No cuisines specified
Locally roasted coffees. Assorted flavors and decaf.
Hot chai and cold blended drinks.
A traditional Cambodian sweet iced coffee drink.
Imported loose leaf organic teas direct from origin.
Distinctive floral aroma of lavender flowers that compliments a sweet citrus and full-bodied flavor. Organic fair trade certified.
Our bestselling organic earl Grey blends bold-flavored Yunnan Dian Hong harvested from antique tea trees with natural Bergamot citrus from southern Italy. Organic fair trade certified.
Decadent and creamy blend with the flavor of real vanilla beans. Organic fair trade certified.
A robust and full-flavored black tea blended with our traditional Indian masala spices with full notes of cardamom, ginger and clove that are zesty and stimulating. Masala chai should be brewed strong and served sweet with steamed milk and sugar. Organic
A deep red infusion with a fresh minty flavor and slight citrus aroma that's invigorating and refreshing. Caffeine-free. Organic fair trade certified.
African red rooibos blended with wild blueberries and hibiscus. Rich blueberry flavor balanced by a light sweet-sour flavor of wild schizandra berry. Caffeine-free. Organic fair trade certified.
The dry and pleasantly flavored west Indian lime variety gives our organic ginger lime rooibos a unique and zesty citrus flavor with notes of ginger and rare spices. Organic fair trade certified.
Tender hand-rolled leaf and buds, infused with the sweet flavor and aroma of real jasmine. A staff favorite, organic.
A blend of roasted green tea and select peppermint. Mellow and toasty with the aroma of chocolate, mint and roasted buckwheat. Organic.
A smooth green tea blended with tart hibiscus and raspberries. This blend has a sweet, rich flavor. Organic fair trade certified.
Mangosteen is a juicy tropical fruit from Thailand paired with tart and refreshing hibiscus. Caffeine-free.
Exotic and rejuvenating blend with the pleasant tartness of freshly pressed Thai lime. This tea is lightly sweet, perfectly balanced and so refreshing. Caffeine-free.
Tropical coconut-intoxicating smell and light coconut taste.
Flowery aroma and tropical fruity taste.
A blend of jasmine and wild rose scented white and green tea infused with peppermint and calming lavender. Floral with a fresh, minty finish. Organic.
Chamomile blossoms have a mildly sweet and fruity flavor with a soothing floral aroma. Chamomile is often served with honey and lemon. Organic.
Steamed soy beans with a homemade sesame ginger glaze. Gluten-free.
Natural Seven Bridges Farm beef marinated in our special house spices.
Carrots, cucumbers, lettuce and hand rolled in rice paper. Gluten-free.
Shrimp, carrots, cucumbers, lettuce and hand rolled in rice paper. Gluten-free.
Ground pork, cabbage, carrots and onion in an egg based wrap.
A traditional homemade beef broth served with gluten-free rice noodles.
A traditional homemade beef broth served with gluten-free rice noodles and your choice of one add-in.
A traditional homemade beef broth served with gluten-free rice noodles and your choice of two add-ins.
A traditional homemade beef broth served with gluten-free rice noodles, steak, meatball and shrimp.
Chicken, green beans, sweet onions and potatoes in a mild red curry sauce.
Lettuce, cucumbers, carrots, peppers, onion, tomato and boiled egg.
Gluten-free rice noodles, topped with pickled vegetables, julienned eggs and special sauce garnished with crushed peanuts.
Pork tenderloin, cucumber, pickled carrots, cilantro, pepper, sweet chili sauce and Sriracha on toasted bread.
Portobello mushroom, cucumber, pickled carrots, cilantro, pepper, sweet chili sauce and Sriracha on toasted bread.
Sirloin steak, cucumber, pickled carrots, cilantro, pepper, sweet chili sauce and Sriracha on toasted bread.
Sweet sticky rice, banana and jackfruit rolled and steamed in a banana leaf.
Menu for The Soup Spoon provided by Allmenus.com
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