Marinated cured beef, garlic rice and eggs.

Filipino pork sausage, garlic rice and eggs.

Cured pork, garlic rice and eggs.

Fried marinated milkfish, garlic rice and eggs.

Corn beef, , garlic rice and eggs.

Dried fish, garlic rice and eggs.

Smoked boneless milk fish, garlic rice and eggs.

Jeprox, garlic rice and 2 eggs.

Mini pork egg and vegetable egg rolls with sweet and sour di[[ing sauce.

Breaded citrus-marinated fried shrimp and house sauce.

Deep-fried pork intestines, vinegar, and garlic dipping sauce.

Deep-fried tofu, braised pork ear, soy sauce, and onion.

2 pieces. Vegetable shrimp fritters.

2 pieces. Mixed vegetable crepe topped with peanut sauce, chicken and shrimp.

Breaded squid rings and house sauce.

2 pieces. Fried vegetable egg roll, chicken and shrimp.

Tanigue, vinegar, ginger, onion and spices.

Grilled pork belly with minced onion, chili pepper, vinegar, and ground black pepper.

Slow-cooked beef shank soup, bone marrow, and Asian vegetables.

Tamarind soup, shrimp and Asian vegetables.

Milkfish, tamarind soup and Asian vegetables.

Pampano in ginger and lemongrass soup with Asian vegetables.

Pork belly, tamarind soup with Asian vegetables.

Beef short ribs, beef broth and Asian vegetables.

Tamarind soup,, beef, with Asian vegetables.

Ginger, chicken broth, chicken and Asian vegetables.

Chicken, tamarind sour soup, tamarind leaves and Asian vegetables.

Hot porridge, chicken, ginger, scallion and crispy garlic.

Mussel soup with ginger and spinach.

Pampano fish, tamarind soup with asian vegetable.

Milkfish belly cooked in guava soup with Asian vegetables.

Steamed rice noodles, shrimp sauce, crushed pork rinds, egg and crispy garlic.

Sauteed egg noodles, rice noodles, vegetables, chicken, shrimp, and lemon.

Sauteed vermicelli noodles, vegetables, chicken, shrimp, and lemon.

Sauteed rice noodles, vegetables, chicken, shrimp, and lemon.

Sauteed egg noodles, vegetables, chicken and lemon.

Egg noodle soup, mixed seafood, and fishball.

Fried marinated milkfish, garlic, vinegar, and black pepper.

With tomato, onions and scallions.

Sauteed fish in tomatoes, egg and onions.

Sweet and sour.

Prito, fried with tomato, onions and scallions.

Prito, fried with tomato, onions and scallions.

Sauteed fish in tomatoes, egg and onions.

Sweet and sour.

Seasonal. Grilled tuna belly egg, tomato, onions and fish.

Seasonal. Grilled tuna jaw.

Seasonal. Grilled stuffed squid and vinegar garlic dipping sauce.

Sauteed fish in tomatoes, egg, onion, choice of fish.

Seasonal. Fried red snapper with vinegar, garlic and soy sauce dip.

Seasonal. Fried tilapia with vinegar, garlic and soy sauce dip.

Seasonal. Grilled tilapia with vinegar, garlic and soy sauce dip.

Seasonal. Fried or grilled galunggong with vinegar, garlic and soy sauce dip.

Sweet and sour red snapper.

Sweet and sour pampano.

Sweet and sour tilapia.

Sauteed fish in tomatoes, egg, onion, choice of fish.

Sizzling sauteed shrimp with garlic and butter.

Fried Smoked Milk Fish

Sauteed fish in tomatoes, egg, onion, choice of fish.

Stuffed squid,

Medium.

Large.

Medium.

Large.

2 sticks. Filipino-style chicken BBQ, garnished with atchara (pickled papaya).

Stewed chicken, caramelized onions, black peppercorn, and bay leaves.

Grilled 1/2 chicken marinated in special broth.

Chicken, coconut milk and ginger.

Marinated beef steak, sauteed onions, soy sauce and lemon.

Stewed beef, olives, potatoes, carrots and bell peppers.

Marinated cured beef and vinegar garlic dipping sauce.

Oxtail, tripe, peanut soup and Asian vegetables.

Deep-fried pork knuckles and vinegar garlic dipping sauce.

Stewed pork and pork blood.

Pork, tomato sauce, hot dogs and bell peppers.

Deep-fried pork belly and vinegar garlic dipping sauce.

Grilled pork belly with vinegar and garlic dip.

. Filipino-style pork BBQ, garnished with atchara (pickled papaya).

Pork, coconut milk, shrimp paste, long chili pepper and garlic.

Stewed pork belly in vinegar, soy sauce, bay leaves, garlic, and onions.

Roasted pork cooked in liver sauce.

Finely chopped pork jowl, ear, shoulder, hot pepper, lemon and served on a hot plate.

Boneless milkfish with onion, ginger chili, scallions, red and green bell pepper, oyster sauce and soy sauce. Served with lemon.

Stir-fried squid served on a hot plate.

Sizzling hot chili shrimp served on a hot plate.

Stir-fried marinated beef strip in oyster sauce and chili paste.

Stewed goat, olives, potatoes, carrots and bell peppers.

Stewed goat with coconut milk, ginger, onion, bay leaves, salt and pepper.

Sauteed pork and vegetables in shrimp paste sauce.

Sauteed with coconut milk, string beans, squash, shrimp, pork and shrimp paste sauce.

Eggplant omelet.

Jackfruit, pork, and coconut milk.

Bitter melon, shrimp, tomatoes and egg.

Sauteed mung beans flavored with chicharron (pork skin) with pork, minced garlic, onion, bitter melon leaves, and tomatoes.

Taro leaves, shrimp, pork, spicy green peppers and coconut milk.

Banana blossom cooked in coconut milk with diced pork and chili pepper.

Banana blossom cooked in vinegar, pork and chili pepper.

Sauteed vegetables, quail eggs, shrimp.

Good for 3-4. Garlic fried rice, crispy garlic and scallions.

Good for 3-4. Garlic fried rice, crispy garlic and scallions.

Single serving. Steamed jasmine white rice.

Single serving. Steamed jasmine white rice.

Single serving. Steamed jasmine white rice.

3-4 people. Fried rice with shrimp paste, mango and scallions.

Per piece.

Famous Filipino dessert. Shaved ice, evaporated milk, jello, fruit, sweet beans, and leche flan. Topped with Rice Krispies and a scoop of ice cream.

Crushed ice, evaporated milk and banana.

Crushed ice, evaporated milk and banana.

Sweet banana pastry, sugar glaze and ice cream.

Purple yam.

Famous Filipino sugar cane juice, tapioca bubbles and gelatin juice.