Samuel's Grande Manor
(716) 634-8425

Dinner Selections

Includes: italian wedding soup. Samuel's crips romaine, tossed in samuel's dressing, topped with mandarin oranges, italian croutones and parmesan cheese. Choice of potato: baked with sour cream & buttered salt potatoes. Dessert selections: baked alaska flambe, cherries or peaches jubilee flambe, bananas foster rlambe, vanilla ice cream with chocolate sauce. NY style cheesecake topped with stawberry sauce add $4
- Dinner Selections

Beef
- Roasted Prime Rib (Signature Dinner) $26.95
  
  10 oz. Hand selected prime rib slowly roasted and smothered in au jus
- Filet Mignon $28.95
  
  8 oz. USAD choice seared & smothered in butter
- Filet Mignon $30.95
  
  10 oz. USAD choice seared & smothered in butter
- Whole Roasted Carved Filet Mignon $24.50
  
  Charcoal grilled whole tenderloin, sliced at the final second of cooking to ensure ultimate flavor & tenderness & topped with bordelaise sqauce
- Landon Broli $20.50
  
  Marinated flank steak thinly sliced topped with bordelaise sauce
- Grilled Ribeye Steak $25.50
  
  10 oz. Sauteed onions and mushrooms flanked with au jus

Veal
- Veal Marsala $19.95
  
  Tender vel cutlet with traditional masala wine sauce
- Viennese Veal Chop $24.50
  
  Veal chop with a sausage stuffing served in an apple brandy sauce

Pork
- Stuffed Pork Chop $18.50
  
  A center cut pork chop stuffed with whole grain breads, seaoned then baked & topped with robert sauce
- Pork Tenderloin $18.50
  
  Tenderloin rubbed with fresh herbs & spices

Fowl
- Chicken Samuel $19.50
  
  Boneless breast of chicken filled with cheese, basil, prosciutto ham, and herbs wrapped in puff pastry and baked golden brown
- Chicken Breast Supreme $18.95
  
  Sauteed 8 oz. boneless chicken breast topped with a creamy mushroom, onions garlic and white wine sauce
- Chicken Cordon Bleu $18.95
  
  Stuffed chicken breast with ham and swiss cheese
- Honey Basil Chicken $18.95
  
  Plump grilled chicken breast marinated in a basil herb seasoning and finished off in a basil honey sauce
- Chicken Oscar $18.95
  
  Boneless battered chicken breast topped with asparagus, crabmeat and bearnaise sauce
- Chicken Normando $18.95
  
  A chicken cutlet sauteed with white wine, fresh tomatoes, fresh herbs, roasted garlic and portabello mushrooms. Served over penne pasta

Seafood Kingdom
- Stuffed Sole $18.95
  
  Baked sole filets filled with shrimp & crab bearnaise sauce
- Roasted Salmon $22.95
  
  Encrusted with macadamia nuts & finished with citrus lime sace
- Stuffed Shrimp $17.95
  
  Large shrimp stuffed with spinach. Onions, roasted garlic & parmesan cheese

Vagetarian

Vagan Meal
- Gourmet pasta with olive oil, garlic & steamed vegetables
- Combination Dinner Selections $27.95
  
  Choose any 2 entrees, sample menu, choice 1:filet mignon $17.20, choice 2: chicken cutlet $10.75, per person

Fowl_A
- Chicken Cutlet $10.75
  
  Boneless breast of chicken breast with a light lemon batter
- Chicken Cordon Bleu $11.00
  
  Boneless stuffed chicken breast with ham and swiss cheese
- Chicken Supreme $10.75
  
  Boneless herb seasoned chicken breast with light lemon egg with a creamy chicken and white wine sauce
- Chicken Oscar $11.00
  
  Boneless battered chicken breast topped with asparagus, crab meat, and bearnaise sauce
- Chicken Samuel $11.25
  
  Boneless Breast of chicken filled with cheeese, prosciutto ham, and wrapped in a puff pastry and baked to a golden brown

Beef_A
- Whole sliced Tenderloin $17.20
  
  Charcole grilled filet mignon, sliced at the last second to ensure flavor & tenderness
- Filet Mignon $17.40
  
  USADE choice seared & smothered in butter

Seafood
- Poached Salmon $13.50
  
  Salmon with lemon dill sauce
- Stuffed Sole $13.50
  
  Baked sole filets with Shrimp & crab, topped with bearnaise sauce
- Stuffed Shrimp $16.00
  
  Large shrimp stuffed with spinach & crab, topped with bearnaise sauce

Pork_A
- Pork Tenderloin $18.50
  
  Tenderloin rubbed with fresh herbs & spices

Salads

Salads include:(minimum of 40 people) soup: italian wedding soup or minestrone bread & butter, coffee & teas choice of vanilla ice cream or sherbet for dessert
- Caesar Salad
  
  Served with croutons, shaved parmesan cheese & garlic bread sticks
- Caesar Salad $13.95
  
  with grilled chicken
- Caesar Salad $15.95
  
  With shrimp
- Greek Chicken Salad $13.95
  
  Served with a pita bread, marinated chicken breast, spinach, tomatoes, feta cheese, calamata olives, tomatoes & topped with a greak dressing and served in a large bread bowl

