Seasonal selection, orange laced local honey cottage cheese. Gluten free friendly.

Greek yogurt, local honey, granola and berries.

Brown sugar, berries, toasted walnuts and sun-dried fruit.

Bear mountain bakery muffins and scones, butter, jam and preserves.

3 eggs any style, breakfast potatoes, toast, choice of bacon, sausage or smoked ham.

Made with 3 eggs or egg whites, breakfast potatoes and toast. Your choice of: Tomatoes, spinach, onions, mushrooms, bell peppers, cheddar cheese, edgwick farm goat cheese, ham or sausage.

Spinach, tomatoes, mushrooms, Swiss and cheddar cheeses, avocado and breakfast 23 potatoes.

2 poached eggs, bacon, toasted English muffin and hollandaise.

House made banana walnut bread, caramelized bananas, New York maple syrup and sweet butter.

Almond milk, banana, berries, nuts, seeds and New York maple syrup. Gluten free friendly.

New York maple syrup, sweet butter, choice of bacon, sausage or smoked ham.

Plain, chocolate chip or blueberry, New York maple syrup, sweet butter, choice of bacon, sausage or smoked ham

Crispy grilled flatbread, scrambled eggs, bacon jam, arugula, roasted red peppers and edgwick farms goat cheese.

Catsmo pastrami cured salmon, New York bagel, cream cheese, caper berries, tomatoes and hard cooked egg and red onion.

Oven fresh biscuits, sausage gravy and 2 poached eggs.

Bacon, pork sausage and smoked ham.

Plain or pumpernickel, butter and cream cheese local preserves.

Country white, whole wheat or rye.

Fresh herbs, garlic and extra virgin olive oil.

Gruyere cheese gratin.

Roasted corn and sweet potato.

Roasted butternut squash, baby Belly mushrooms, fig infused balsamic and crusty bread.

Sweet chili glaze and pickled cucumber salad.

Spinach, herbs, mie de pan and creamed leeks.

Pumpernickel crostini, heirloom tomato, mango, cucumber and maldon salt.

Local mixed greens, cherry tomato, red onion, English cucumber and balsamic vinaigrette. Gluten free friendly.

Lamb's lettuce, fresh citrus, blood orange balsamic syrup and pistachio. Gluten free friendly.

Romaine, croutons, shaved Parmesan reggiano and anchovy lemon Caesar dressing.

Port wine poached pear, rainbow greens, Gorgonzola, candied walnuts and red wine vinaigrette.

Frisee, endive, red oak, poached egg, bacon lardons, chives, brioche croutons and Dijon mustard vinaigrette.

Garlic and herb marinated Yukon gold mashed potatoes, asparagus and dark chicken jus.

Saffron infused jasmine rice, buttered green beans and New England style seafood chowder.

Potato and chorizo hash, romanesco, grain mustard beurre blanc. Gluten free friendly.

Mashed potatoes, asparagus and maple mustard glaze. Gluten free friendly.

Roasted root vegetables, braised chard and Madeira reduction.

Mashed potatoes, asparagus and sauce bourguignon.

Portobello, shiitake and crimini mushrooms, goat cheese, garden spinach, tomato and truffle Parmesan cream.

Rosemary sage brown butter, braised chard and candied hazelnut.

Gruyere cheese gratin.

Roasted butternut squash, baby Bella mushrooms, fig infused balsamic and crusty bread.

Toasted baguette.

Spinach, herbs, mie de pan and creamed leeks.

Pumpernickel crostini, heirloom tomato, cucumber, mango and maldon salt.

Horseradish cream and jalapenno remoulade.

Local mixed greens, cherry tomato, shaved red onion, English cucumber and balsamic vinaigrette. Gluten free friendly.

Romaine hearts, shaved Parmesan, herbed croutons and lemon anchovy dressing.

Romaine hearts, grilled chicken, corn, black beans, avocado, cheddar cheese, crispy tortilla strips and house made jalapeno ranch dressing.

Local mixed greens, cherry tomato, avocado, smoked bacon, hard cooked egg, crumbled blue cheese, grilled chicken and champagne vinaigrette. Gluten free friendly.

Field greens, breaded chicken strips, coated in Buffalo sauce, crumbled blue cheese, onions, carrots and balsamic vinaigrette.

Grilled 8 oz. house blend burger, green leaf lettuce, tomato, onion and kaiser bun.

Shaved corned beef, sauerkraut, Thousand Island dressing, Swiss cheese and griddled rye bread

Choice of toasted white, wheat, rye, ham and turkey, bacon, green leaf lettuce, tomato and mayo.

Provolone, guacamole, tomato, lettuce, chipotle aioli and ciabatta roll.

House made pulled pork, maple BBQ sauce, pickles, slaw and pretzel bun.

Crispy fried shrimp, spicy slaw, avocado, pico de gallo, bacon jam and flour tortilla.

Choice of toasted white, wheat, rye, thick cut apple wood smoked bacon, green leaf lettuce, heirloom tomato and herb mayo.

Chipotle aioli, avocado, lettuce, tomato, pickled onion and English muffin.

Beer battered cod fillets, tartar sauce, malt vinegar and fries.

Mini pork shanks, maple bacon glaze, arugula and radish salad.

Rosemary sage brown butter, braised chard and candied hazelnut.