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The Melting Pot

(914) 993-6358

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  • 30 Mamaroneck Ave, White Plains, NY 10601
  • Restaurant website
  • American
  • The Melting Pot

  • (914) 993-6358
  • Menu
  • Big Night Out
    • Mediterranean Cheese Fondue

      fontina and gruyere cheeses blended with roasted garlic, dates, shallots and a touch of white truffle oil

    • Athenian Salad

      crisp Romaine and iceberg lettuce, ham, pepperoni, roasted red pepper, kalamata olives tossed in a light white balsamic vinaigrette and sprinkled with feta cheese

  • Featured Entree Selections
    • Fondue Feast - Filet Mignon Medallion $89.00

    • Fondue Feast - Balsamic-Marinated Sirloin $89.00

    • Fondue Feast - Garlic and Herb Chicken $89.00

    • Fondue Feast - Citrus Pork Tenderloin $89.00

    • Fondue Feast - White Shrimp $89.00

    • Fondue Feast - Wild Mushroom Ravioli $89.00

    • Fondue Feast - Roasted Red Pepper Rigatoni $89.00

    • Fondue Feast - Fresh Vegetables $89.00

    • Fondue Fusion - Lobster Tail $96.00

    • Fondue Fusion - Filet Mignon Medallion $96.00

    • Fondue Fusion - Balsamic-Marinated Sirloin $96.00

    • Fondue Fusion - Garlic and Herb Chicken $96.00

    • Fondue Fusion - Citrus Pork Tenderloin $96.00

    • Fondue Fusion - White Shrimp $96.00

    • Fondue Fusion - Wile Mushroom Ravioli $96.00

    • Fondue Fusion - Roasted Red Pepper Rigatoni $96.00

    • Fondue Fusion - Fresh Vegetables $96.00

    • Lobster Indulgence - Twin Lobster Tails $99.00

    • Lobster Indulgence - White Shrimp $99.00

    • Lobster Indulgence - Balsamic-Marinated Sirloin $99.00

    • Lobster Indulgence - Garlic and Herb Chicken $99.00

    • Lobster Indulgence - Citrus Pork Tenderloin $99.00

    • Lobster Indulgence - Wile Mushroom Ravioli $99.00

    • Lobster Indulgence - Roasted Red Pepper Rigatoni $99.00

    • Lobster Indulgence - Fresh Vegetables $99.00

    • Raspberry Dark Chocolate Fondue

      our decadent dark chocolate swirled with a delicious raspberry puree and a hint of hazelnut, feel free to substitute your favorite cheese fondue, salad or chocolate fondue for any of the above

  • Entree Cooking Styles
    choose one of the following to cook your entree in tableside
    • Coq Au Vin $6.00

      flavors of fresh herbs, mushrooms, garlic, spices and burgundy wine

    • Court Bouillon

      homemade, seasoned vegetable broth

    • Bourguignonne

      European-style fondue in cholesterol-free canola oil

    • Mojo Style $6.00

      Caribbean-seasoned bouillon with distinctive flavors of fresh garlic with a citrus flair

  • Specialty Drinks
    • Yin and Yang $12.00

      the perfect balance, Godiva white chocolate liqueur, stoli vanil vodka and ice cream topped with chocolate shavings

    • Chocolate Fontini $10.00

      fondue in a glass, Godiva chocolate liqueur, kahlua, baileys Irish cream and creamy milk chocolate

    • Strawberry Basil Lemonade $10.00

      nothing like mom used to make, smirnoff strawberry twist vodka, fresh strawberries, basil and lemonade

    • Raspberry Martini $10.00

      stoli razberi vodka and Chambord black raspberry liqueur

    • Love Martini $10.00

      love at first sip, Malibu rum, peach schnapps, cranberry juice and fresh strawberries

    • Blackberry Margarita $10.00

      100% agave, 110% delicious, 1800 reposado tequila with a hint of blackberries and fresh lime