Pasta Selecions
- Tortellini Pasta $15.95
  
  Served with grilled chicken, & fresh herbs in a light sauce
- Penne Normando $15.95
  
  Penne pasta with portobello mushrooms, panchetta chicken & fresh herbs, finished of with a romano sauce
- Vegetarian Pasta $14.95
  
  Grilled vegetables, portobello mushrooms in a tomato balsamic sauce with shaved parmesan cheese

Fowl
- Chicken breast Supreme $15.95
  
  Boneless chicken breast served with supreme sauce
- Chicken Parisienne $15.95
  
  Boneless chicken breast stuffed with rice & bread stuffing with a supreme sauce
- Chicken Piccata $17.00
  
  Boneless chicken breast floured & smotherd in lemon sauce & capers
- Chicken Cordon Bleu $16.50
  
  Stuffed chicken breast with ham & swiss cheese
- Apricot Cherry Chicken $15.95
  
  Marinated grilled chicken served with apricot, cherry, chutney sauce

Beef
- Sliced Tenderloin of Beef $22.50
  
  8 oz. Horseradish, rosemarry, garlic crusted tenderloin & peppercorn sauce
- Filet Mignon $25.95
  
  8 oz. USDA choice filet seared & smothered in butter
- London Broil $18.95
  
  Flame seared, herb crusted sliced with a cabenet demi glace sauce
- Grilled Ribeye Steak $21.95
  
  10oz. Sautted onions & served with mushrooms & au jus
- Stuffed Pork Tenderloin $17.95
  
  Tenderloin stffed with sausage, spinach, riccotta cheese and topped with a pork demi sauce

Seafood Kingdom
- Stuffed Sole $18.95
  
  Sole filet stuffed with crabmeat and shrimp filling smothered with a lemon butter sauce
- Roasted Salmon $21.50
  
  Encrusted with macadamia nuts and finished of with citrus lime sauce

Luncheon Buffet - Meat

Choose two
- Carved Virginia Baked Ham $18.95
- Carved Roasted Breast if Turkey $18.95
- Carved Steamship of Beef $18.95

Luncheon Buffet - Salad

Buffet includes: bread & butter, coffee & tea, choose one: pasta with red sauce, pasta ala vodaka, bread stuffing
- Samuel's Salad $18.95
- Farfalle with Pesto & Red Pepper Salad $18.95
- Baby Red & Gorgonzola Potato Salad $18.95
- Whipped Potatoes with Carmelized Onions $18.95
- Vegetables du Jour & Baked Chicken $18.95

Tea Time Buffet - Soups

Choose 2, assortment of flavored international teas brewed columbian regular & decaff coffee. Salad displayed with spring mixed greens & fresh vegetables with grilled chicken, crumbled gorgonzola, vinaigrette dressing & assorted breads
- Minestrone $17.95
- Butternut Squash $17.95
- Porato Leek $17.95
- Mexican Chicken or Lentil $17.95

Dinner Buffet - Hot Entrees (Inc 6)

Included: soup: italian wedding, samuel's salad: served crips romaine,tossed in samuels dressing, topped with mandarian oranges, intalian croutons and parmesan cheese. Dessert salections: served vanilla ice cream with chocolate sauce, baked alaska flambe, bananas foster flambe cherries or peaches jubilee flambe. N.Y style cheesecake topped with strawberry saucce add $4. All dinner buffet include the following 4 colds salads: farfalle with pesto, sweet peas & red pepper salad, baby red gorgonzol
- Carved Roast Beef $20.95
- Baked Chicken $20.95
- Italian Sausage $20.95
- Pasta with Red Sauce $20.95
- Whipped Potatoes $20.95
- Vegetables du Joour $20.95

Dinner Buffet - Primium Buffet - Hot Entrees (Inc 10)

Included: soup: italian wedding, samuel's salad: served crips romaine,tossed in samuels dressing, topped with mandarian oranges, intalian croutons and parmesan cheese. Dessert salections: served vanilla ice cream with chocolate sauce, baked alaska flambe, bananas foster flambe cherries or peaches jubilee flambe. N.Y style cheesecake topped with strawberry saucce add $4. All dinner buffet include the following 4 colds salads: farfalle with pesto, sweet peas & red pepper salad, baby red gorgonzol
- Carved Roast, Pork Loin $24.95
- Baked Chicken or Chicken Cutlets $24.95
- Italian Sausage $24.95
- Pasta with Red Sauce $24.95
- Whipped Potatoes $24.95
- Vegetable du Jour $24.95
- Rice Pilaf $24.95
- Shrimp Scampi & Rice $24.95
- Chicken Tortellini Alfredo $24.95

Dinner Buffet - Samuel's Grande Buffet - Hot Entrees (Inc 10)

