• New York
  • Yonkers
  • Bella Luna Ristorante

Bella Luna Ristorante

(914) 751-5588
  • 861 Midland Ave, Yonkers, NY 10704
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  • Italian ,  Pasta
  • $$$$$
(914) 751-5588
  • Menu
  • Appetizers
    Appetizers
    • Clams Oreganato $10

      Whole or chopped with bread crumbs in a lemon garlic sauce.

    • Fried Calamari with Scarpariello Sauce $11

    • Mussels Marinara $12

      Sauteed with garlic in extra virgin olive oil, fresh basil and tomato sauce.

    • Cold Antipasto Bella Luna $12

      Prosciutto, sopressata, provolone, roasted peppers, fresh mozzarella, salami, mortadella and olives over greens.

    • Hot Antipasto Bella Luna $15

      Slow-cooked shrimp, clams oreganata, stuffed mushrooms, eggplant rollatini, stuffed mussels and stuffed zucchini.

    • Stuffed Mushrooms $9

      Stuffed with mixed vegetables.

    • Eggplant Rollatini $9

      Stuffed with ricotta and mozzarella, basil and marinara sauce.

    • Mozzarella Caprese $9

      Fresh mozzarella, sliced tomatoes, green olives and roasted peppers.

    • Grilled Polenta $12

      Grilled polenta served over broccoli rabe and crumbled sausage.

    • Mozzarella in Carrozza $8

      Pan-fried layered white bread with mozzarella, capers and anchovies sauce.

    • Stuffed Artichoke $9

    • Fried Calamari with Scarpariello Sauce $12

    • Fried Meatballs with Peppers $8

  • Lunch and Dinner Soups
    Soups
    • Straciatella Romana Soup $6

      Egg, chicken and chicken stock.

    • Pasta Fagioli Soup $6

      Pasta and white cannellini beans.

    • Tortollini in Brodo Soup $6

      Cheese tortellini, chicken stock and parsley.

    • Soup of the Day $6

      Call restaurant for soup of the day.

  • Lunch Salads
    • House Salad $6

    • Caesar Salad $7

    • Arugula Salad $7

    • Tri-Colore Salad $7

  • Lunch Sandwiches
    • Lunch Polpettina Fritta $8

      Fried meatballs with peppers and onions.

    • Lunch Prosciutto $8

      With fresh mozzarella and roasted pepeprs.

    • Lunch Caprese $8

      Fresh mozzarella with tomato and roasted peppers.

    • Lunch Vegan $8

      Grilled vegetables with lettuce and balsamic vinegar.

    • Lunch Chicken Milanese $8

      Chicken cutlet with lettuce, tomato and Italian dressing.

    • Lunch Chicken Italiano $8

      Chicken cutlet with fresh mozzarella and broccoli rabe.

    • Lunch Chicken Siciliano $8

      Chicken cutlet with fresh mozzarella, eggplant and radicchio.

    • Lunch Grilled Chicken $8

    • Lunch Chicken Buffalo $8

      Chicken cutlet with hot sauce, lettuce and tomato.

    • Lunch Chicken Parmigiano $8

    • Lunch Meatball Parmigiano $8

    • Lunch Eggplant Parmigiano $8

    • Lunch Sausage and Peppers $8

    • Lunch Veal Milanese $9

      Veal cutlet with lettuce, tomato and Italian dressing.

    • Lunch Veal Italiano $9

      Veal cutlet with fresh mozzarella and broccoli rabe.

    • Lunch Veal Siciliano $9

      Veal cutlet with fresh mozzarella and eggplant radicchio.

    • Lunch Veal Parmigiano $9

  • Lunch Pasta
    • Lunch Linguine with Clam Sauce $10

      Fresh chopped clams and a touch of white wine, with your choice of sauce.

    • Lunch Spaghetti alla Puttanesca $10

      Capers, olives, anchovies and onions with a touch of marinara sauce.

    • Lunch Bucatini Calabrese $10

      Sauteed cherry tomatoes, sun-dried tomatoes, garlic, anchovies and Italian hot peppers in extra virgin olive oil and white wine.

    • Lunch Rigatoni Bella Luna $10

      Slow cooked, ragu style with chunks of beef, veal, pork, onions, walnuts and melted mozzarella on top.

    • Lunch Rigatoni Filetto di Pomodoro $10

      Prosciutto, fresh tomato and basil with extra virgin olive oil.

    • Lunch Bucatini All'Amatriaciana $10

      Pancetta, onions, fresh tomato and fresh basil.

    • Lunch Fusilli Primavera $10

      Mixed vegetables, sauteed in extra virgin olive oil and fresh garlic.

    • Lunch Penne All'Arrabiata $10

      Sauteed onions, garlic, Italian hot peppers in fresh tomato sauce.

    • Lunch Penna Vodka $10

      Light cream tomato sauce with a touch of vodka.