    • Pomegranate Cosmo $10.00

      sweet and seductive, skyy citrus vodka, pama pomegranate liqueur and cranberry juice

    • Tipsy Turtle $10.00

      Bacardi light rum and Myers's dark rum, captain Morgan spiced rum and Malibu rum with orange and pineapple juices

  • Wines By the Glass - Champagnes and Sparkling Wines
    • Champagne, Korbel 'Brut,' Sonama, California $8.00

    • Champagne, Perrier-Jouet 'Grand Brut,' Epernay, France $15.00

  • Wines By the Glass - White and Blush Wines
    • Chardonnay, Clos Du Val 'Reserve,' Carneros, California $12.00

    • Chardonnay, Kendall-Jackson, Vintners Reserve, California $8.00

    • Chardonnay, Penfolds, 'Rawsons Retreat,' Southern Coast, Australia $7.50

    • Gewurztraminer, Chateau St. Michelle, Columbia Valley, Washington $7.50

    • Pinot Grigio, Mezzacorona, Trentino D.O.C., Valle Dell'adige, Italy $8.00

    • Pinot Grigio, Santa Margarita, Alto Adige, Italy $14.00

    • Riesling, Jekel Vineyards, Monterey, California $7.50

    • Riesling, Spatlese, Schmitt-Sohne, Piesporter, Michelsberg, Mosel, Germany $9.00

    • Sauvignon Blanc, Geyser Peak, Sonoma, California $8.50

    • Sauvignon Blanc, Nobilo, Marlborough, NZ $10.00

    • Viognier, Jewel Vineyards, Lodi, California $8.00

    • White Meritage, 'Evolution,' Sokol Blosser, Oregon $11.00

    • White Zinfandel, Beringer Vineyards, California $5.50

  • Wines By the Glass - Red Wines
    • Cabernet Sauvignon, 14 Hands, Columbia Valley, Washington $7.50

    • Cabernet Sauvignon, Geyser Peak, Alexander Valley, California $11.00

    • Cabernet Sauvignon, Louis M. Martini, Napa, California $14.00

    • Cabernet Sauvignon, Trinchero Family, California $9.00

    • Chianti Classico, Castello Banfi, 'Riserva,' Italy $10.00

    • Malbec, Kaiken, Mendoza, Argentina $8.00

    • Merlot, Clos Du Val, 'Reserve,' Alexander Valley, California $14.00

    • Merlot, Red Diamond, Washington $9.00

    • Merlot, Rex Goliath, Central Coast, California $7.50

    • Pinot Noir, Grayson, Central Coast, California $9.00

    • Pinor Noir, Joseph Drouhin, 'La Foret,' France $10.00

    • Pinot Noir, Mirassou, 'Coastal Selection,' California $7.50

    • Red Blend, 'Menage a Trois,' Folie a Deux, California $8.00

    • Shiraz, McWilliams, 'Hanwood Estate,' South Australia $7.50

    • Shiraz, Cabernet Sauvignon, Penfolds, 'Koonunga Hill,' South Australia $9.00

    • Syrah, Bridlewood, Central Coast, California $8.50

    • Zinfandel, 7 Deadly Zins, Lodi, California $12.00

  • Cheese Fondue
    each cheese fondue includes fresh breads, vegetables and apples for dipping, please choose one cheese fondue per cooktop at your table
    • Cheddar Cheese Fondue $9.00+

      aged, medium-sharp cheddar and emmenthaler Swiss cheeses, lager beer, garlic and seasonings

    • Fiesta Cheese Fondue $9.00+

      cheddar cheese with the flavor of Mexican herbs, spices, jalapeno peppers and salsa, served with crisp tortilla chips and made as spicy as you like

    • Traditional Swiss Cheese Fondue $9.00+

      gruyere and emmenthaler Swiss cheeses, white wine, garlic, nutmeg, lemon and kirschwasser

