Japanese soy bean.
Pan fried pork or vegetable dumpling.
Steamed shrimp dumpling.
Thinly sliced beef rolled with scallion broiled with Teriyaki sauce.
Fried calamari with Sweet chili sauce.
Crispy popcorn shrimp in a creamy chili sauce and served over fresh baby field greens.
Gently fired soft shell crab with Special sauce.
Mild spicy mince shell meat with Lettuce wraps.
Fresh yellowtail jaw seasoned soy and spicy broiled golden brown.
3 pieces. Vegetable and Crab Meat.
Tuna or salmon or yellowtail with mango avocado and tobiko with ponzu sauce.
Tuna or salmon or yellowtail with ponzu sauce.
5 pieces.
8 pieces.
Rice cake topped with avocado dressing and spicy tuna.
Yuzu soy sauce.
Salmon, tomato, avocado, cilantro with olive oil and yuzu sauce.
Cold octopus salad.
Assorted fresh raw fish with Special salad.
Crabmeat mixed with Special sauce.
Mixed green, Crab Meat, cucumber, mango and flying fish roe with Mild spicy mayo.
Maguro.
Sake.
Hamachi.
Tail.
Kani.
Tako.
Ebi.
Unagi.
Saba.
Ika.
Salmon roe.
Fish egg.
Egg.
Crab Meat, avocado and cucumber.
Shrimp, lettuce, cucumber and mayo.
Smoked salmon, cream cheese, cucumber.
Broiled salmon skin, cucumber.
Crabmeat, egg, cucumber, avocado, oshinko.
Shrimp, egg, avocado, cucumber, masago.
Salmon, avocado and cucumber.
Pickled radish.
6 pieces sushi, 1 cucumber roll.
8 pieces sushi, 1 tuna roll.
Assorted fish 16 pieces.
5pieces sushi, 8 pieces sashimi and 1 California roll.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail and 1 spicy tuna.
Assorted sliced raw fish on a bed of seasoned rice.
Sliced tuna or salmon on a bed of sushi rice.
Barbeque eel served over seasoned rice.
A combination of spicy tuna, spicy California and spicy salmon.
3 California roll.
Tuna, salmon, California.
Spicy crunch tuna, salmon avocado, eel cucumber.
Spicy crunch tuna, spicy crunch salmon, spicy crunch yellowtail.
Spicy crunch tuna, California, shrimp tempura.
For two. 12 pieces sushi, 1 California roll, 1 dragon roll.
12 pieces sashimi, 8 pieces sushi, 1 rainbow roll, 1 spicy tuna roll.For 2.
Shrimp, scallop and salmon.
6 pieces chicken and vegetable.
6 pieces shrimp and vegetable.
3 pieces each shrimp, crab meat, chicken and vegetable.
Japanese noodle in the broth with shrimp, scallop and vegetable.
Japanese noodle in the broth with shrimp, scallop and vegetable.
Stir-fry Japanese noodle with chicken or shrimp or beef and vegetables.
Stir-fry Japanese noodle with chicken or shrimp or beef and vegetables.