    • Lunch Homemade Gnocchi Bolognese $10

      Homemade potato gnocchi with meat sauce and a touch of cream.

    • Lunch Fettucini Alfredo $10

      With Parmigiano cheese and a touch of cream.

    • Lunch Homemade Manicotti $10

    • Lunch Orecchiette Barese $10

      Sauteed broccoli rabe and sausage in garlic with extra virgin olive oil.

    • Lunch Cheese Ravioli $10

  • Lunch Chicken and Pork Dishes
    • Lunch Chicken Scarpariello $11

      Off the bone only. Sauteed chicken with hot or sweet cherry peppers, garlic, extra virgin olive oil and rosemary.

    • Lunch Chicken Marsala $11

      Chicken breast sauteed with mushrooms in a marsala wine sauce.

    • Lunch Chicken Francese $11

      Chicken cutlet in egg batter, sauteed in lemon and white wine sauce.

    • Lunch Chef's Special Grilled Chicken $11

      Grilled chicken breast topped with chopped broccoli rabe and melted mozzarella.

    • Lunch Chicken Parmigiana $11

      Pan-fried breaded chicken cutlet in marinara sauce and melted mozzarella on top.

    • Lunch Pork Chop Pizzaiola $11

      Grilled pork chops sauteed with mushrooms and fresh oregano in a marinara sauce.

    • Lunch Pork Chop with Vinegar Peppers $11

      Grilled and sauteed with sweet cherry vinegar peppers in a white wine sauce.

  • Lunch Veal and Seafood Dishes
    • Veal Marsala $13

      Veal scallopini sauteed with mushrooms in a Marsala wine sauce.

    • Veal Francese $13

      Veal scallopini in egg batter, sauteed in a lemon and white wine sauce.

    • Veal Parmigiana $13

      Pan-fried breaded veal scallopini in marinara sauce and melted mozzarella on top.

    • Broiled Salmon $13

      Lemon, white wine and garlic.

    • Tilapia $13

    • Filet of Sole $13

  • Pasta
    Pasta
    • Homemade Cavatelli alla Roseanne $22

      With chopped shrimps, diced zucchini and cherry tomatoes in garlic and extra virgin olive oil.

    • Homemade Tagliatelle Marechiara $23

      With clams, mussels and jumbo shrimps in a light tomato sauce.

    • Gnocchi Bolognese $18

      Homemade potato gnocchi with meat sauce and a touch of cream.

    • Fettuccine Alfredo $19

      With Parmigiano cheese and a touch of cream.

    • Manicotti $18

    • Bucatini Calabrese $18

      Sauteed cherry tomatoes, garlic, anchovies and Italian hot peppers in extra virgin olive oil and white wine.

    • Rigatoni Bella Luna $20

      Slow cooked, ragu style with chunks of beef, veal, pork, onions, walnuts and melted mozzarella on top.

    • Rigatoni Filetto Di Pomodoro $19

      Prosciutto, fresh tomato and basil with extra virgin olive oil.

    • Orecchiette Barese $19

      Sauteed broccoli rabe and sausage in garlic and extra virgin olive oil.

    • Bucatini All'Amatriciana $18

      Pancetta, onions, fresh tomato and fresh basil.

    • Fusilli Primavera $18

      Mixed vegetables sauteed in extra virgin olive oil and fresh garlic, with your choice of sauce.

    • Penne Arrabiate $18

      Sauteed onions, garlic and Italian hot peppers in fresh tomato sauce.

    • Penne Alla Vodka $18

      Light cream tomato sauce with a touch of vodka.

    • Linguini with Clam Sauce $19

      Fresh chopped clams and a touch of white wine, with your choice of clam sauce.

    • Spaghetti Alla Putanesca $18

      Capers, olives, anchovies and onions with a touch of marinara sauce.

    • Cheese Ravioli $17

    • Eggplant Parmigiana $17

  • Salad
    Salad
    • House Salad $6

    • Caesar Salad $7

    • Grilled Chicken Caesar Salad $14

    • Arugula Salad $7

    • Tri-Colore Salad $7

  • Chicken Entrees
    Chicken
    • Chicken Cardinale $18

      Chicken breasts topped with prosciutto, stuffed mushrooms, roasted peppers and melted mozzarella in a white wine sauce. Served with potato and vegetables.

    • Chef's Grilled Chicken $19

      Grilled chicken breast topped with chopped broccoli rabe and melted mozzarella. Served with potato and vegetables.

    • Chicken Scarpariello $18

      Sauteed chicken with hot or sweet cherry peppers, garlic, extra virgin olive oil and rosemary. Available on or off the bone. Served with potato and vegetables.

    • Chicken Rustico $21

      Stuffed with broccoli rabe and mozzarella in a light brown sauce, served with polenta, asparagus and portobello mushroom. Served with potato and vegetables.

    • Chicken Capriciosa $20

      Breaded chicken cutlet topped with arugula, cherry tomatoes and fresh mozzarella. Served with potato and vegetables.