    • Wisconsin Trio Cheese Fondue $9.00+

      fontina, butterkase and buttermilk bleu cheeses with white wine, scallions and a hint of sherry

    • Spinach Artichoke Cheese Fondue $9.00+

      fontina and butterkase cheeses, spinach, artichoke hearts and garlic

    • Featured Cheese Fondue $9.00+

      enjoy the seasonal cheese fondue showcased in our big night out, ask your server for pricing

  • Salads
    enjoy one of our delicious salads each featuring one of the melting pot's homemade dressings
    • Spinach Mushroom Salad $7.00

      fresh spinach, baby Portobello mushrooms, red onion, chopped bacon and Roma tomatoes with a warm burgundy shallot vinaigrette

    • House Salad $7.00

      crisp greens, Roma tomatoes, cucumbers, eggs, and emmenthaler Swiss cheese, served with our sweet and tangy house dressing

    • Featured Salad $7.00

      enjoy the seasonal salad showcased in our big bight our, ask your server for pricing

    • Caesar Salad $7.00

      crisp Romaine lettuce, Caesar dressing, shredded parmesan cheese, crisp croutons and an added touch of parmesan encrusted pine nuts

    • California Salad $7.00

      mixed baby salad greens, Roma tomatoes, walnuts and gorgonzola cheese, with raspberry black walnut vinaigrette dressing

  • Entrees for Two
    designed to be shared by two, your three-course fondue experience includes: cheese fondue, salad and one of the following entrees
    • Signature Selection $69.00

      filet mignon, shrimp, teriyaki-marinated sirloin, boneless breast of chicken and fish fillet

    • Pacific Rim $72.00

      teriyaki-marinated sirloin, white shrimp, marinated pork tenderloin, breast of duck, breast of chicken and potstickers

    • Surf and Turf $80.00

      twin lobster tails, filet mignon medallions and Portobello mushrooms

  • Individual Entrees
    each entree is accompanied by your choice of salad and an array of fresh vegetables
    • The French Quarter $24.00

      Cajun-seasoned shrimp, filet mignon, breast of chicken and andouille sausage

    • Seafood Trio $28.00

      white shrimp, scallops and fish fillet

    • Shrimp and Sirloin $25.00

      white shrimp and teriyaki-marinated sirloin

    • Featured Breast of Chicken $23.00

      a marinated breast of chicken showcased in our featured big night out

    • Breast of Chicken $22.00

    • Land and Sea $28.00

      a collection of New York strip, marinated breast of chicken and white shrimp

    • The Vegetarian $20.00

      fresh vegetables, tofu, artichoke hearts, Portobello mushrooms and spinach and gorgonzola ravioli

    • Twin Lobster Tails $38.00

    • Teriyaki-Marinated Sirloin $24.00

    • Filet Mignon Medallions $25.00+

  • Chocolate Fondue
    complete your fondue experience with the ultimate finale
    • The Original $18.00+

      this original recipe features our signature milk chocolate with a swirl of crunchy peanut butter

    • Disaronno Meltdown $18.00+

      silky white chocolate swirled with disaronno originale amaretto and flambeed tableside

    • Cookies 'N Cream Marshmallow Dream $18.00+

      dark chocolate topped with marshmallow cream, flambeed, swirled together and garnished with crushed Oreo cookies

    • Flaming Turtle $18.00+

      milk chocolate, caramel and chopped pecans, flambeed tableside

    • Bailey's Irish Cream Dream $18.00+

      our milk chocolate swirled with bailey's Irish cream

    • Yin and Yang $18.00+

      half dark chocolate and half white chocolate, artfully swirled for a perfect balance of flavors

    • Chocolate S'mores $18.00+

      milk chocolate topped with marshmallow cream, flambeed and garnished with crushed graham crackers

