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City Cellar American Modern

(516) 693-5400

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  • 1080 Corporate Dr, Westbury, NY 11590
  • No cuisines specified

  • Seamless.com
  • City Cellar American Modern

  • (516) 693-5400

    We make ordering easy.

  • Menu
  • Brunch Eggs and More
  • Brunch Cocktails (Must be 21 to Purchase)
  • Sandwiches
    Served with house cut fries.
    • Cranberry Chicken Salad Sandwich $16.00

      Roma tomato, bibb lettuce, and walnuts on a buttery croissant.

    • Signature Burger $22.00

      Grafton cheddar, tomato jam and caramelized onion boston lettuce.

    • Pastrami Melt $19.00

      Gruyere, House Pickles, Russian Dressing, STone, Ground Mustard, Marble Rye

    • Turkey Burger $21.00

      Grafton Cheddar, Beefsteak Tomato, Boston Lettuce, Red Onion, Lemon Aioli

    • Cranberry Chicken Salad $17.00

      Buttery Croissant, Romato Tomato, Boston Lettuce, Walnuts

  • Starters
    • Spinach and Artichoke Dip $19.00

      3 cheese bechamel, blue corn tortilla and sesame lavosh.

    • Calamari $18.00

      Spicy tomato, lemon aioli and poblano peppers.

    • Chili-Lime Shrimp Tacos $15.00

      Avocado, Crema, Cotija Cheese, Cilantro Slaw

    • Lobster Mac & Cheese $22.00

      Black Truffle Bechamel, Three Cheese Blend

    • Rock Shrimp Tempura $19.00

      Hot honey glaze, black sesame and coconut sticky rice.

    • Charred Octopus $23.00

      Avocado salsa verde, smashed yukon and chorizo vinaigrette. Gluten free.

    • Honey Sriracha Wings $17.00

      Micro Celery, White Sesame, Smoked Blue Ranch

    • Meat & Cheese Board Pick 3 $23.00

      Pick 3 Chorizo, Prosciutto di Parma, Smoked Duck Breast, Sopressata, Wild Boar, Camembert, Humboldt Fog, Parmigiano, SMoked Moody Blue, Truffle Pecorino

    • Meat & Cheese Board Pick 5 $35.00

      Pick 5 Chorizo, Prosciutto di Parma, Smoked Duck Breast, Sopressata, Wild Boar, Camembert, Humboldt Fog, Parmigiano, SMoked Moody Blue, Truffle Pecorino

    • Wagyu Beef Sliders $18.00

      Bacon Jam, Truffle Aioli, Baby Arugula, Gruyere

    • Hoisin Sticky Ribs $17.00

      St. Louis Cut, Scallion, White Sesame, Pickled Cucumber Salad

    • Roasted Garlic Hummus $19.00

      Tomato & Cucumber, Olives, Crumbled Feta, Za'atar Flatbread

  • Sliders
  • Salads
    • Large Caesar Salad $19.00

      Shaved Parmigiano, Romaine, Focaccia Croutons, Creamy Caesar Dressing

    • Ahi Tuna Poke Bowl $26.00

      Ponzu Edamame, Cucumber Peanut Cabbage Slaw, Scallion, Wakame Salad

    • Chopped Salad $20.00

      Shredded Romaine, Local Corn, Plum Tomato, Red Onion, Black Bean, Chipotle Ranch

    • Red Quinoa Salad $22.00

      Pine nut crusted goat cheese mesclun, pistachios, beets, tomato, apricot and lemon vinaigrette.

    • Large Greek $20.00

      Romaine, Red Onion, Cucumber, Cherry Tomato, Mediterranean Olives, Feta, Creamy Oregano Vinaigrette

    • Small Caesar $13.00

      Shaved Parmigiano, Focaccia Croutons

    • Small Greek $14.00

      Shaved Romaine, Sopressata, Roasted Peppers, Red Wine Vinaigrette

    • Cobb Salad $21.00

      Baby Romaine, Heirloom Egg, Gorgonzola, Avocado, Applewood Smoked Bacon, Beefsteak Tomato, Green Goddess Dressing

  • Mains
    • Free Range Chicken $30.00

      Haricot vert, Shaved carrots, garlic mashed potato and roasted garlic jus. Gluten free.

    • Scallop Risotto $42.00

      Pulpo, Gulf Shrip, Mussels, Tomato Broth, Asparagus, Fennel

    • Sesame Crusted Ahi Tuna $38.00

      Smashed avocado, coconut ginger, crispy wonton, Asian slaw and sweet soy.

    • Maple Glazed Salmon $36.00

      Anjou pear, purple cabbage slaw, sweet potato puree and candied walnut. Gluten free.

