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Shannon's Eyes On The Pies
Chicken, celery, applesand walnuts served over a bed of fresh greens or on a wrap.
Tossed with peppers, celery, sundried tomatoes, fresh parsleyand lemon zest.
Tomato and ripe avocado tossed with red onion, cucumber, cilantroand lime.
Homemade noodles loaded with chicken, carrots, celeryand local black dirt onions.
A delicious classic featuring fresh local onions, topped with homemade croutons and generous amounts of melted swiss.
Loaded with fresh shrimp, pepperand black dirt onion, immersed in a coconut milk base, finished with a dash of chili oil fresh thyme and lemon zest.
Chicken, brown rice, cheddar, lettuce, tomatoand chipotle.
Skirt steak, brown rice, cheddar, lettuce, tomatoand chipotle.
Brown rice, lettuce, tomatoand chipotle.
Pulled pork pot pies come with our signature pink coleslaw.
Rich, dark chocolate cake shells with a marshmallow cream filling.
A perfect medley of blueberries, raspberries, blackberriesand strawberries kissed with a touch of lemon.
Thinly sliced apples with cinnamon and sugar, baked into an elegant rose shaped pastry.
Chock full of apples, mixed with cranberries, sprinkled with walnuts and drizzled with chocolate ganache.
A ripe banana, smothered with chocolate and peanut butter, wrapped and baked into a warm pastry and sprinkled with powdered sugar.
Decadent dark chocolate ganache torte with homemade caramel, topped with coarse sea salt.
Menu for Shannon's Eyes On The Pies provided by Allmenus.com
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