    • Pure Chocolate $18.00+

      milk, dark or white chocolate, melted for the most pure of all chocolate fondues

    • Dippers $18.00+

      fresh strawberries, bananas, cheesecake, tasty marshmallows, pound cake and brownies for you to dip into any of our decadent chocolate fondue creations

  • After Dinner Drinks
    we are proud to offer the finest blends of coffee and espresso for your favorite cappuccino, cafe latte or coffee drink
    • Cafe Iternacional $7.00

      grand Marnier, kahlua and baileys topped with whipped cream

    • Cafe Reggae $7.00

      Myers's dark rum blended with tia Maria, dark creme de cacao and coffee

    • Irish Coffee $7.00

      Jameson's Irish whiskey and baileys Irish cream blended with fresh brewed coffee and topped with whipped cream

    • Nutty Irishman $7.00

      frangelico and baileys Irish cream with coffee and topped with whipped cream

    • Siberian Warm-Up $7.00

      great for a cold night, stoli vodka, kahlua and baileys Irish cream with freshly brewed coffee

    • White Chocolate Cappuccino $7.00

      cappuccino blended with our famous white chocolate and Godiva white chocolate liqueur

    • Espresso Martini $10.00

      grey goose vanilla vodka, starbucks coffee liqueur, shot of espresso in a sugar rimmed glass

    • Mocha Martini $10.00

      stoli vanilla vodka, Godiva chocolate liqueur, starbuck's cream liqueur, kahlua and vanilla ice cream

    • Yin and Yang $12.00

      the perfect balance, Godiva white chocolate liqueur, stoli vanil vodka and ice cream topped with chocolate shavings

    • Coffee $2.50

    • Decaffeinated Coffee $2.50

    • Espresso $3.00

    • Cappuccino $4.00

    • Cafe Latte $4.00

    • Homemade Hot Chocolate $4.00

  • Afterthoughts - Sherry, Ports and Dessert Wines
    • Harvey's Bristol Creme $7.00

    • Churchill's, Vintage, Portugal, 1997 $24.00+

    • Delaforce, 20 Year Old Tawny, His Eminence's Choice, Portugal $9.00+

    • Delaforce, 20 Year Old Tawny, Curious and Ancient, Portugal $14.00+

    • Fonseca, Bin 27, Portugal $8.00+

    • Taylor-Fladgate, Late Bottle Vintage, Portugal, 1999 $9.00+

    • Ice Wine, Inniskillin, Vidal Pearl, Canada $90.00

      half bottle

    • Moscato D'Asti, Michele Chiarlo, 'Nivole,' Italy $26.00

      half bottle

    • Late Harvest Semillon, Sauvignon Blanc, Beringer, Nightingale, Napa, California $69.00