    • Chicken Sorrentino $19

      Sauteed chicken breast layered with prosciutto, eggplant and mozzarella in white wine sauce. Served with potato and vegetables.

    • Chicken Marsala $18

      Chicken breast sauteed with mushrooms in a Marsala wine sauce. Served with potato and vegetables.

    • Chicken Francese $18

      Chicken cutlet in egg batter, sauteed in a lemon and white wine sauce. Served with potato and vegetables.

    • Chicken Parmigiana $18

      Pan-fried breaded chicken cutlet in marinara sauce and melted mozzarella on top. Served with potato and vegetables.

  • Veal Entrees
    Veal
    • Veal Bella Luna $22

      Veal scallopine sauteed with portobello mushrooms, peas and sun-dried tomatoes in a light brown sauce. Served with potato and vegetables.

    • Veal Piccata $21

      Veal scallopini sauteed with caper berries in a light lemon sauce. Served with potato and vegetables.

    • Veal Francese $21

      Veal scallopini in egg batter, sauteed in a lemon and white wine sauce. Served with potato and vegetables.

    • Veal Sorrentino $22

      Sauteed veal scallopini, prosciutto, eggplant and mozzarella in a white wine sauce. Served with potato and vegetables.

    • Veal Marsala $20

      Veal scallopini sauteed with mushrooms in a Marsala wine sauce. Served with potato and vegetables.

    • Veal Capriciosa $21

      Breaded veal scallopini topped with arugula, cherry tomatoes and fresh mozzarella. Served with potato and vegetables.

    • Veal Parmigiana $20

      Pan-fried breaded veal scallopini in marinara sauce and melted mozzarella on top. Served with potato and vegetables.

  • Pork Entrees
    Pork
    • Broiled Pork Chops $18

      Served with potato and vegetables.

    • Pork Chops with Vinegar Peppers $19

      Grilled and sauteed with sweet cherry vinegar peppers in a white wine sauce. Served with potato and vegetables.

    • Pork Chop Pizziola $19

      Grilled pork chops sauteed with mushrooms and fresh oregano in a marinara sauce. Served with potato and vegetables.

    • Pork Chop Contadina $22

      Sauteed pork chops with bell peppers, onions and mushrooms topped with home fries in brown sauce. Served with potato and vegetables.

  • Beef Entrees
    Beef
    • Tagliata di Manzo $27

      Sliced steak served with sauteed string beans and roasted potatoes.

    • Steak Contadina $29

      Sauteed with peppers, onion and mushroom, topped with home fries in brown sauce. Served with potato and vegetables.

    • Steak Pizziola $28

      Grilled steak sauteed with mushroom and fresh oregano in a marinara sauce. Served with potato and vegetables.

    • Broiled NY Strip Shell Steak $26

      Served with potato and vegetables.

    • Baby Rack of Lamb $29

      Served over sauteed spinach. Served with potato and vegetables.

  • Seafood Entrees
    Seafood
    • Zuppa Di Pesce $38

      4 oz. Lobster tail, mussels, clams, shrimps, scallops and calamari in a tomato sauce served over linguine. Served with potato and vegetables.

    • Shrimp alla Diavola $28

      Shrimps sauteed with olives, caper berries and onions in a spicy tomato sauce. Served with potato and vegetables.

    • Shrimp Michelangelo $28

      Stuffed shrimps with chopped scallops, shrimps, mixed vegetables and breadcrumbs, served over risotto in a light lemon sauce. Served with potato and vegetables.

    • Shrimp Scampi $28

      Sauteed shrimp with garlic and lemon in a white wine sauce, served over risotto. Served with potato and vegetables.

    • Shrimp Oreganata $28

      Broiled shrimp with breacrumbs in white wine, lemon, garlic and fresh oregano, served over risotto. Served with potato and vegetables.

    • Shrimp Marinara $28

      Sauteed in marinara sauce with fresh basil and oregano, served over linguine. Served with potato and vegetables.

    • Shrimp Parmigiana $28

      Pan-fried breaded shrimp in marinara sauce adn melted mozzarella on top. Served with potato and vegetables.

    • Shrimp Francese $28

      Shrimp in egg batter, sauteed in lemon and white wine sauce. Served with potato and vegetables.

    • Filet of Branzino $28

      Served with potato and vegetables.

    • Tilapia $25

      Served with potato and vegetables.

    • Filet of Sole $22

      Served with potato and vegetables.

    • Broiled Salmon $22

      Lemon, white wine and garlic. Served with potato and vegetables.

  • Dessert
    • Italian Cheesecake $6

    • NY Cheesecake $6

    • Tiramisu $6

    • Cannoli $6

    • Tartufo $6

    • Limoncello Cake $6

    • Chocolate Mousse Cake $6

    • Lemon Sorbet $6

    • Vanilla Gelato $5

    • Chocolate Gelato $5

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