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  • George Martin's Grillfire

George Martin's Grillfire

(516) 364-2144

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  • 33 Berry Hill Rd, Syosset, NY 11791
  • No cuisines specified

  • George Martin's Grillfire

  • (516) 364-2144
  • Menu
  • Appetizers
    Starters and Small Plates
    • Baked Onion Soup $9.00

      Sourdough croutons, Gruyere, mozzarella, and pecorino.

    • Chili Pop Shrimp $13.00

      Tender petite shrimp tossed in spicy chili aioli.

    • Crispy Brussels Sprouts $10.00

      Garlic, ginger, sesame-sweet soy glaze.

    • Nana's Meatballs $11.00

      Nana's blend of veal, beef and pork, Chianti tomato sauce, ricotta cheese and garlic toasts.

    • Crispy Calamari $13.00

      Served with a trio of sauces: marinara, Dijon aioli and spicy chili sauce.

    • Buttermilk Fried Wings $10.00

      Sriracha honey drizzle, bread and butter pickles, and creamy herb.

    • BBQ Pulled Chicken Street Tacos $10.00

      Soft corn tortillas, pico de gallo, avocado, queso fresco, and lime. Gluten free.

    • Shrimp Toast $13.00

      Grilled ciabatta and Hass avocado spread with cilantro, chilies, lime and pico de gallo.

    • Tuna Toast $15.00

      Grilled ciabatta and Hass avocado spread with seared rare tuna, vine ripe tomatoes, and sesame ginger drizzle.

    • Caprese Toast $10.00

      Grilled ciabatta and Hass avocado spread with fresh mozzarella, tomatoes, basil, and balsamic.

    • Seared Filet Mignon Toast $16.00

      Grilled ciabatta and Hass avocado spread with charred tomato corn salsa, queso fresco, and lime.

    • Spinach Hummus $9.00

      Grilled naan bread, marinated olives, imported feta, lemon, and virgin oil.

    • Classic Guacamole $12.00

      Hass avocados, tomatoes, red onions, cilantro, jalapeno, and lime. Gluten free.

    • Cultivated Mussels $13.00+

      With Parmesan fries, aioli, and choice of sauce.

    • Ahi Tuna Poke $15.00

      Cucumber, avocado, charred pineapple, Sriracha mayo, sesame oil and tortilla crisps.

    • Burrata $12.00

      Marinated sun-dried tomatoes, basil, arugula, roasted peppers and Parmesan crisps. Gluten free.

    • Caramelized Onion Fondue $10.00

      Gouda Gruyere, sherry and crostini.

    • Chili Pop Shrimp $14.00

      Tender petite shrimp in our spicy chili aioli.

    • Hot Honey Wings $10.00

      Spicy honey, Divine Brine pickles and creamy herb.

    • Korean BBQ Chicken Tacos $11.00

      Eva's all-natural chicken, kimchi slaw, soft corn tortillas, cilantro, and lime.

    • Rope Cultivated P.E.I. Mussels $10.00

      Composed daily.

    • Scallops Rockefeller $18.00

      Spinach, fontina and bacon crusted sea scallops and pernod butter sauce.

    • Zucchini 'Linguine' $14.00+

      Petite shrimp, toasted chickpeas, and tomato basil broth. Gluten free.

  • Salads
    Salads
    • Simple Little Salad $9.00

      Chopped greens, petite tomatoes, chickpeas, cucumbers and choice of dressing. Gluten free.

    • Classic Caesar Salad $10.00

      Crisp romaine tossed with housemade dressing, baked semolina croutons and Pecorino Romano.

    • Baby Arugula and Watermelon Salad $11.00+

      Feta cheese, toasted almonds, cucumbers, and champagne vinaigrette. Gluten free.

    • George Martin Chopped Salad $12.00+

      Mixed greens, candied walnuts, golden raisins, roasted peppers, fresh mozzarella, tomatoes, corn and balsamic vinaigrette. Gluten free.

    • Iceberg Wedge $11.00

      Crumbled bacon, tomatoes, and Wisconsin mountain bleu cheese dressing. Gluten free.

  • Entree Salads
    • GM Chopped Salad $16.00

      Mixed greens, candied walnuts, golden raisins, roasted peppers, fresh mozzarella, tomatoes, corn, and balsamic vinaigrette. Gluten free.