      half bottle

  • Afterthoughts - Bubbly
    • Asti Spumante, Tosti, Italy $27.00

    • Brachetto D'Acqui, Banfi 'Rosa Regale,' Italy $18.00

      half bottle

    • Brachetto D'Acqui, Banfi 'Rosa Regale,' Italy $34.00

    • California Champagne, Korbel 'Brut,' Sonoma, California $8.00+

    • Champagne, Perrier-Jouet 'Grand Brut,' Epernay, France $15.00+

    • Champagne, Veuve Clicquot, Ponsardin 'Brut,' Reims, France $90.00

    • Cremant, Marquis De La Tour, 'Brut,' Loire Valley, France $9.00+

  • Afterthoughts - Single Malt Scotches
    • Macallan 12 Yr $10.00

    • Macallan 18 Yr $20.00

    • The Balvenie 12 Yr $10.00

    • The Balvenie 30 Yr $32.00

    • Glenfiddich 12 Yr $11.00

    • Laphroig 10 Yr $9.00

    • The Glenlivet 12 Yr $9.00

    • Glenmorangie 10 Yr $10.00

  • Afterthoughts - Cognacs and Brandies
    • Courvoisier VS $8.00

    • Courvoisier VSOP $10.00

    • Hennessy VS $8.00

    • Remy Martin VSOP $10.00

    • Remy Martin XO $27.00

    • Korbel Brandy $7.00

    • Grand Marnier $9.00

    • Grand Marnier 100 Yr $22.00

    • Grand Marnier 150 Yr $30.00

    • Grand Marnier Flight $30.00

  • Afterthoughts - Liqueurs and Cordials
    • Amaretto Disaronno $7.50

    • B and B $7.50

    • Bailey's Irish Cream $7.50

    • Campari $7.00

    • Chambord $7.50

    • Cointreau $7.50

    • Drambuie $7.00

    • Frangelico $7.50

    • Galliano $7.00

    • Godiva Dark Chocolate $7.50

    • Godiva White Chocolate $7.50

    • Kahlua $7.00

    • Licor 43 $7.50

    • Midori $7.00

    • Sambuca Romana $7.50

    • Sambuca Black $7.50

    • Southern Comfort $7.50

    • Starbucks Coffee Liqueur $7.50

    • Starbucks Cream Liqueur $7.50

    • Tia Maria $7.00

    • Tuaca $7.50

  • Savor the Moment
    take home our garlic and wine seasoning, signature salad dressings or chocolate fondue bars
    • House Dressing, Parmesan Italian and Raspberry Vinaigrette $6.00

    • Milk, White and Dark Chocolate Fondue Bars $5.00

      $1 from each chocolate bar is donated to St Jude children's research hospital

    • Garlic and Wine Seasoning $6.00

  • Wine List - Champagnes and Sparkling Wines
    our list features some of the best wines from around the world, within each category, the wines are arranged alphabetically so you easily find your favorite, please ask your server to assist you to find your favorite, or to help you select a new favorite to compliment your melting pot experience
    • Asti Spumante, Tosti, Italy $27.00

    • Brachetto D'Acqui, Banfi 'Rosa Regale,' Italy $18.00

    • Brachetto D'Acqui, Banfi 'Rosa Regale,' Italy $34.00

    • California Champagne, Korbel 'Brut,' Sonoma County, California $35.00

    • Cava, Freixenet, Cordon Negro, 'Brut,' Spain $34.00

    • Champagne, Louis Roederer, 'Premier Brut,' Reims, France $88.00

    • Champagne, Moet and Chandon 'Cuvee Dom Perignon,' Epernay, France $220.00

    • Champagne, Moet and Chandon 'White Star,' Epernay, France $85.00

    • Champagne, Perrier-Jouet 'Grand Brut,' Epernay, France $74.00

    • Champagne, Perrier-Jouet 'Fleur De Champagne,' Brut, Epernay, France $190.00

    • Champagne, Piper Heidsieck, 'Cuvee Brut,' Reims, France $84.00

    • Champagne, Veuve Clicquot Ponsardin 'Brut,' Reims, France $90.00

    • Cremant, Marquis De La Tour, 'Brut,' Loire, France $34.00

    • Prosecco, Zonin, 'Special Cuvee Brut,' Veneto, Italy $32.00

  • Wine List - Non-Alcoholic Sparkling Wine
    • California Champagne, Ariel, Brut, California $18.00

  • Wine List - Australian and New Zealand White Wines
    • Chardonnay, Kim Crawford 'Unoaked,' Marlborough, New Zealand $45.00

    • Chardonnay, Wolf Blass, 'Yellow Label,' South Australia $32.00

    • Chardonnay, Penfolds, 'Rawsons Retreat, 'Southern Coast, Australia $28.00

    • Sauvignon Blanc, Craggy Range, 'Te Muna Road Vineyard', Martinborough, New Zealand $48.00

    • Sauvignon Blanc, Nobilo, Marlborough, New Zealand $38.00

  • Wine List - California Whites and Blush Wines
    • Chardonnay, Cakebread Cellars, Napa Valley $70.00

