Arugula, radicchio, endive, mushrooms, olives, tomatoes, and roasted red peppers.

Grilled shrimp, prosciutto, tomatoes, cucumbers and fresh mozzarella on a bed of spring mix with balsamic vinaigrette.

Walnuts, chicken, tomatoes, cucumbers, lettuce, and raspberry vinaigrette.

Fresh mozzarella and tomato slice with marinated roasted red peppers, capers, basil, and extra virgin olive oil.

Romaine, feta, greek olives, onions, roasted red bell peppers, tomatoes, and pepperoncini.

Blend of crispy romaine and mesclun salad, fried calamari, tangy dressing, and sesame seeds.

Mesclun salad. Fresh sliced pears, red onions, goat cheese, sliced almonds, and balsamic vinaigrette.

Baby greens, sun dried tomatoes, asparagus, broccoli, artichoke hearts, roasted peppers a grilled chicken. Substitute shrimp for an additional charge.

Lentil, pasta fagioli, chicken Italiano, tortellini in brodo or french onion.

Grilled bread, seasoned tomatoes, garlic, basil, and extra virgin olive oil.

Sauteed sausage, broccoli rabe, caramelized onions, rice and sundried tomatoes in an egg roll wrap.

3 pieces mozzarella sticks, 3 pieces onion rings, 5 pieces zucchini and 2 pieces chicken tenders.

Sauteed in white wine tomato garlic broth, served with garlic bread.

Assorted seafood sauteed in a delicate spiced tomato broth, served with garlic bread.

Fresh mozzarella, prosciutto, cantaloupe, basil, and extra virgin olive oil.

Fresh mozzarella, tomatoes, basil, and extra virgin olive oil.

Breaded in our specially bread crumbs, served with ricotta, pesto sauce.

10 pieces.

Served in a light red sauce with garlic bread.

Basket.

Basket.

Battered, skillet fried boneless chicken breast sauteed with lemon and mushrooms in a white wine butter sauce.

Sauteed in white wine sauce with roasted red peppers, cherry peppers and spinach served over penne pasta.

Sauteed with asparagus and prosciutto in a creamy mascarpone cheese sauce tossed with fusilli.

Topped with sauce and mozzarella, served with pasta.

Battered, skillet fried boneless chicken breast sauteed in a lemon butter sauce.

Pounded boneless chicken breast, sauteed with mushrooms in a Marsala wine sauce.

Sauteed with roasted peppers, onions, mushrooms, and wine, served over penne.

Topped with spinach, prosciutto, and mozzarella in a delicate wine sauce.

Pan seared boneless chicken breast, sauteed in an authentic Italian sauce with onions, garlic, and mushrooms, served with fusilli.

Pan seared boneless chicken breast sauteed with mushrooms, broccoli, roasted red peppers, Kalamata olives and artichoke hearts in a savory white wine sauce. Served with fusilli.

Pan seared chicken breast with prosciutto and fontinella cheese in a chardonnay wine reduction, served with sauteed spinach.

Sauteed in a spicy and tangy brown sauce with cherry peppers.

Topped with sauce and mozzarella served with pasta.

Stuffed with spinach, ricotta and garlic, topped with tomato sauce and mozzarella served with pasta.

Hand breaded eggplant layered with spinach and ricotta, topped with our marinated roasted red peppers and melted mozzarella.

Veal cutlet, eggplant, tomato sauce, and mozzarella.

Fresh filet with tomatoes and basil served with broccoli and potato croquette.

Sauteed in butter, garlic and wine, served over linguini.

Served with vegetables and potato croquette.

Homemade filling.

Fresh eggplant, sausage and basil sauteed in a diced tomato sauce with mozzarella.

Rigatoni tossed with grilled chicken, broccoli, and tomatoes with a touch of cream and a splash of vodka.

Served in a pink sauce with a splash of vodka.

Sauteed sausage, onions, and mushrooms in a brandy tomato cream sauce.

Fresh veggies served in a light tomato sauce.

Penne, eggplant, grilled chicken, artichoke hearts, roasted peppers, black olives, garlic, and oil.

Manicotti.

Sausage, broccoli rabe, garlic, and oil.

Anchovies, capers, Kalamata olives in tomato sauce.

Baby ravioli served in a light pink sauce.

