegetables.
Choice of tuna, salmon and yellowtail or mix. Served with spring mix, oshinko payue and seaweed salad with truffle sherry vinegar sauce.
Spring mix salad, spicy tuna, real crabs, avocado and cucumber.
Spicy tuna lobster salad, avocado and mango with Cajun cream.
5 pieces sushi with spicy salmon avocado roll.
8 pieces sashimi.
6 pieces sashimi, 3 pieces sushi and salmon roll.
Choice of tuna, salmon, yellowtail, saba and eel. Served with seaweed tako salad, fresh cucumber and asparagus.
Choice of shrimp and chicken or vegetable tempura. Served with seaweed salad, fresh cucumber and asparagus.
Choice of shrimp, chicken and salmon or beef. Served with seaweed salad, fresh cucumber and asparagus.
Choice of chicken and Angus steak or shrimp. Served with assorted vegetable.
Vegetable noodle soup with shrimp and vegetable tempura.
Noodle soup with chicken and vegetable with 2 pieces shrimp tempura.
Noodle soup with shrimp, scallop, fish cake and assorted vegetable.
Shrimp, Scallop and calamari