Kang Suh Korean - Japanese Restaurant

abalon & rice porrigo

with ciotted ox-blood in long simmered beef broth

rice cake & dumpling soup

beef brisket, noodle soup with tong simmered beef broth

shredded beef & assorted vegitable soup

potato & assorted vegetable in long simmered pork rib broth

gopdol with seafood instead of ground beef

gopdol with octopus

gopdol with kimchi & bean sprout

a casserole of chopped squid & vegetable soup

a ceaserole or whiting bah soup with vegetable & tofu

a casserole of kimchi soup with sliced pork

a casserole of soft tofu soup with shellfish & seafood

fried rice with kimchi & vegetable

fried rice with beef & vegetable

pan fried pork-loin with spicy sauce

pan fried squid & vegetable over rice

thick noodles & vegetable in anahovy broth

assorted vegetable & beef soup

soup of long simmered ox feet

Assorted diced sashimi & fresh vegetable over rice served with hot sauce

vegetable bibim bob

broiled eel over rice with special sauce

crab marinated

spicy stew of black goat meat with pepper, sesame leaves and other vegetables

grilled tender prime rib-eye marinated in soy sauce & buckwheat noodle in cold broth

clam & korean cabbage in bean paste soup

of bean paste soup with tofu & vegetable

a casserole of bean and curd dregs

assorted, vegetable, ground beef egg yolk over sticky rice served in sizzling alone bowl with hot sauce