Plate of (1) pierogi, (1) stuffed cabbage and kielbasa link served over a bed of sauerkraut.

A beef stew with potatoes, orzo and red pepper with a kick!

A mixture of diced potatoes, vegetables and egg in a mayonnaise.

Potato salad with bacon, sliced pickle, and fresh dill, served warm.

Two crepes filled with sauteed spinach and garlic, then breaded and pan fried.

Two crepes filled with sauerkraut and mushrooms, then breaded and pan fried.

Potato, cheese and onion filled dumplings topped with caramelized onions.

Rolls consisted of pork, beefand rice wrapped in a cabbage leaf, topped with tomato sauce.

Two stuffed cabbage served with mashed potatoes.

Fried flat pancakes of shaved potatoes.

Plate of (3) pierogi and (2) stuffed cabbage.

Plate of (2) pierogi, (2) stuffed cabbage and (2) potato pancakes.

Plate of (2) pierogi, (1) stuffed cabbage, kielbasa link, sauteed cabbage and mashed potatoes. - add crumbled bacon for.

Two kielbasa links served with (3) potato pancakes.

(3) pierogi and (3) potato pancakes.

A chicken breast topped with sauteed spinach, garlic and provolone cheese.

A chicken breast, breaded and pan fried.

A chicken breast in a creamy white wine and mushroom sauce.

Two large potato pancakes with beef goulash sandwiched in between, topped with beef gravy served with a side of sauerkraut.

Lean beef strips in a creamy sauce, seasoned with mushrooms, onionsand mustard.

Slow stewed beef cubes in a rich brown gravy.

A boneless pork chop, breaded and pan fried.

A pork cutlet topped with a sunny side egg served with sauteed cabbage.

and mushroom sauce.

Shredded raw cabbage in mayonaise.

Pickled cabbage with raw onions served cold.

Pickled braised red cabbage served cold.

Sliced carrots in a white cream sauce.

Stewed sauerkraut with bacon and fresh dill.

Shredded red beets served cold.