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Gluten-free. Sweet pea mousse, crispy chorizo.
With chipotle aioli.
With caramelized onion and sweet gorgonzola.
Gluten-free. 4 jumbo wild gulf shrimp sauteed in butter, garlic, spicy paprika.
Gluten-free. With pita chips.
Gluten-free. With piquillo pepper.
Gluten-free. Broiled with Irish porter beer-cheddar cheese.
Gluten-free. Garlic and parsley european butter.
Gluten-free. Flambeed with anise liquor and shallots.
Baked 6 Ounces of lump, blue crabmeat.
Gluten-free. Sharp manchego cheese, toasted almonds.
Gluten-free. With tomato vinaigrette.
Gluten-free. Sweet cranberries, pumpkin seeds brittle, Parmesan crisp.
Gluten-free. parmesan crisp, crispy chorizo, house croutons.
With toasted focaccia.
Paired with 2 portions of chef's daily starch, vegetablesand tampranillo wine, bordelaise sauce.
Prime, dry aged.
Gluten free. Stuffed with chorizo and apples.
Fresh chorizo and halal beef, truffle Parmesan fries.
Fresh tomato and spinach.
Gluten-free. Lemon, fresh, tarragon glaze.
Fresh thyme and triple cream.
Spinach and triple cream.
8 oz. hand pressed halal beef, truffle parmesan fries.
Menu for Toma's Tapas Bar & Restaurant provided by Allmenus.com
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