Call restaurant for daily selection.

Deep fried and served with our own Italian sauce.

Fresh chicken fillets served with our own Italian sauce.

Cheese and bacon.

Mozzarella, roni and Italian sauce.

Deep fried vegetables served with homemade sour cream dip.

Tender jumbo shrimp served with our own cocktail sauce.

Bakers Dozen served with drawn butter.

Serves three to four people

Ricotta, Parmesan cheese, fresh basil and prosciutto rolled in thinly sliced eggplant and baked to perfection. Topped with Mozzarella and Pomodoro tomato sauce.

Lightly breaded squid, cut small and fried tender. Served with our own Marinara sauce.

From Prince Edward Island. Simmered in our own Marinara sauce.

Crisp lettuce topped with turkey, ham, roast beef, provolone, tomatoes, cucumbers, olives, roasted red peppers, cherry peppers and onions.

Crisp romaine tossed in our own dressing with imported Parmesan cheese and herb croutons.

Delicate slices of lightly fried golden tenders, cucumbers, grape tomatoes, olives, onions, shredded jack cheddar and walnuts all served over greens with our homemade warm Honey Mustard dressing.

Grilled breast of chicken tossed over a crisp garden salad.

Grilled chicken, egg, bacon, tomato, cucumbers, crumbled blue cheese.

Seasoned strips of sirloin steak and aged crumbled blue cheese, grape tomatoes, cucumbers, sweet onions, honey walnuts over garden greens. served with our blue cheese dressing.

Tender veal cutlet, lightly breaded and sauteed in olive oil. Topped with mozzarella and our own tomato sauce.

Veal cutlet layered with fresh eggplant and mozzarella cheese. Topped with our own tomato sauce.

Lightly breaded veal layered with fresh eggplant, prosciutto and mozzarella cheese. Topped with our own tomato sauce.

Milk fed veal sautéed with mushrooms in a marinara sauce.

A combination you will truly enjoy.

Scallops of veal sautéed with mushrooms in a rich marsala wine butter sauce.

Batter-dipped veal sauteed in a lemon butter sauce.

Batter dipped veal sautéed with mushrooms in a light butter sauce. Topped with provolone cheese.

Milk fed top round veal cutlet. Breaded and sautéed in a lemon butter and caper sauce.

Scallops of veal simmered with mushrooms, onions and peppers in a marinara sauce.

Our own tomato sauce prepared daily. Served over your choice of pasta.

Served over your choice of pasta.

Served over your choice of pasta.

A chunky tomato sauce made on premises. Seasoned to perfection. Served over your choice of pasta.

Ground sirloin simmered in our own tomato sauce with onions and herbs.

Soppressata, prosciutto, pancetta, aged Provolone, Reggiano Parmesan, mascarpone. Baked to perfection.

A classic dish prepared with imported parmesan cheese, aged provolone, cream, butter and herbs.

Jumbo shrimp simmered in our white or red clam sauce. Served over your choice of pasta.

Jumbo shrimp simmered in our white or red clam sauce. Served over your choice of pasta.

Same as our Alfredo with imported bacon.

Fettuccini tossed with cream, butter, mushrooms, prosciutto, herbs and imported parmesan cheese.

Chicken and peas simmered in our alfredo sauce. Your choice of pasta.

8 oz. fresh chicken breast lightly breaded and sauteed in olive oil. Topped with mozzarella and our own tomato sauce with choice of pasta.

Whole breast of chicken. Layered with eggplant and mozzarella cheese. Topped with tomato sauce.

Whole breast of chicken lightly breaded and layered with prosciutto and Provolone cheese. Topped with marinara.

Whole breast of chicken. Sautéed in olive oil and layered with eggplant, prosciutto and provolone cheese. Topped with marinara sauce.

Chicken tenderloins sautéed with mushrooms in a rich butter sauce. Finished with a dash of Marsala wine.

Chicken tenderloins prepared with a lemon butter and caper sauce.

Chicken tenderloins sautéed in a light butter sauce with a touch of rosemary.

Fresh chicken tossed in a light garlic sauce with roasted red peppers, artichoke hearts, capers and spinach. Served over penne.

Whole breast of chicken lightly breaded and sautéed in olive oil with Provolone cheese. Topped with spinach, roasted red peppers and mushrooms in a garlic butter sauce. Served over your choice of pasta.

Chicken tenderloins simmered in a light cream sauce with roasted red peppers, artichoke hearts, spinach, fresh garlic, capers and herbs. Served over your choice of pasta.

Chicken tenderloins simmered in a rich marinara sauce with roasted red peppers, spinach, fresh garlic and herbs. Served over your choice of pasta.

Whole breast of chicken sautéed with mushrooms in a light butter sauce topped with provolone cheese.

Chicken tenderloins simmered in a chunky marinara sauce with mushrooms.

