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The Paddock Club
Guacamole, salsa, sour cream and fresh hot tortilla chips.
Velvety smooth sharp cheddar cheese with seasoning and bread sticks.
Sample our trio of fondues. Bacon, Buffalo, blue cheese and our classic. All fondues are made with cheddar cheese. Serves 4 to 8.
Parmesan cheese, mozzarella cheese, Alfredo sauce, artichokes, spinach. Served with fresh tortilla chips.
Wheel of goat cheese dipped in an egg bath of panko bread crumbs and lightly fried with pita chips and a pomegranate glaze sauce.
Snails sauteed in garlic butter and topped with mushroom caps. Served with French bread.
White and portabella mushrooms mixed with risotto, stuffed with fontina cheese rolled into balls and baked with a spicy tomato oil.
Deep fried calamari with fire roasted red peppers and onions tossed in a balsamic glaze.
Homemade chips topped with blue cheese fondue, fresh bacon crumbles and Gorgonzola with a sprinkle of green onions.
Chunks of breaded chicken, deep fried then tossed in a sweet and spicy sauce with red and green peppers. Topped with sesame seeds.
Nacho cheese sauce and crisp bacon on top of fresh cut shoe string fries.
Fresh fried nachos topped with seasoned beef, cheddar cheese sauce, jalapenos, diced tomato, black olives, green onion and sour cream.
5 lb. platter. Served 6-10 people.
9oz Giant Meatball on a bed of marinara and ricotta cheese with a slice of garlic bread.
8oz lobster tail cut in to chuck's, breaded in panko bread crumbs, deep fried to a golden brown , served with drawn butter, lemon & A chipotle mayonnaise
chucks of lobster stuffed into sautéed garlic butter mushroom caps topped with fresh mozzarella cheese baked to perfection served with baguette bread
Chucks of chicken breast bread and deep fried to a golden brown , tossed in an asian ginger sauce topped with sesame seeds .
Pork dumplings steamed then sautéed in an asian ginger sauce topped with sesame seeds
10oz of Atlantic Haddock, breaded and deep fried or broiled to perfection served with house made Mac and cheese or fresh cut fries served with fresh coleslaw rolls and butter
Chunks of lobster sautéed in a butter sauce and tossed in our classic fondue
8oz cut Prime Rib- Medium rare to Med - served with baked potato, butter, sour cream, rolls and au jus
3 Cheese, sharp cheddar, shredded Parmesan and mozzarella and fresh bacon. Topped with panko bread crumbs and baked to a golden brown.
No bacon.
Our classic Mac n cheese with deep fried chicken bites in a bulls wing sauce (mild)
Jumbo U-10 shrimp with homemade cocktail sauce, lemon and served chilled in a martini glass.
Hand breaded and dipped in fresh coconut, fried to a golden brown with sweet and sour orange marmalade.
Sauteed shrimp with our sweet red chili sauce.
Pesto cream sauce with shrimp with mozzarella and arugula.
Shrimp with a mild Buffalo sauce topped with crumbly blue cheese and scallions.
Breaded and deep fried to perfection. Served with cocktail sauce.
Fresh fried nachos topped with deep fried popcorn shrimp, cheddar cheese sauce, jalapenos, diced tomatoes, black olives, sour cream and green onions.
Popcorn shrimp breaded, deep fried to golden brown and tossed in a sweet and spicy sauce.
Grilled or fried with lettuce, tomato and pepper parm chips.
Chicken breast, bacon, lettuce, banana peppers, feta cheese and pepper ranch.
Atlantic haddock deep fried until golden brown. served with tartar sauce and fresh cut fries.
Bacon, lettuce, tomato and mayo.
Served with celery and blue cheese.
Pesto cream sauce with shrimp with mozzarella and spring mix.
Onions slow cooked till caramelized with a pesto spread. Topped with fresh cooked bacon pieces and feta cheese.
Grilled sauteed chicken with mushrooms, Alfredo sauce, shredded Parmesan and chives.
Our favorite artichoke dip with sauteed chicken pieces and shredded Parmesan.
Chucks of chicken tossed in a Kansas City style bbq sauce topped with fresh mozzarella cheese
Chucks of chicken sautéed in a mild buffalo sauce topped with fresh mozzarella cheese
Marinara sauce w/ mozzarella cheese and sliced pepperoni
Marinara sauce with red and green roasted peppers
Marinara sauce, chucks of pork sausage topped w/mozzarella cheese
Sauteed chicken, ranch dressing, bacon, banana peppers and feta cheese.
Ground beef, monterey jack cheese, nacho cheese sauce, tomatoes, black olives, sour cream and salsa.
Bacon, sausage, pepperoni and mozzarella.
Eggs, bacon, sausage and mozzarella.
16' Crust topped with out premium vodka bream sauce , fresh mozzarella cheese, sweet basil leave and cheese Raviolis
Panko breaded chicken breast stuffed with sliced ham , baby Swiss cheese and Parmesan cheese , seasoned , sauté to golden brown serve with house cut fries
10oz Fresh Atlantic Haddock filet stuffed w/ peppers and sausage bread stuffing then baked to perfection served with baked potatoes , sour cream , roll & butter
Breaded Chicken breast sauté to a golden brown. Topped with our marinara sauce and mozzarella cheese baked till golden brown serve with spaghetti , roll and butter
Most tender 8oz cut Rib served ajus , baked potato , sour cream , roll and butter
Menu for The Paddock Club provided by Allmenus.com
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