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- White Plains
- BLT Steak
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BLT Steak
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BLT Steak
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We make ordering easy.
- Menu
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Drinks
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Freshly Brewed $4.50
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Espresso $5.00
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Cappuccino $5.00
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Latte $5.00
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English Breakfast Tea $5.00
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Eael Grey Tea $5.00
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Organic Green Tea $5.00
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Cinnamon Tea $5.00
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Green Dragon Pearl Jasmine $5.00
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Peppermint Tea $5.00
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Chamomile Tea $5.00
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Pomegranate Oolong Tea $5.00
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Dinner Appetizers and Salads
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Crab Cake $21.00
Meyer lemon and radish salad.
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Burrata $19.00
Toybox tomatoes and basil seed vinaigrette.
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Roasted Beets $15.00
Endive, gorgonzola, and candied walnuts.
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Grilled Double Cut Smoked Bacon $15.00
Parsley, garlic, and sherry.
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Chopped Vegetable Salad $15.00
Feta, oregano-mustard vinaigrette.
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Caesar Salad $15.00
Parmesan crisps.
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Lobster Cobb Salad $25.00
Avocado, aged cheddar, soft egg and pancetta.
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Wedge Salad $16.00
Maytag blue, bacon lardon, and gremolata crumb.
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Dinner Steak CutsOur beef is USDA prime or 100% naturally raised certified black Angus.
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14 oz. New York Strip $53.00
Prime.
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16 oz. Kansas City Strip $58.00
28-day dry aged prime bone-in strip.
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22 oz. Cowboy $59.00
Bone-in rib eye.
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36 oz. Porterhouse For 2 $120.00
28-day dry aged prime.
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10 oz. Hanger $36.00
Prime cut.
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10 oz. Filet Mignon $52.00
Prime Filet
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Dinner American WagyuAmerican-style Kobe beef is known for its intense flavor and supreme tenderness.
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8 oz. Wagyu Bavette $49.00
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12 oz. Wagyu Ribeye $92.00
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10 oz. Wagyu Top Cap $91.00
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10 oz. Wagyu Skirt $55.00
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Dinner Main Courses
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Sauteed Dover Sole $61.00
Soy caper brown butter.
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Grilled Branzino $37.00
Brown butter, lemon, and chopped egg.
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Grilled Tuna $40.00
Sunflower romesco and celery.
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Faroe Island Salmon $39.00
Pernod, leek and trout roe.
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Braised Short Ribs $42.00
Port wine jus.
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Rack of Lamb $49.00
Double cut, pine nuts, and chives.
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Grilled Jumbo Shrimp $37.00
Lemon zest garlic and basil oil.
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Lemon Rosemary Chicken $34.00
Breadcrumbs and preserved lemon.
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Grilled Branzino $37.00
Brown Butter, lemon, capers and copped egg.
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Grilled Tuna $40.00
Sunflower romesco and celery.
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Dinner Sides
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Grilled Asparagus $12.00
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Brussels Sprouts $12.00
Bacon and caramelized onions.
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Creamed Spinach $12.00
Nutmeg.
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French Fries $12.00
Cilantro mayonnaise.
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Garlicky Kale $12.00
Extra virgin olive oil, pine nuts, and Parmesan.
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Vidalia Onion Rings $12.00
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Hen of the Woods Mushrooms $13.00
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Mac and Cheese $12.00
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Mashed Potatoes $12.00
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Truffled Mashed Potatoes $14.00
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Baked Potato $12.00
Fully loaded.
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Potato Skins $12.00
Bacon, cheddar, scallions, and sour cream.
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Duck Fat Hash Browns $12.00
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Truffle Mashed Potatoes $14.00
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Heirloom Carrots $13.00
citrus ginger glaze
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Sautéed Broccolini $12.00
Extra virgin olive oil, fennel and olives.
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Lunch Appetizers and Salads
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Crab Cake $21.00
Meyer lemon and radish salad.
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Burrata $18.00
Toybox tomatoes and basil seed vinaigrette.
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Roasted Beets $15.00
Endive, Gorgonzola, and candied walnuts.
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Grilled Double Cut Smoked Bacon $16.00
Parsley, garlic, and sherry.
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Wedge Salad $16.00
Maytag blue, bacon lardon, and gremolata crumb.
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Chopped Vegetable Salad $15.00
Feta and oregano-mustard vinaigrette.
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Caesar Salad $14.00
Parmesan croutons.
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Lunch Entree Salads and Sandwiches
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Lobster Cobb Salad $29.00
Avocado, cheddar, and pancetta.
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Tuna "Nicoise" Salad $21.00
Fingerling potatoes and fresh green beans.
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5 Spiced "Chinese" Chicken Salad $19.00
Cilantro and peanuts.
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Grilled American Wagyu Skirt Steak Salad $34.00
Chopped peanuts and soy ginger vinaigrette.
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Maine Lobster Roll $28.00
Tarragon and sweet potato fries.
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Wisconsin Cab Burger $26.00
Bacon, apple, and cheddar fries.
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Dry Aged Burger $28.00
Spiced beef rib, Morbier, steak sauce, and fries.
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New York Strip Sandwich $21.00
Provolone, herb aioli, and spiced fries.
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BLT Sandwich $19.00
Smoked bacon, heirloom tomato, lettuce, and fries.
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Organic Chicken Panini $19.00
Basil, pancetta, and Parmesan fries.
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Lunch Steak CutsOur beef is USDA prime or 100% naturally raised certified black Angus.
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16 oz. New York Strip $55.00
28-day dry aged.
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20 oz. Kansas City Strip $60.00
28-day dry aged prime bone-in strip.
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22 oz. Cowboy $58.00
Bone-in rib eye.
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36 oz. Porterhouse For 2 $110.00
28-day dry aged prime.
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10 oz. Hanger $34.00
Prime cut.
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Filet Mignon $43.00+
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Lunch Main Courses
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Grilled Branzino $37.00
Brown butter, capers, lemon, and chopped egg.
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Grilled Tuna $39.00
Sunflower romesco and celery.
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Sauteed Scottish Salmon $35.00
Wax beans and celery.
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Braised Short Ribs $36.00
Port wine jus.
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Rack of Lamb $49.00
Double cut, pine nuts, and chives.
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Lemon Rosemary Chicken $33.00
Breadcrumbs and preserved lemon.
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Lunch Sides
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Grilled Asparagus $12.00
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Brussels Sprouts $12.00
Bacon and caramelized onions.
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Creamed Spinach $12.00
Nutmeg.
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Garlicky Kale $12.00
Extra virgin olive oil, pine nuts, and Parmesan.
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Vidalia Onion Rings $12.00
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Potato Skins $12.00
Bacon, cheddar, scallions, and sour cream.
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Hen of the Woods Mushrooms $13.00
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French Fries $12.00
Cilantro mayonnaise.
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Mashed Potatoes $12.00
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Truffle Mashed Potatoes $14.00
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Mac and Cheese $12.00
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Desserts
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Strawberrry Sundae $10.00
Vanilla ice cream.
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Crepe Souffle $10.00
Pastry cream and passionfruit sauce.
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Warm Chocolate Tart $10.00
Pistachio ice cream.
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Peanut Butter Chocolate Mousse $10.00
Banana ice cream.
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Carrot Cake $10.00
Ginger ice cream.
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Meyer Lemon Cheesecake $10.00
Huckleberry sorbet.
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Apple Cobbler $10.00
Vanilla ice cream.
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Mini Doughnuts $10.00
Chocolate sauce and coffee ice cream.
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Menu for BLT Steak provided by Allmenus.com
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