Boiled green soybeans.

Fried spring roll.

Chicken on a skewer.

Fried oyster served with tonkatsu sauce.

Pan-fried pork dumplings.

Seaweed salad.

Octopus wheat cake.

Marinated baby octopus.

Baked potato.

Fried tofu served with ginger sauce.

Wasabi-flavored steamed pork dumplings.

Lightly seared tuna, sliced and topped with a ponzu sauce.

Fried spring roll, carrot, cabbage, noodle and onion.

Steamed chicken dumplings.

Lightly seared tuna, sliced and topped with a ponzu sauce.

Steamed shrimp dumplings.

Marinated squid.

Cream cheese, crab and green onion.

Udon with sweet tofu.

Udon in hot soup broth and a side of shrimp tempura 2 pieces.

Cold soba noodles.

Thick white wheat flour noodles in hot soup broth.

Green tea buckwheat noodles server in a hot soup broth.

Buckwheat noodles served in a hot soup broth.

Stir fried egg noodle with pork and vegetable topped with jalapeno pickle and sesame seeds.

Yam noodles, vegetables, fried snapper, crabstick, in a hot soup broth.

Wheat flour noodles with vegetables, chicken, egg, with a side of shrimp tempura (2 pieces).

Soba in a hot soup broth and a side of shrimp tempura (2 pieces).

4 pieces of sushi, 5 pieces of sashimi and a California roll.

Avocado roll, vegetable roll, 2 pieces of inari and 1 piece hiyashi wakame.

Philadelphia roll (8 pieces), spicy empire roll (8 pieces).

Seasoned rice decorated with tobiko and fresh sashimi.

6 pieces of nigiri sushi and a California roll.

Fresh tuna served over sushi rice and tobiko.

Fresh salmon served over sushi rice and tobiko.

Broiled eel served over sushi rice and tobiko.

California roll, spicy tuna and avocado salmon roll.

6 pieces of nigiri eel and an unagi roll.

An assortment of fresh, raw, sliced fish.

6 pieces of nigiri salmon and a salmon avocado roll.

Shrimp, avocado, cucumberand cocktail sauce.

Shrimp, avocado and cucumber.

Cucumber.

Crabstick, avocado and cucumber.

Fluke wasabi tobiko and green onion, served with ponzu sauce.

Spicy crab salad, crispy, tobikoand avocado.

California roll topped with fish.

Fried shrimp, cucumber, crabstickand tobiko.

Tuna, spicy sauce, cucumber.

Tobiko, surf clam, spicy sauceand cucumber.

Eel and avocado.

Tuna.

Salmon, cream cheese, avocado, cucumber, tabiko.

Cucumber, avocado and carrot.

White tuna, spicy sauce, cucumber.

Salmon.

Smoked salmon, cream cheese, cucumber, jalapeno, tobiko.

Scallop, cucumber, tobikoand spicy sauce.

Crabstick, avocado, cream cheese, fried, various sauces.

Crispy, shrimp, cucumberand spicy sauce.

Fried, salmon, cream cheese, cucumber, crabstick.

Fried crabstick, avocado, tobikoand jalapeno mayo.

Shrimp, cucumber and spicy sauce.

Salmon, crab, cucumber, black sesame seed.

Salmon skin, scallions, cucumber.

Salmon and spicy sauce.

Soft-shell crab, tobiko, crabstickand cucumber.

Tofu skin, cucumber, crabstick, avocado, pickle.

Hamachi, spicy sauce and cucumber.

Yellow tail.

Spicy crawfish salad, avocado, crispyand tobiko topped with chili sauce.

Crispy, fried eel, cream cheese, avocado, tabiko.

Shrimp, avocado, cucumber.

Crispy, crabstick, cucumber, seaweed salad.

California roll topped with eel.

Shrimp, cream cheese, crunch, avocado topped with snapper and spicy sauce.

Spicy tuna, avocado, tuna, wasabi tobiko.

Fried shrimp, avocado, cucumber, spicy mayo, white tuna and tobiko.

Fried shrimp, crabstick, avocado, topped with salmon and tobiko.

Shrimp, cream cheese, cucumber topped with salmon, Japanese mayo and tobiko.

An extra-large eel and cucumber roll.

Shrimp, cream cheese, avocado, smoked salmon, white tuna and tobiko.

Fried crabstick, avocado, topped with spicy tuna.

Spicy scallop, avocado topped with hamachi and tobiko.

California roll topped with eel.

Surf clam.

Squid.

Sea urchin.

Octopus.

Crab stick.

Smoked salmon.

Mackerel.

Eel.

Tuna.

Salmon.

Fluke.

Sweet shrimp.

Ikura.

Snapper.

Green flying-fish roe.

Shrimp.

White tuna.

Yellow tail.

Flying fish roe.

Sweet tofu.

Shrimp and assorted vegetables fried in tempura batter.

Chicken breaded and deep fried served with tonkatsu sauce.

Slices of pork and jalapeno pan-fried in ginger sauce.

Japanese-style fried chicken.

Eel and assorted vegetables fried in tempura batter.

Shrimps sauteed with onions and mushrooms.

Broiled salmon sauteed in teriyaki sauce.

Chicken breast sauteed in teriyaki sauce.

Pork breaded and deep fried and served with tonkatsu sauce.

Breaded shrimp deep-fried and served with tonkatsu sauce.

Slices of beef sauteed in teriyaki sauce.

Broiled salmon fillets sauteed in teriyaki sauce.

Fried tofu in teriyaki sauce.

Chicken breast sauteed in teriyaki sauce.

Deep fried pork cooked with egg and onion topped with Japanese pickle and sesame seeds.

Shrimp and vegetable tempura with Japanese pickle.

Beef and vegetables in a mildly sweet both topped with Japanese pickle and sesame seeds.

Fresh salmon served over sushi rice and tobiko.

Noodles dish.

Rice bowl.

Stir-fried rice wth kimchi.