    • Chardonnay, Souverain, Sonoma County $42.00

    • Chardonnay, Clos Du Val 'Reserve,' Carneros, California $46.00

    • Chardonnay, Hess Collection, Monterey $38.00

    • Chardonnay, Kendall-Jackson, Vintners Reserve, Santa Rosa $30.00

    • Chardonnay, Mayacamas, Napa Valley $65.00

    • Chardonnay, Robert Mondavi, Carneros $46.00

    • Chardonnay, Sonoma Cutrer, 'The Cutrer,' Russian River Valley $68.00

    • Chenin Blanc, Chappellet Winery, Napa Valley $36.00

    • Fume Blanc, Chateau St. Jean, Sonoma $34.00

    • Moscato, St. Supery, Napa Valley $44.00

    • Riesling, Jekel Vineyards, Monterey $28.00

    • Sauvignon Blanc, Frog's Leap, Napa Valley $46.00

    • Sauvignon Blanc, Cakebread Cellars, Napa Valley $58.00

    • Sauvignon Blanc, Geyser Peak, Sonoma $32.00

    • Viognier, Jewel Vineyards, Lodi $30.00

    • White Blend, Caymus Vineyards, Conundrum, Napa Valley $58.00

    • White Zinfandel, Beringer, California $22.00

  • Wine List - Oregon and Washington White Wines
    • Chardonnay, Chateau Ste. Michelle, 'Canoe Ridge,' Columbia Valley, Washington $50.00

    • Gewurztraminer, Chateau Ste. Michelle, Columbia Valley, Washington $28.00

    • Pinot Gris, Sokol Blosser, Dundee Hills, Oregon $38.00

    • Riesling, Chateau Ste. Michele 'Eroica,' Columbia Valley, Washington $48.00

    • White Meritage, 'Evolution,' Sokol Blosser, Dundee Hills, Oregon $42.00

  • Wine List - European White Wines
    • Chardonnay, Domaine Savary, Chablis, Burgundy, France $42.00

    • Chardonnay, Joseph Drouhin, Pouilly-Fuisse, Burgundy, France $50.00

    • Chardonnay, Vincent, 'Marie Antoinette,' Pouilly-Fuisse, Burgundy, France $46.00

    • Chenin Blanc, Remy Pannier, Vouvray, France $28.00

    • Gewurztraminer, Trimbach, Alsace, France $46.00

    • Gewurztraminer, Trimbach, Alsace, France $42.00

    • Pinot Blanc, Trimbach, Alsace, France $32.00

    • Pinot Grigio, Mezzacorona, Trentino D.O.C., Valle Dell'adige, Italy $30.00

    • Pinot Grigio, Santa Margarita, Alto Adige, Italy $54.00

    • Riesling, Domaine, Schlumberger, 'Les Princes Abbes,' Alsace, France $39.00

    • Riesling, Spatlese, Schmitt-Sohne, Piesporter, Michelsberg, Mosel, Germany $34.00

    • Sauvignon Blanc, Pascal Jolivet, 'Attitude,' Loire Valley, France $34.00

  • Wine List - Non-Alcoholic White Wine
    • Chardonnay, Ariel, California $18.00

  • Wine List - Australian and New Zealand Red Wines
    • Cabernet Sauvignon, Penfolds, 'Thomas Hyland,' South Australia $39.00

    • Cabernet Sauvignon, Wolf Blass, 'Yellow Label,' South Australia $28.00

    • Cabernet Sauvignon, Shiraz, Penfolds, 'Bin 389,' South Australia $58.00

    • Pinot Noir, Brancott Vineyards, 'Reserve,' Marlborough, New Zealand $45.00

    • Pinot Noir, Craggy Range, 'Te Muna Road,' Martinborough, New Zealand $62.00

    • Shiraz, Greg Norman, Limestone Coast, Australia $40.00

    • Shiraz, Jacobs Creek, 'Reserve,' South Australia $30.00

    • Shiraz, McWilliams, 'Hanwood Estate,' South Australia $28.00

    • Shiraz, Molly Dooker, 'The Boxer,' South Australia $42.00

    • Shiraz, Cabernet Sauvignon, Penfolds, 'Koonunga Hill,' South Australia $34.00

  • Wine List - California Red Wines
    • Cabernet Sauvignon, Caymus Vineyards, Napa Valley $125.00