    • Mediterranean Branzino $35.00

      Eggplant Caponata, Herb Aioli, Baby Arugula

    • Double "R" Ranch Short Rib $37.00

      Herb Boursin Mashed Potatoes, Shiitake Mushrooms, Asparagus, Buttermilk Fried Onions

    • Double 'R' Ranch Filet Mignon $41.00

      Creamed Spinach, Yukon Potato Lasagna, Bacon Jam, Red Wine Bordelaise

    • Prime Hanger Steak $35.00

      Parmesan Rosemary Fries, Truffle Aioli, Chimmichurri

    • Long Island Duck Breast $39.00

      Roasted Brussel Sprouts, Duck Confit, Cauliflower Puree, Amarena Cherry Glaze

    • Berkshire Pork Chop $37.00

      Roasted Garlic Peppers, Cippolini Onion, Lemon Potato, Rosemary Jus

    • Allen Brothers Strip Steak $49.00

      16 oz. Bone-In STeak, Jumbo Asparugs, Shallot Herb Butter

  • Pizza
    • Black Truffle Pizza $23.00

      Teleggio, caramelized onion, wild mushroom and baby arugula.

    • Margheritta Pizza $17.00

      Homemade mozzarella, basil, plum tomato and Grana Padano.

  • Pasta
    • Homemade Burrata and Spaghetti $23.00

      Vodka sauce, baby spinach and heirloom egg spaghetti.

    • Rigatoni Bolognese $28.00

      Braised short rib, baby mushrooms and Parmigiano.

    • Burrata & Spaghetti $23.00

      Vodka Sauce, Baby Spinach, Heirloom Egg Spaghetti

    • Lobster Carbonara $29.00

      Cavatelli, Smoked Bacon, Snap Pea, Wild Mushroom, Parmigiano

  • Sides
    • 3 Cheese Mac $10.00

    • Grilled Asparagus $10.00

      Gluten free.

    • Country Style Mash $10.00

      Gluten free.

    • Truffle Fries $10.00

    • Creamed Spinach $10.00

    • Brussels Sprouts $10.00

  • Alcohol (Must be 21 to Purchase)
  • Monday Madness Dinner
    • Mussel Pot Monday Madness $14.99

      2 lbs. served with pommes frites.

  • Dinner Cheese and Charcuterie
    Served with pickles, jams and bread.
    • Any 1 item $7.00

    • Any 3 Items $18.00

    • Any 5 Items $25.00

  • Dinner Beverages
    • 1 Liter Panna Water $10.00

    • 1 Liter Pellegrino Water $9.00

  • Dinner Beverages (Must be 21 to Purchase)
    • Sangria: Rose $15.00

      Housemade, Quart. Must be 21 to purchase.

    • Sangria: Red $15.00

      Housemade, Quart. Must be 21 to purchase.

    • Sangria: White $15.00

      Housemade, Quart. Must be 21 to purchase.

  • Dinner Soups
    • Tomato Basil Soup $8.00

      Parmigiano and croutons. Gluten free.

    • Wild Mushroom and Onion Soup $9.00

      Asiago and croutons.

  • Brunch Soups
    • Tomato Basil Soup $8.00

      Parmigiano and croutons.

    • Wild Mushroom and Onion Soup $9.00

      Asiago and croutons.

  • Brunch Favorites
    • Wild Berry French Toast $17.00

      House made brioche, powdered sugar, and cream cheese frosting.

    • Chicken and Waffle $19.00

      Battered chicken thigh, truffle maple syrup, and whipped butter.

    • Belgian Waffle $15.00

      Seasonal berries, maple syrup, and fresh cream.

    • Nutella Crepes $16.00

      Fresh strawberries, chocolate morsels, and powdered sugar.

    • Banana Chocolate Chip Pancake $16.00

      Nutella, salted caramel, and maple syrup.

  • Brunch Pizza
    • Black Truffle Pizza $19.00

      Taleggio, arugula, caramelized onions, and wild mushrooms.

    • Margherita Pizza $15.00

      Housemade mozzarella, plum tomato, Grana Padano, and basil.

    • North Country Chorizo Pizza $16.00

      Grafton cheddar, creme fraiche, caramelized onion, and scallion.

  • Brunch Sides
    • Applewood Smoked Bacon $4.00

    • Biscuits and Country Gravy $6.00

    • Hand Cut Fries $6.00

    • Breakfast Sausage $4.00

    • Chicken Sausage $5.00

    • Homefries $4.00

  • Brunch Hearth Baked Omelets
    Accompanied with a side salad.
    • Chicken Sausage Omelet $17.00

      Broccoli florets, Grafton cheddar, and shallot.