Included: soup: italian wedding, samuel's salad: served crips romaine,tossed in samuels dressing, topped with mandarian oranges, intalian croutons and parmesan cheese. Dessert salections: served vanilla ice cream with chocolate sauce, baked alaska flambe, bananas foster flambe cherries or peaches jubilee flambe. N.Y style cheesecake topped with strawberry saucce add $4. All dinner buffet include the following 4 colds salads: farfalle with pesto, sweet peas & red pepper salad, baby red gorgonzol
- Carved Filet Mignon
- Pork Tenderloin $29.95
- Baked Chicken or Chicken Cutlets $29.95
- Italian Sausage $29.95
- Pasta with Red Sauce $29.95
- Whipped Potatoes $29.95
- Vegetable du Jour $29.95
- Rice Pilaf $29.95
- Shrimp Scampi & Rice $29.95
- Chicken Tortellini Alfredo $29.95

Pasta Stations

Choose two of the following. $3.25 per person, add $1.50 per person for each additional hour
- Pasta Primavera
- Ligu
- Linguini Suprema
- Fettuccini Alfredo

Champagne Brunch - Belgian Waffles

Buffet ncludes: Mimosa punch, mini danish scones, assorted of muffins preserves & flavored butter coffee & tea assorted juice bar, coffee & tea & assorted juice bar, bagels with condiments, made to order omelette station with assortment of condiments & cheese
- Whipped Cream $23.95
- Marnated Berries $23.95
- Butter & Syrup $23.95
- Scrambled Eggs $23.95
- Chedda Potatoes $23.95
- Bacon $23.95
- Sausage Links $23.95
- Turkey Ala King with Puff Pastry $23.95
- Seafood Newberg Over Rice $23.95

Champagne Brunch - Carving Station

Buffet ncludes: Mimosa punch, mini danish scones, assorted of muffins preserves & flavored butter coffee & tea assorted juice bar, coffee & tea & assorted juice bar, bagels with condiments, made to order omelette station with assortment of condiments & cheese. Choose one
- Carved Steamship of Beef $23.95
- Carved Pit Ham $23.95

Hot Hors D Oeuvres

Additional $1.00 per substitution: seafood mushroos, gourment pizza, seafood croquette, beef on week, spicy buffalo, chicken, turnovers, beef brochette, cocktail wieners, quiche lorraine
- Italian Mushrooms
  
  Jumbo fresh mushrooms caps stuffedseasoned italian sausage, asiago cheese
- Chicken Wings
  
  World famous buffalo wings or BBQ with bleu cheese
- Meatballs
  
  Bite sized meatballs ina tomato garlic sauce or light sour cream
- Spanikopita
  
  Greek phylla pastry stuffed with spinach & bleu cheese
- Jalapeno Poppers
  
  Jalapeno peppers stuffed with cheeder cheese
- Beef N Cheedar Encroute
  
  BBQ beef & cheddar cheese wrapped in puff pastry
- Mini Sausage & Cheedar Turnovers
  
  Mini pastries filled with italian sausage and cheedar cheese
- Chicken Sate
  
  Marinated chicken tenders with a peanut thai sauce
- Maryland Style Crab Cake
  
  Crab meat seasoned patties sautted w/remoulade

Cold Hors D Oeuvres
- Cheese & Fruit Display
- Vegetables & Dip Display
- Stuffed Bell Peppers
  
  Roasted bell peppers stuffed with chevere cheese & smoked salmon
- Smoked Salmon
  
  Thinly sliced salmon rolled on dark bread with tangy dill sauce
- Tomato Basil Mozzarella
  
  Crouton with sliced plum tomato, basil & garlic oil
- Deviled Eggs
  
  Petite choux pastry stuffed with crab mousse
- Crab Petite Choux
  
  Petite choux pastry stuffed with crab mousse
- Antipasto Rolls
  
  Sliced salami, prosciutto, provolone, marinated zucchini with basil, rolled, sliced & served on a crouton
- Stuffed Tenderloin
  
  Thinly sliced tenderloin with herb vegetable stuffing and served with a creamy horseradish sauce
- Crab Ravigote
  
  Crab salad in english cucumber cups

Hors D Oeuvres - Carving Stations

Served with appropriate rolls, garnishes and condiments, per person
- Roast Beef $2.50
- Baked Whole Virginia Ham $2.50
- Prime Rib of Beef $5.00
- Whole Roasted Tom Turkey $2.25
- Roasted Leg of Lamb $4.25
- Side of Smoked Salmo
  
  Serves 50
- Roasted Suckling Pig
  
  Serves 80

Hors D Oeuvres - Stir Fry Stations

$3.25 Per person, add $1.50 per person for each additional, choose one
- Chicken Almond Ding
- Szechwan Beef
- Scallop Cantonese
- Shrimp Chow Mein

Champagne Brunch - Sweet
- Tray of Cream Puffs
- Napoleons
- Eclairs
- Petit Fours
- Chocolate Covered Strawberries

Tea Time Buffet - Sweet
- Tray of Assorted Cookies
- Cannolis
- Cream Puffs
- Eclairs
- Petit Fours

Luncheon Buffet - Dessert

Choice of
- Vanilla Ice Cream or Cherbet

Menu for Samuel's Grande Manor provided by Allmenus.com

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