Sauteed bacon, onions, mushrooms in a creamy sauce.

Alfredo sauce with prosciutto, peas, and mushrooms.

Linguini and little neck clams served red or white.

Sauteed with fresh garlic and served in white sauce.

Black tiger shrimp over linguini in a spicy plum tomato sauce.

Black tiger shrimp, sauteed in extra virgin olive oil, garlic, broccoli, and white wine on top of linguini.

Cheese-filled pasta in a pink sauce topped with shrimp.

Shrimp, scungilli, clams, and calamari served hot or sweet.

Lobster and cheese-filled ravioli served in a pink sauce.

Tender calamari served red or white, hot or sweet.

Sun dried tomatoes, artichoke hearts and salmon sauteed in a white wine garlic sauce.

Made with fresh mozzarella imported Italian tomatoes, fresh basil, and olive oil.

Thin crust Sicilian pizza, topped with fresh mozzarella, filleto pomodore, basil, and olive oil.

Classic thick crust new york style pizza.

Spinach, ricotta, fresh garlic, and tomato.

White fresh garlic pizza, topped with spinach, feta, olives, and tomato chunks.

Sauteed chicken, mushrooms, onions, roasted peppers, tomato chunks, drizzle with our famous tomato sauce.

Tomatoes, fresh mozzarella, basil, prosciutto, and sundried tomatoes.

Sausage, pepperoni, meatball, mushroom, onion, peppers, and extra cheese.

Garlic, ricotta, Romano, and mozzarella.

Baby clams, fresh garlic, and cheese.

Baby clams, fresh garlic, and cheese.

Boneless chicken chunks tossed in hot, mild or BBQ sauce.

Boneless chicken chunks tossed in hot, mild or BBQ sauce.

Chicken breast, broccoli, and cheese in a vodka sauce.

Peppers, onions, mushrooms, broccoli, spinach, sliced tomatoes, fresh garlic, olives, and extra cheese.

Breaded eggplant, peppers, red onions, mushrooms, and mozzarella.

Fresh mozzarella, hot peppers, hot sausage, and grilled eggplant.

White pizza with artichokes, mushrooms, roasted peppers, and spinach.

Grilled chicken, sundried tomatoes, ricotta, mozzarella, garlic, and Parmesan.

White pizza with sliced chicken breast sauteed in a Marsala wine with fresh mushrooms, topped with mozzarella, shaved Parmigiano and basil.

Fresh mozzarella, imported Italian tomatoes, fresh basil, olive oil, and pesto.

Grilled chicken, fresh mozzarella roasted peppers, and pesto mayo.

Prosciutto, mozzarella, roasted peppers, Roma tomatoes, fresh basil, and olive oil.

Turkey, lettuce, tomato, fresh mozzarella, and mayo.

Assorted Italian meats, grilled vegetables, and black olives in a balsamic vinaigrette and extra virgin olive oil.

Tuna, tomatoes, lettuce, and mayo.

Grilled eggplant, zucchini, portabella mushrooms, onions, roasted peppers, romaine, and vine ripe tomatoes, sprinkled with olive oil and balsamic vinegar.

Breaded chicken tenders, American cheese, tomato, lettuce, and mayonnaise.

Chicken, fresh mozzarella, roasted peppers, tomato, basil, and dressing.

Grilled chicken, romaine lettuce, red onions, and Caesar dressing.

Chicken tenders, Buffalo wing sauce, blue cheese dressing, lettuce, and celery.

Turkey, provolone, roasted peppers, romaine lettuce, tomato, and mayonnaise.

All white tuna, light mayo, lettuce, and tomato.

Fresh grilled vegetables marinated in balsamic vinegar, baby greens, sun dried tomatoes, hummus, and dressing.

Sliced bacon, lettuce, tomato, and mayonnaise.

Grilled with onions, peppers, mozzarella cheese.

Hand breaded flounder fried and served with crispy romaine lettuce, tomato, and mayo.

Served over your choice of spaghetti or ziti.

Rigatoni tossed with grilled chicken and broccoli in a vodka sauce.

Served with pasta.

Served with a choice of a meatball or meat sauce.

Served with a choice of a meatball or meat sauce.

Chicken sauteed with peppers, mushrooms, and onions served over penne.