Chicken tenderloins and fresh vegetables tossed with penne in a light cream sauce.

Pasta layered with four cheese, Italian sausage, ground sirloin and seasonings. Includes soup or salad.

Freshly sliced eggplant layered with mozzarella, imported Parmesan cheese, herbs and our own tomato sauce. Includes soup or salad.

Ricotta, Parmesan cheese, fresh basil and prosciutto rolled in thinly sliced eggplant and baked to perfection. Topped with Mozzarella and Pomodoro tomato sauce.

Alfredo with imported bacon. Includes soup or salad.

Crepe style pasta filled with ricotta and baked in our own tomato sauce. Includes soup or salad.

Jumbo shells stuffed with a combination cheeses topped with our own tomato sauce. Includes soup or salad.

Pasta puffs stuffed with a combination of cheeses topped with our own tomato sauce. Includes soup or salad.

Jumbo tortallini served in a tomato basil cream sauce.

Fresh haddock seasoned and baked to perfection. Served with mashed and vegetables.

Fresh sea scallops broiled in a lemon butter sauce, delicately seasoned.

Fresh salmon fillet. Seasoned and Broiled to perfection.

Fresh Haddock lightly breaded and fried to perfection.

Jumbo shrimp lightly breaded and fried to perfection.

Our version of Zuppa di Pesce without the hot pepper. Shrimp, scallops, clams and mussels simmered in our homemade marinara sauce. Served over linguine.

Shrimp and scallops simmered in our Alfredo sauce. Served over your choice of pasta.

A generous serving of Prince Edward Island mussels. Prepared in our own marinara sauce. Served over your choice of pasta.

Garlic butter with anchovies. Served over your choice of pasta.

Fresh cal squid simmered in our own marinara sauce. Served over your choice of pasta.

Tender legs sautéed in a light butter sauce.

Red or white. Made on premise with whole and fresh chopped little necks. Served over your choice of pasta.

Jumbo shrimp simmered in our red or white clam sauce. Served over your choice of pasta.

Fresh jumbo shrimp sautéed in a garlic butter sauce. Served over your choice of pasta.

Jumbo shrimp and sea scallops sautéed in a garlic sauce. Served over your choice of pasta.

Fresh sea scallops lightly breaded and fried to perfection.

Scallops, Shrimp, haddock and clams lightly breaded and fried to perfection.

Fried Haddock fried to perfection and topped with mozzarella and tomato sauce.

Jumbo shrimp lightly breaded and sautéed in olive oil. Topped with mozzarella and tomato sauce.

Squid, cut small, lightly breaded and fried to perfection.

Fresh pan seared haddock set on top of a light Pomodoro tomato sauce and topped with fresh spinach & cherry tomatoes.

Jumbo shrimp tossed in a light garlic sauce with roasted red peppers, artichoke hearts, capers and spinach. Served over your choice of pasta.

12 oz. Black Angus. Marinated and char grilled to perfection.

Grade A black angus rib eye. Marinated and char grilled to perfection.

Pan fried baby beef liver smothered in onions and topped with bacon.

12 oz. sirloin char grilled to perfection. Topped with Gorgonzola and an avocado pa mod reduction. Served with a light Cabernet reduction.

Twin 10 oz French cut chops. Marinated and char grilled to perfection.

Twin 10 oz French cut chops. Simmered with mushrooms in a light garlic sauce and topped with provolone cheese.

Pizzas are pan cooked with fresh made dough, imported olive oil, homemade sauce and fresh mozzarella.

Pizzas are pan cooked with fresh made dough, imported olive oil, homemade sauce and fresh mozzarella.

Pizzas are pan cooked with fresh made dough, imported olive oil, homemade sauce and fresh mozzarella.

With lobster and crab.

Pork tenderloin medallions sauteed with mushrooms in a light butter sauce and a touch of rosemary.

Jumbo shrimp and sea scallops sauteed in a garlic sauce. Served over a bed of linguine.

Tender legs sauteed in a light butter sauce.

Whole breast of chicken prepared with a lemon butter and caper sauce.

Jumbo tortellini served in a tomato basil cream sauce.

Grilled chicken and fresh vegetables tossed with penne in a light cream sauce.

Includes a soup or salad.

Includes a soup or salad.

Includes a soup or salad.

Choice of turkey, roast beef, ham, tuna or chicken salad.

Sunny side Up Egg, Cheese, Bacon, Lettuce, Tomato, Onion.

Cheddar Cheese, Bacon, BBQ, Fried Onion Straws.

Mild, Medium, Hot, Crumbled Blue Cheese.

Cheddar, Bacon, Lettuce, Tomato, Pickle, BBQ Whiskey Sauce.

Genoa Salami, Pepperoni, Italian Ham, Prosciutto, Roasted Red Peppers, Artichoke Hearts, Provolone and Mayo.