    • Cabernet Sauvignon, Charles Krug, Napa Valley $56.00

    • Cabernet Sauvignon, Clos Du Val, Napa Valley $65.00

    • Cabernet Sauvignon, Far Niente, Napa Valley $155.00

    • Cabernet Sauvignon, Faust, Napa Valley $95.00

    • Cabernet Sauvignon, Geyser Peak, Alexander Valley $42.00

    • Cabernet Sauvignon, Heitz Cellars, Napa Valley $84.00

    • Cabernet Sauvignon, Jarvis, Napa Valley $130.00

    • Cabernet Sauvignon, Kendall-Jackson, 'Vintner's Reserve,' California $44.00

    • Cabernet Sauvignon, Louis M. Martini, Napa Valley $54.00

    • Cabernet Sauvignon, Merryvale, 'Starmont,' California $54.00

    • Cabernet Sauvignon, St. Supery, Napa Valley $68.00

    • Cabernet Sauvignon, Silver Oak, Alexander Valley $115.00

    • Cabernet Sauvignon, Stags, Leap Winery, Napa Valley $95.00

    • Cabernet Sauvignon, Trinchero, 'Family Selection,' California $34.00

    • Claret, Francis Ford Coppola, Napa Valley $42.00

    • Merlot, Beringer, 'Reserve,' Howell Mountain, Napa Valley $115.00

    • Merlot, Cakebread Cellars, Napa Valley $95.00

    • Merlot, Clos Du Bois, Sonoma County $45.00

    • Merlot, Clos Du Val, 'Reserve,' Alexander Valley, California $54.00

    • Merlot, Geyser Peak, Alexander Valley, California $40.00

    • Merlot, Rex Goliath, Central Coast, California $28.00

    • Merlot, Stags Leap Winery, Napa Valley $64.00

    • Petite Syrah 'Reserve,' Concannon, Central Coast $28.00

    • Petite Syrah, David Bruce, Central Coast $40.00

    • Pinot Noir, Concannon, Central Coast $32.00

    • Pinot Noir, David Bruce, 'David and Goliath,' Central Coast $60.00

    • Pinot Noir, Grayson, Central Coast $36.00

    • Pinot Noir, 'J' Vineyard, Russian River $67.00

    • Pinot Noir, Mirassou, 'Coastal Selection,' Monterey $28.00

    • Pinot Noir, Robert Mondavi, Carneros $56.00

    • Red Blend, Chimney Rock, 'Elevage' Napa Valley $130.00

    • Red Blend, Dry Creek Vineyards, Sonoma Valley $52.00

    • Red Blend, Duckhorn Vineyards 'Paraduxx,' Napa Valley $90.00

    • Red Blend, Ferrari Carano, 'Tresor,' Reserve, Sonoma County $95.00

    • Red Blend, Franciscan, 'Magnificat,' Napa Valley $80.00

    • Red Blend, 'Menage a Trois,' Folie a Deux, California $30.00

    • Red Blend, Niebaum Coppola, 'Rubicon,' Napa Valley $175.00

    • Red Blend, Quintessa, Napa Valley $180.00

    • Syrah, Bonterra, Mendocino County $42.00

    • Syrah, Bridlewood, Central Coast $32.00

    • Zinfandel, 7 Deadly Zins, Lodi $46.00

    • Zinfandel, Grgich Hills, Napa Valley $68.00

    • Zinfandel, Ridge, 'Three Valleys,' Montebello Ridge $50.00

    • Zinfandel, Seghesio, Sonoma County $44.00

  • Wine List - French Red Wines
    • Bordeaux, Chateau Gloria, St. Julien $58.00