    • Baby Zucchini Omelet $18.00

      Egg white, cherry tomato, and mozzarella.

    • Wild Mushroom Omelet $17.00

      Baby spinach, caramelized onion, and Gruyere.

  • Lunch Starters
    • Calamari $12.00

      Spicy tomato and lemon aioli.

    • Burrata Caprese $14.00

      Beefsteak tomato and pistachio pesto. Gluten free.

    • Chickpea Hummus $13.00

      Caponata, feta, olives, and lavosh.

    • Charred Octopus $20.00

      Avocado salsa verde, smashed Yukon, and chorizo vinaigrette. Gluten free.

    • Warm Olives $5.95

      Rosemary and olive oil. Gluten free.

    • Wagyu Beef Sliders $13.00

      Horseradish Havarti and chipotle mayo.

    • Lump Crab Cake $15.00

      Red quinoa, apple, and dill remoulade.

    • Ahi Tuna Tartare $16.00

      Avocado, citrus vinaigrette, mache, spiced crema, and house chips.

    • 1 Item Cheese and Charcuterie $7.00

      Served with pickles, jams, and bread.

    • 3 Item Cheese and Charcuterie $18.00

      Served with pickles, jams, and bread.

    • 5 Item Cheese and Charcuterie $25.00

      Served with pickles, jams, and bread.

  • Lunch Drinks
    • 1 Liter Panna Acqua $9.00

    • 1 Liter Pellegrino Water $9.00

  • Lunch Pizza
    • Black Truffle Pizza $17.00

      Taleggio, arugula, caramelized onions, and wild mushrooms.

    • Burrata Pizza $16.00

      Eggplant caponata, basil, baby zucchini and plum tomato.

    • Margherita Pizza $13.00

      Housemade mozzarella, plum tomato, Grana Padano, and basil.

    • Prosciutto di Parma Pizza $17.00

      Housemade mozzarella, cherry tomato and baby arugula.

    • North Country Chorizo Pizza $14.00

      Grafton cheddar, creme fraiche, caramelized onion, and scallion.

    • Applewood Smoked Bacon Pizza $14.00

      Spinach pesto, Asiago and artichoke heart.

  • Lunch Salads
    • Caesar Salad $12.00

      Romaine hearts, Grana Padano, and brick oven croutons.

    • Greek Salad $13.00

      Red onion, cherry tomato, cucumber, olives, and feta.

    • Spinach Salad $13.00

      Brussel sprouts, strawberries, goat cheese, toasted hazelnut, and creamy balsamic.

    • Wedge Salad $13.00

      Tomato, corn, blue cheese, smoked bacon, and buttermilk dressing.

    • Cobb Salad $14.00

      Bacon, egg, avocado, tomato, Gorgonzola, and sherry vinaigrette.

    • Quinoa Salad $14.00

      Mesclun, pistachios, feta, beets, tomato, apricot, and lemon vinaigrette.

    • Chopped Salad $14.00

      Apple, carrot, golden raisins, manchego, pine nuts, and honey Dijon.

    • Asian Salad $13.00

      Edamame, scallion, bean sprouts, crispy wontons, and peanut soy dressing.

  • Lunch Mains
    • Brick Chicken $19.00

      Free range, Brussels sprouts, and lemon. Gluten free.

    • Maple Glazed Salmon $21.00

      Anjou pear, purple cabbage slaw, sweet potato puree and candied walnut. Gluten free.

    • Rigatoni Bolognese $18.00

      Short rib, baby mushrooms, and Parmigiano.

    • Steak Frites $20.00

      Half and half fries with truffle aioli.

    • 2 lb. Mussel Pot $19.00

      Served in your choice of style. Gluten free.

    • Egg White Frittata $16.00

      Cherry tomato, asparagus, baby spinach, side salad, and house baked muffin.

  • Lunch Soups
    • Tomato Basil Soup $8.00

      Parmigiano and croutons.

    • Wild Mushroom and Onion Soup $9.00

      Asiago and croutons.

  • Lunch Prix Fixe
  • Desserts
    • Warm Flourless Chocolate Cake $15.00

      Chocolate Ganache, Cookies & Cream Gelato, Chocolate Tuille

    • New York Style Cheesecake $14.00

      Wild Strawberry Jam, Graham Cracker Crust, Vanilla Tuille

    • Wildberry French Toast $14.00

      Salted Caramel, Creme Anglaise, Cinnamon Sugar

    • City Cellar Carrot Cake $16.00

      Cream Cheese Frosting, Twisted Carrot Crisp, Salted Caramel

    • Fresh Seasonal Berries $17.00

      With Vanilla Cream

Menu for City Cellar American Modern provided by Allmenus.com

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