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Eggplant topped with caramelized onions, roasted peppers and mozzarella cheese, finished with a roasted pepper red sauce.
Long hot peppers stuffed with four cheeses and beer battered.
Famous utica greens with prosciutto, peppers, cheese, and bread crumbs.
Alaskan crab cakes served over linguini, finished with a lite sherry cream sauce.
Fried shrimp with Thai chili.
Pan seared chicken, onion, roasted peppers and finished with a lite tomato cream!
Homemade Hats, cavatelli, or gnocchi with vodka sauce or marinara sauce.
Spaghetti with marinara sauce.
Homemade egg noodles tossed with our Romano Alfredo sauce.
Pan-seared chicken breast with spinach, roasted red peppers, and sun-dried tomatoes, finished with a lite sherry cream, served over pasta, with vegetables.
Topped with a fresh tomato basil salad, served with homemade pasta, finished with a balsamic drizzle.
Pan-seared chicken breast topped with prosciutto and mozzarella cheese, finished with a roasted red pepper sauce, served over greens.
Chicken cutlet panic breaded topped with homemade marinara sauce and three cheeses served over pasta!
Grilled chicken served over homemade utica greens!
New York strip steak cooked to your liking served with side of chicken riggies.
Cooked to perfection, topped with homemade onion rings & served with mashed potatoes and veg.
Finished with a mushroom brandy demi glaze, served with mushroom cut potatoes and veg.
Served with Gorgonzola crust pan seared & served with rice pilaf & veg.
Clams mussels & shrimp over linguini with spicy marinara sauce.
Haddock shrimp & lobster franchise served over rice pilaf with veg.
Seasoned in spiced cinnamon, finished with black plum sauce, served with mashed potatoes and veg.
Pork shank on the bone, cooked to perfection, topped with roasted pepper marinara sauce, served with homemade pasta & veg!
Menu for Trackside Restaurant & Banquets provided by Allmenus.com
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