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  • Ristorante Venere

Ristorante Venere

(516) 333-2332

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  • 841 Carman Ave, Westbury, NY 11590
  • Restaurant website
  • No cuisines specified

  • Ristorante Venere

  • (516) 333-2332
  • Menu
  • Appetizers
    • Fried Calamari $10.50

    • Fried Calamari Arrabiatta $11.50

    • Stuffed Artichoke in Season $9.95

    • Zuppa di Mussels Marinara $11.95

    • Zuppa di Clams Marinara $13.95

    • Fried Zucchini $7.95

    • Fresh Mozzarella and Roasted Peppers $7.95

    • Panzanella $7.95

      Fresh chopped tomato and mozzarella over toasted garlic bread.

    • Cold Antipasto alla Venre $7.95

      Grilled vegetables, mozzarella, prosciutto, mushrooms and peppers.

    • Shrimp Cocktail $8.95

    • Baked Clams $7.95+

    • Clams on 1/2 Shell $7.50+

    • Garlic Bread $3.95

    • 6 Garlic Knots $1.65+

    • Mozzarella Sticks $6.95

      6 pieces.

  • Soups
    • Pasta e Fagioli $5.50

    • Minestrone Soup $5.50

    • Tortellini en Brodo $5.50

  • Salads
    • Insalata Venere $9.95

      Romaine and mesclun lettuce roasted pepper, tomato and artichoke. Served with special warm balsamic dressing and shaved parmigiano.

    • Caesar Salad For 1 $6.00

    • Caesar Salad For 2 $9.95

    • Tossed Salad $3.95

    • Old Fashioned Antipasto Salad $8.95

      Lettuce, tomato, pickled vegetables, pimentos, anchovies salami and provolone.

    • Mesclun Salad $6.95

      Organic baby greens Roma tomatoes with shaved parmigiano.

    • Calamari Salad $9.95

    • Calamari and Scungilli Salad $14.95

    • Gorgonola Salad $9.95

      Mesclun greens, romaine, gorgonzola, walnuts, dried cranberries and balsamic dressing.

  • Entrees
    • Veal Cutlet Parmigiana $17.95

      Lightly Breaded veal topped with fresh tomato sauce and mozzarella.

    • Veal Sorrentino $17.95

      Veal medallions topped with eggplant, prosciutto and mozzarella cheese in a light tomato and white wine sauce.

    • Veal Scaloppine Francese $17.95

      Dipped in a light batter and sauteed in butter and fresh lemon.

    • Veal Scaloppine Pizzaiola $17.95

      Marinara sauce and fresh peppers.

    • Chicken Cardinale $16.95

      Onion, Marsala wine, topped with eggplant, mozzarella and tomato.

    • Chicken Parmigiana $16.95

      Cutlet topped with fresh tomato sauce and mozzarella cheese.

    • Chicken Mediterraneo $16.95

      Chicken breast topped with eggplant and roasted peppers, fresh mozzarella, light tomato wine.

    • Chicken Romano $16.95

      Cutlet dipped in batter, sauteed in butter with onions, fresh mushrooms and Marsala wine sauce.

    • Chicken Scarpareillo $16.95

      Breast pieces and sausage sauteed with garlic mushrooms and peppers.

    • Chicken Francese $16.95

      Cutlet dipped in a light batter and sauteed in butter and fresh lemon.

    • Chicken Cacciatore $16.95

      Chicken breast pieces sauteed with fresh onions, mushrooms and marinara.

    • Steak Broiled $25.95

      Seasoned and broiled.

    • Steak Pizzaiola $27.95

      Grilled steak, peppers and light tomato sauce.

    • Eggplant Parmigiana $15.95

      Fresh eggplant topped with Parmigiana.

    • Eggplant Rollatini $15.95

      Fresh eggplant rolled and stuffed with ricotta, salami, provolone and topped with mozzarella cheese.

    • Sausage and Peppers $15.95

      Italian sausage with sauteed fresh peppers.

    • Veal Scaloppine Marsala $17.95

      Sauteed with butter, fresh onions, mushrooms and Marsala wine.

  • Entrees For 2
    • Italian Feast $28.95

      Shells stuffed with cheeses, eggplant rollatini, veal and chicken parmigiana.

    • Zuppa di Pesce $45.95

      Served with a red or white sauce, shrimp, clams, mussels, calamari and scungilli.

    • Zuppa di Pesce and Lobster $68.95

      Served with a red or white sauce shrimp, clams, mussels, calamari scungilli and twin lobster tails.

  • Seafood Entrees
    • Shrimp Parmigiana $18.95

      Breaded fried shrimp topped with fresh marinara sauce and mozzarella.

    • Shrimp Scampi $18.95

      Broiled in butter with fresh lemon, garlic and white wine.

    • Shrimp Oreganata $18.95

      Breaded and baked with Italian herbs and spices.

    • Shrimp Marinara $18.95

      Sauteed to perfection in garlic with marinara sauce and clams.

    • Deep Fried Shrimp $18.95

      Lightly breaded, seasoned and fried.

    • St. Peter Filet $20.95

      Olive oil, lemon and garlic.