    • Chicken Milanese Salad $21.00

      Baby arugula, tomatoes, fresh mozzarella, Parmesan tuile, and balsamic.

    • Prime Steak Cobb Salad $24.00

      Romaine, vine-ripe tomatoes, asparagus, avocado, crumbled bacon, bleu cheese, and derby dressing. Gluten free.

    • Ahi Tuna Poke Bowl $25.00

      Quinoa salad, baby arugula, cucumber, avocado, grilled pineapple, sesame tamari marinade, and sriracha mayo. Gluten free.

    • Cajun Spiced Chicken, Watermelon, and Feta Salad $22.00

      Baby arugula, almonds, cucumbers, radishes, and champagne vinaigrette. Gluten free.

  • Steaks
    Steaks
    • Filet Mignon $35.00+

      Cabernet reduction and bleu cheese. Served with choice of accompaniment.

    • Skirt Steak $27.00+

      Ginger soy marinated with crispy onion tangle. Served with choice of accompaniment.

    • Block Cut Ribeye $37.00

      14 oz. Chairman?s Reserve. Served with complimentary accompaniment.

    • Skirt and Shrimp $34.00

      7 oz. skirt steak and choice of shrimp. Served with complimentary accompaniment.

    • Filet and Cake $39.00

      7 oz. filet mignon paired with jumbo lump crab cake. Served with choice of accompaniment.

    • Filet Mignon Combination $32.00+

      Paired with jumbo lump crab cake or shrimp scampi.

    • George Martin Bar Steak $29.00

      10 oz. USDA prime flat iron, caramelized shallots, and maitre d'butter. Served with complimentary accompaniment.

    • George Martin Club Steak $46.00

      20 oz. bone-in New York strip and 21 dry aged. Served with complimentary accompaniment and choice of sauce. Gluten free.

    • Steak Frites $26.00

      8 oz. prime flat iron steak, with Parmesan-truffle fries and maitre d'butter.

    • Steak and Scampi $38.00

      6 oz. filet mignon paired with shrimp scampi. Served with complimentary accompaniment.

  • Sandwiches
    Sandwiches
    • GM Cheeseburger $16.00

      Vermont cheddar, lettuce, tomato, onions, and pickle.

    • '89 Steakhouse Burger $19.00

      Bleu cheese, port wine reduction, bacon, and crispy onions.

    • Turkey Burger $16.00

      Grueyere, Dijon aioli, lettuce, tomato, and pickle.

    • Grilled Chicken Sandwich $17.00

      Fresh mozzarella, beefsteak tomatoes, basil, and Tuscan sourdough.

    • Ernie's Steak Sandwich $20.00

      Garlic bread, melted mozzarella and GM steak sauce.

    • Black Bean Veggie Burger $16.00

      Avocado, pepper jack cheese, and charred tomato-corn salsa.

  • Pasta
    Pasta
    • Mac and Cheese $12.00+

      Ditalini, cheddar, mozzarella, gruyere, and American cheese with goldfish cracker crumbles.

    • Fresh Jumbo Rigatoni Alla Vodka $21.00

      Nana?s meatballs, imported vodka, rustic tomatoes, touch of cream, and Parmesan.

    • Orecchiette with Tomatoes and Fresh Mozzarella $19.00

      Crushed plum tomatoes, basil roasted garlic, pinot grigio, and Parmesan zucchini fritti.

    • Cauliflower Ravioli $18.00

      Marsala wine, lemon zest, freshly snipped chives and splash of cream.

    • Linguine, Jumbo Shrimp and Scallops $24.00

      Herb scented tomato broth, pinot grigio and virgin oil.

    • Lobster Ravioli $23.00

      Petite shrimp, summer corn, roasted jalapenos, tomatoes, and brown butter.

    • Linguine Shrimp Carbonara $21.00

      Petite Gulf shrimp, applewood bacon, sweet peas, Parmesan cream, and sunny-side egg.

  • Main Plates
    Main Plates
    • Grilled Eva's Farm Chicken Paillard Plate $24.00

      Red quinoa salad, avocado and roasted pepper emulsion. Gluten free.

    • Amish Country Free Range Organic Chicken Plate $24.00

      Toasted broccoli, garlic mashed potatoes, and rosemary-lemon pan jus. Gluten free.

