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The Iron Furnace
A changing assortment of cheeses, pate or sausage, and picklings; served with a whole grain mustard and crostini.
Topped with candied walnuts, drizzled with raspberry sauce, served with grilled pita bread.
Steamed in white wine, fresh herbs garlic & butter get' 'em spicy if you want! .
Fresh made tortilla chips layered with cheddar cheese, and topped with tomatoes, black olives, jalapenos, sour cream and pico de gallo.
A tasty blend of artichokes, garlic, & parmesan. served in a crock with assorted crackers .
Fresh made hummus, topped with olives, served with pita points .
Served with a thai chili dipping sauce.
Served with french fries and marinara sauce.
Served with russian dressing.
Fresh made tortilla chips with homemade pico di gallo.
Served with honey mustard.
always homemade
A savory broth loaded with sweet onions, topped with three cheeses.
A tasty blend of ground beef, bell peppers, onions and kidney beans.
A fresh mix of greens & garden vegetables.
fresh romaine tossed in our caesar dressing & homemade croutons topped with shaved romano cheese.
Topped with goat cheese, dried cranberries & walnuts with a citrus vinaigrette
Fresh mixed greens topped with grilled chicken, bacon, avocado, egg, cheddar & bleu cheese served with your choice of dressing.
grilled salmon, over fresh baby spinach, tomatoes, red onions, roasted red peppers, prosciutto, mushrooms, and croutons, all tossed together with balsamic vinaigrette
Parmesan crusted chicken with fresh romaine lettuce, tomato, kalamata olive, red onion crispy bacon, crouton and crumbly bleu cheese, all tossed with balsamic vinaigrette dressing.
Grilled marinated chicken, with mixed greens, candied pecans, dried cranberry, Hudson Valley pears, crumbly bleu cheese, and fresh strawberries, all tossed together with a whole grain honey mustard maple dressing.
Tender cut, grilled to your liking filet mignon with a herb compound butter, served with choice of starch, and vegetables.
Center cut steak grilled to your liking. served with your choice of starch or vegetab
Grilled bone in pork chop finished with a brandy peppercorn cream sauce with choice of starch and vegetables .
Fresh sole, shrimp, scallops, and clams, in a herb wine butter sauce, topped with panko parmesan served with choice of starch and sautéed arugula.
Pan seared faroe island salmon filet with a peach whiskey glaze with rice and vegetables.
Only fresh clams in our sauce! choose red or white.
Hand-breaded and fried to a golden brown ... served with french fries and vegetables and tartar or cocktail sauce .
A savory mix of jsk local grass fed ground beef and vegetables topped with mashed potatoes and baked until golden brown.
Sautéed chicken, with roasted red peppers, mushrooms, and fire roasted tomatoes, finished with a pesto white wine cream sauce, with linguine.
Boneless breast sauteed with artichokes, tomatoes, olives and capers. served with your choice of starch and vegetable.
boneless breast sauteed with scallions, mushrooms, bits of bacon and a touch of sour cream.
Boneless breast of chicken topped with our marinara and mozzarella served with a side of linguine .
Fresh hand-breaded eggplant topped with our marinara and mozzarella. served with a side of linguine .
Tender hanger steak topped with sauteed mushrooms, caramelized onions and gravy on a kaiser roll.
Fried shrimp on a soft roll with lettuce, tomato & tartar sauce.
Fresh made pulled pork with melted cheddar cheese, and topped with crispy onions, on a brioche roll.
Grilled seasoned tilapia, avocado, lettuce, cilantro, pico di gallo, roasted jalapeno aioli served with rice.
Homemade crispy fried chicken with Sriracha ranch sauce, mixed greens, tomato and red onions, on a kaiser roll.
Served with french fries.
Served with french fries and honey mustard.
2 mini Nathan's hot dogs served with french fries.
Served with french fries and marinara sauce.
Menu for The Iron Furnace provided by Allmenus.com
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