    • Mussel and Calamari Combo $18.95

      Served with fresh marinara sauce.

    • Calamari Marinara $17.95

      Served with fresh marinara sauce.

    • Scungilli Marinara $21.95

      Served with fresh marinara sauce.

    • Twin Lobster Tails $28.95

      Prepared to taste.

    • Zuppa di Pesce $25.95

      Shrimp, clams, mussels, calamari and scungilli served with a red or white sauce.

  • Pasta
    • Linguine Vongole $16.95

      Baby clams with garlic, olive oil and white wine.

    • Spaghetti Pe la Vita $16.95

      Multi grain pasta with spinach, shrimp, white beans, diced tomato, garlic and olive oil.

    • Pork Braciola $19.95

      Served over Frankie's cavatelli.

    • Penne Campagna $14.95

      Sauteed with chicken, peas, sun dried tomatoes, shiiktake mushrooms and a touch of hot spice and grated cheese.

    • Orecchiette with Broccoli Rabe $14.95

      Served with sun dried tomatoes.

    • Linguine Carbonara $14.95

    • Fettuccine Alfredo $13.95

    • Zucchini Linguine and Chicken Meatballs $15.95

    • Capellini Frutti di Mare $19.95

      Angel hair pasta, clams, mussels, shrimp, scallops and light tomato sauce.

    • Capellini Primavera $13.95

      Angel hair pasta with sauteed fresh garden vegetables and a touch of tomato sauce and grated parmigiana.

    • Lasagna $12.95

      Layers of pasta, meat, fresh tomato sauce and cheese.

    • Penne Vodka $12.95

      Vodka, cream tomato and grated Parmigiano.

    • Ravioli $10.95

    • Fusilli with Broccoli $12.95

      Tri color pasta tossed with fresh broccoli tops and red sauce or garlic and olive oil.

    • Meat Tortellini Casalinga $13.95

      Served with white cream sauce with peas and prosciutto.

    • Stuffed Shells $10.95

    • Baked Ziti $10.95

    • Baked Ziti Sicilian with Eggplant $11.95

      Served with eggplant.

  • Spaghetti, Ziti and Linguine
    • Pomodoro with Pasta $12.95

      Served with choice of sauces.

    • Tomato Sauce with Pasta $10.95

      Served with choice of sauces.

    • Garlic and Olive Oil with Pasta $11.95

      Served with choice of sauces.

    • Marinara Sauce with Pasta $10.95

      Served with choice of sauces.

    • Meat Sauce with Pasta $13.95

      Served with choice of sauces.

    • Shrimp Sauce with Pasta $15.95

      Served with choice of sauces.

    • Clam Red Sauce with Pasta $15.95

      Served with choice of sauces.

    • Clam White Sauce with Pasta $15.95

      Served with choice of sauces.

  • Pizzette
    • 12" Margherite Pizzette $9.95

      Fresh tomato sauce with fresh basil and mozzarella.

    • 12" Cheese Pizzette $8.95

    • 12" Primavera Pizzette $11.95

      Fresh tomato sauce with fresh basil, mozzarella and fresh vegetables.

    • 12" Campagna Pizzette $11.95

      Fresh tomato sauce with fresh mushrooms, sun dried tomatoes and mozzarella.

    • 12" Bianca e Verde Pizzette $10.95

      Fresh broccoli, ricotta and mozzarella cheese.

    • 12" Piemontese Pizzette $11.95

      Fresh tomato sauce with fresh basil, mozzarella, proscuitto and roasted pepper.

    • 12" Rustica Pizzette $11.95

      Chicken and mushrooms.

  • Large Pizza
    • Cheese Pizza $13.35

    • Grandma Pie $15.75

      Marinara and cheese.

    • Sicilian Pie $15.20

    • Special Sicilian Pie $24.00

    • White Pizza $18.50

    • Cheese Calzone $6.95

    • Chicken Roll $7.95

    • Sausage Pepper Roll $7.95

  • Heros
    • Grilled Chicken with Broccoli Rabe Hero $9.75

    • Meatball Parmigiana Hero $8.75

    • Sausage Hero $8.75

    • Chicken Parmigiana Hero $9.75

    • Veal Cutlet Parmigiana Hero $10.75

    • Prosciutto and Provolone Hero $10.75

    • Salami and Provolone Hero $8.75

    • Peppers and Eggs Hero $8.00

    • Eggplant Parmigiana Hero $9.75

    • Shrimp Parmigiana Hero $10.75

  • Vegetables in Season
    • Escarole $6.95

    • Broccoli Rabe $6.95

    • Zucchini $5.95

    • Broccoli $5.95

  • Homemade Sauce To Go
    • Marinara Sauce $4.00+

    • Tomato Sauce $4.00+

    • Meat Sauce $5.00+

    • Clam Sauce $7.00+

    • Vodka Sauce $7.00+

    • Pomodoro Sauce $5.00+

    • Fresh Pizza Dough Sauce $2.75

  • Desserts
    • Cannoli $4.00

    • Tartufo $5.95

    • Tiramisu $4.00

    • Cheesecake $4.00

Menu for Ristorante Venere provided by Allmenus.com

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