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Cornerstone Eatery
Baby greens, tomatoes, cucumber, red onion and Kalamata olives tossed in a house balsamic.
Chopped romaine tossed in our house Caesar with garlic croutons and Pecorino.
Chopped baby kale tossed in house Caesar with garlic croutons and pecorino.
Shaved Brussels sprouts with bacon, apple, walnuts and Gorgonzola in a house honey balsamic.
Baby greens with roasted beets, walnuts and goat cheese in a wild honey balsamic.
Cheese tortellini pasta salad with tomato, roasted red peppers, olives, salami, provolone, basil, artichokes and red onion in a house vinaigrette over baby greens.
Chopped Romaine with bacon, tomato, grilled naan and Gorgonzola in a house vinaigrette.
Chopped romaine tossed in a creamy avocado dressing, topped with diced chicken, cucumber, bacon, Gorgonzola, egg and tomato.
Baby field greens tossed in a balsamic vinaigrette, topped with Gorgonzola, quinoa, mission figs, walnuts, bacon, roasted beets and wild honey.
Iceberg Wedge topped with avocado ranch, bacon, tomatoes, diced chicken & crumble Gorgonzola.
Baby greens tossed in a maple syrup apple cider vinaigrette with diced chicken, local sharp cheddar, bacon, apples and walnuts.
Seared chickpea fritter over chopped romaine with tomato, cucumber, roasted red peppers and quinoa in a feta vinaigrette.
Baby Kale tossed with creamy blue topped with diced Buffalo chicken, bacon & garlic croutons.
Egg and olive salad on grilled naan with baby greens & sriracha.
Blackened beef tenderloin on crusty baguette dressed with lettuce, tomato, pickled onion and horseradish aioli.
Blackened shrimp on crusty baguette, dressed with baby greens, tomato, pickled red onion & remoulade.
Grilled chicken or shrimp on crusty bagette, dressed with buffalo hot sauce, lettuce, tomato, celery and creamy blue cheese.
Grilled chicken or shrimp on crusty bagette, dressed with buffalo hot sauce, lettuce, tomato, celery and creamy blue cheese.
Tuna, chicken BLT, egg or chicken salad wrap with baby greens and tomato.
Seared chickpea fritter wrapped with baby greens, cucumber, tomato and pickled red onion with Feta vinaigrette.
Locally raised beef topped with regional sharp cheddar, baby greens, tomato and pickled onion.
New Zealand ground lamb topped with feta, cucumbers, baby greens, tomato and pickled onion.
Ground beets and plant protein patty seared, topped with cheddar, lettuce, tomato, pickled red onion and avocado dressing.
Menu for Cornerstone Eatery provided by Allmenus.com
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