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Decadent almond cake, layers of raspberry and apricot jam betwixt it's colorful layers and topped with the best damn chocolate ganache.
What's not to love, moist some of you hate that word but it is what it is, hahahaha! Chocolate cake, vanilla frosting and crushed up oreos...some fine bits, some larger bits, every bite is a wondrous experience! Pro tip...pop it in the freezer for about 10-15 minutes and the filling tastes like cookies and cream ice cream! Yeah, we know, it's ok, we were overcome with emotion too, it's a beautiful thing!
A perfect meeting of chocolate and vanilla cake and Irish cream filling, the hardest part will be deciding where to take that first bite...all chocolate, all vanilla or right on the border? Decisions, decisions, all of life's decisions should be this difficult!
Yaaaasssss queen!....or king! Let everyone know, you're a real diva or perhaps you possess the soul of a safari adventurer, maybe you just have impeccably great taste! The leopard Shuga pie is for everyone, just be sure you can handle it! This special blend of pink velvet cake is infused with liqueur, giving it a certain decadence, filled with vanilla meringue cream and a subtle layer of chocolate ganache for an extra bit of richness and emblazoned with leopard print to let you know that it's?wild!
Menu for Shuga Pie Shop provided by Allmenus.com
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