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Stone's Steakhouse

(315) 214-5408

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  • 3220 Erie Blvd E, Syracuse, NY 13214
  • No cuisines specified

  • Grubhub.com
  • Stone's Steakhouse

  • (315) 214-5408

    We make ordering easy.

  • Menu
  • Starters
    • Point Judith Calamari $14.00

      Point judith calamari with banana peppers, orange glaze over mixed greens with marinara sauce.

    • Local Mushrooms $14.00

      From the fruit of the fungi-trumpet, lion's mane, shiitake and oyster mushrooms sauteed with garlic, parsley, jones family farm goat cheese and madeira wine. Served with rosemary-lemon cashew puree and root beer foam.

    • Shrimp Cocktail (5) $16.00

      Gluten-free. Jumbo gulf shrimp, house cocktail sauce.

    • Pork Belly $14.00

      Soy marinated braised pork belly with a sweet sesame - hoisin glaze, daikon radish slawand micro radish greens.

    • Steakhouse Greens $15.00

      Escarole, cherry peppers, capicola, prosciutto, garlic, shallots, Parmesan, bread crumbsand oregano baked in cast iron.

  • Soups
    • Stone's Fresh Soup $6.00

      Chef select soup made fresh daily.

    • French Onion Gratinee $8.00

      Savory French onion soup with ciabatta croutons topped with gruyere cheese and baked to a golden brown.

  • Salads
    • Roasted Red Beet Salad $12.00

      Vegetarian, gluten-free. Fresh baby arugula tossed in a sherry-maple vinaigrette with roasted red beets, roasted fennel, dried apricots, toasted almonds and jones family farms feta cheese.

    • House Salad $6.00

      Vegetarian, gluten-free. Local mixed greens, cucumber, tomato, pickled red onion and herb croutons tossed with our house vinaigrette.

    • Caesar Salad $12.00

      Crisp romaine, signature caesar dressing, Asiago cheese, white anchovyand crostinis.

    • Grilled Wedge $12.00

      Gluten-free. Grilled heart of romaine lettuce, local cayuga bleu cheese dressing, bacon lardon, heirloom tomatoes, pickled red onion, crumbled cayuga bleu.

  • Roll With It
    • Blue Blitz Burger $16.00

      Half-pound green acres burger with bacon, bleu cheese, sauteed onionand aioli.

    • Stone's Steakhouse Burger $16.00

      Half-pound green acres burger with arugula, tomato, havarti cheese, crispy red onion, bacon jamand our signature steak sauce.

    • Meatball Sandwich $14.00

      Green acres black Angus Beef and berkshire pork meatballs in our house-baked roll, topped with sweet basil marinara, mozzarella cheeseand parsley.

  • From The Grill
    • Filet Mignon (8 oz.) $39.00

    • NY Strip (14 oz.) $42.00

      Center cut.

  • Sides
    • Roasted Asparagus $6.00

      Gluten-free.

    • Poached Broccolini $6.00

      Gluten-free.

    • Baked Russet Potato $6.00

      Gluten-free.

    • Herb Roasted Yukon Gold Potatoes $6.00

    • Macaroni & Cheese $7.00

      Vegetarian.

    • Local Harvest Vegetables $6.00

      Gluten-free.

    • Parmesan Truffle Steakhouse Fries $6.00

      Gluten-free.

    • Sauteed Local Mushrooms $6.00

      Vegetarian and gluten-free.

  • Composed Plates
    • Stone's Steak Riggies $32.00

      Tenderloin tips, sweet sauteed peppers, mushrooms, onions, cherry peppers, rigatoni, in a sweet and spicy blush sauce.

    • Lobster Spanakopita $42.00

      Maine lobster meat, spinach, jones family farm feta cheese and roasted shallots, wrapped in filo dough, baked golden brown, served over a roasted red pepper, lobster cream sauce.

    • Local Mushroom Tagliatelle $28.00

      Vegan. Sauteed local fruit of the fungi mushrooms with English peas, crushed plum tomatoes, Parmesan, jones family farm cream cheese, garlicand shallots, tossed in a madeira wine cream sauce, topped with shaved Asiago.

    • George's Banks Scallops $36.00

      Gluten-free. Fresh pan-seared u10 sea scallops with roasted corn chowder, honey blue cornbread, specand spinach.

    • Green Acres Beef Pot Roast $29.00

      Slow cooked green acres beef pot roast with kuyahorra mashed potatoes and gravy.

    • Green Acres Short Ribs $38.00

      Braised green acres short ribs with bleu cheese mashed potatoes, port wine poached pear, crumbled bleu cheese and pan jus.

    • Local Lamb Chops $38.00

      Seared elly's acres farm lamb rack with hummus tabbouleh, curried potatoesand tzatziki.

    • Seared Salmon $35.00

      Gluten-free. Fresh pan seared salmon with chieftain wild rice, arugulaand roasted fennel tossed with grilled lemon vinaigrette and dill brown sugar beurre blanc.

Menu for Stone's Steakhouse provided by Allmenus.com

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