    • Bordeaux, Chateau Lynch Bages, Pauillac $97.00

    • Bordeaux, Chateau Cos D'Estournel, St. Estephe $175.00

    • Chateaneuf-Du-Pape, Louis Bernard, Rhone Valley $68.00

    • Cotes Du Rhone, Paul Jaboulet Aine, 'Parallele 45,' Rhone Valley $30.00

    • Cotes Du Rhone Villages, Rouge, Louis Bernard, Rhone Valley $32.00

    • Gamay, Goerge Duboeuf, 'Beaujolais Villages,' Beaujolais $28.00

    • Gamay, Louis Jadot, Moulin a Vent, 'Des St Jacques,' Beaujolais $38.00

    • Merlot, Christian Moueix, Bordeaux $28.00

    • Pinor Noir, Joseph Drouhin, 'La Foret,' Burgundy $40.00

  • Wine List - Italian Red Wines
    • Amarone Della Valpolicella, Sartori Di Verona, Veneto $72.00

    • Barbera D'Alba, Batasiolo, Piedmont $30.00

    • Barolo, Ceretto, 'Zonchera,' Piedmont $92.00

    • Brunello Di Montalcino, Castello Banfi, Tuscany $115.00

    • Chianti Classico, Antinori, 'Peppoli,' Tuscany $52.00

    • Chianti Classico, Castello Banfi, 'Riserva,' Tuscany $38.00

    • Rosso Di Montalcino, Silvio Nardi, Montalcino $54.00

    • Sangiovese, Merlot Blend, Antinori, 'Santa Cristina,' Tuscany $30.00

    • Super Tuscan, Antinori, 'Tignanello,' Tuscany $145.00

    • Super Tuscan, Antinori, 'Villa Antinori,' Tuscany $48.00

    • Super Tuscan, Castello Banfi, 'Cum Laude,' Montalcino $68.00

    • Super Tuscan, Ruffino, 'Modus,' Tuscany $56.00

    • Valpolicella Classico, Fratta Pasini, Veneto $32.00

  • Wine List - Non-Alcoholic Red Wine
    • Merlot, Ariel, California $18.00

  • Wine List - Oregon and Washington Red Wines
    • Cabernet Sauvignon, 14 Hands, Columbia Valley, Washington $28.00

    • Cabernet Sauvignon, Hogue, 'Genesis' Columbia Valley, Washington $32.00

    • Merlot, Northstar, Walla Walla, Washington $80.00

    • Merlot, Red Diamond, Columbia Valley, Washington $34.00

    • Pinot Noir, Argyle, 'Reserve,' Willamette Valley, Oregon $68.00

    • Pinot Noir, Willamette Valley Vineyards, 'Whole Clusters,' Oregon $52.00

  • Wine List - Spanish Style Red Wines
    • Cabernet Sauvignon, Concha Y Toro, 'Marquis De Casa Concha,' Puente Alto, Chile $38.00

    • Cabernet Sauvignon, Casa Lapostolle, Rapel Valley, Chile $32.00

    • Carmenere, Merlot Blend, Veramonte, 'Primus,' Casablanca Valley, Chile $36.00

    • Garnacha, Tapena, Tierra De Castilla, Spain $28.00

    • Malbec, Kaiken, Mendoza, Argentina $30.00

    • Malbec, Tamari, 'Reserve,' Mendoza, Argentina $32.00

    • Rioja, Marques De Caceres, 'Gran Reserva,' Rioja, Spain $68.00

    • Rioja, Montecillo, 'Crianza,' Rioja, Spain $28.00

    • Rioja, Vina Salceda, 'Riserva,' Rioja, Spain $44.00

    • Tempranillo, Tapena, Tierra De Castilla, Spain $28.00

Menu for The Melting Pot provided by Allmenus.com

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