    • Chicken Scallopini and Wild Mushroom Ravioli $24.00

      Tomato concasse, creamy marsala, and baby portobello.

    • Old School Chicken Parmesan Plate $22.00

      Panko crusted chicken, San Marzano tomatoes, fresh mozzarella, and linguini.

    • Baby Back Ribs Plate $19.00+

      Tennessee whiskey BBQ sauce and cinnamon dusted sweet potato fries.

    • Prime Meatloaf Stack Plate $22.00

      Whipped potatoes, roasted mushroom caps, pan gravy, and truffle butter.

    • Iron Skillet Tacos Plate $21.00+

      Grilled onions, salsa fresca, chimichurri, and pepperjack fundido. With black beans and rice. Gluten free.

    • Jumbo Lump Crab Cake and Blackened Shrimp Plate $26.00

      Herb rice, hot honey drizzle, pico de gallo, and sriracha aioli.

    • Jumbo Garlic Shrimp Plate $26.00

      Zucchini linguini, garlic confit, fresh baby tomatoes, and basil tomato broth. Gluten free.

    • Mustard and Pretzel Crusted Faroe Island Salmon Plate $25.00

      Grilled asparagus and herb basmati rice.

    • Simply Grilled Whole Branzino Plate $33.00

      Extra virgin olive oil, thyme, pinot grigio, and asparagus. Gluten free.

    • Crisp Panko Crusted Chicken Cutlet Plate $22.00

      Served in style of choice.

    • Gremolata Seared Tuna Plate $29.00

      Zucchini linguine, baby tomatoes, olive oil and pinot grigio. Gluten free.

    • Pork Jaegerschnitzel Plate $23.00

      Lemon-panko crusted pork scallopini, housemade spaetzle, red cabbage and mushroom pan sauce.

  • Accompaniments
    Accompaniments
    • Baked Potato $7.00

      Gluten free.

    • Mashed Potatoes $8.00

      Gluten free.

    • Warm Quinoa Salad $7.00

      Gluten free.

    • Toasted Broccoli $8.00

      Gluten free.

    • Crispy Brussels Sprouts $8.00

    • Tuscan Vegetables $8.00

      Gluten free.

    • Asparagus $8.00

      Gluten free.

    • Creamed Spinach $8.00

    • Sauteed Spinach $8.00

    • Shoestring Fries $7.00

  • Lunch Appetizers
    Starters Lunch
    • Soup Du Jour Lunch $8.00

      Composed daily.

    • Spinach Hummus Lunch $9.00

      Grilled naan bread, marinated olives, imported feta, lemon, and virgin oil.

    • Crispy Brussels Sprouts Lunch $8.00

      Garlic, ginger, and sesame-sweet soy glaze.

    • Crispy Calamari Lunch $12.00

      Served with a trio of sauces: marinara, Dijon aioli and spicy chili sauce.

    • Buttermilk Fried Wings Lunch $9.00

      Sriracha honey drizzle, bread and butter pickles, and creamy herb.

    • Chili Pop Shrimp Lunch $13.00

      Tender petite shrimp in spicy chili aioli.

    • Simple Little Salad Lunch $9.00

      Chopped greens, petite tomatoes, chickpeas, cucumber and choice of dressing.

    • Classic Caesar Salad Lunch $10.00

      Crisp romaine, housemade dressing, baked semolina croutons and Pecorino Romano.

    • Burrata Lunch $12.00

      Pignoli nut and golden raisin, marinated roasted peppers, arugula, Pecorino crisp and extra virgin olive oil.

  • Lunch Salads
    Salads and Bowls Lunch
    • GM Chopped Salad Lunch $14.00

      Mixed greens, candied walnuts, golden raisins, roasted peppers, fresh mozzarella, tomatoes, corn, and balsamic vinaigrette.

    • Chicken Milanese Salad Lunch $18.00

      Baby arugula, tomatoes, fresh mozzrella, Parmesan tuile, and balsamic.

    • Prime Steak Cobb Salad Lunch $22.00

      Romaine, vine-ripe tomatoes, asparagus, avocado, crumbled bacon, bleu cheese, and derby dressing.

    • Ahi Tuna Poke Bowl Lunch $19.00

      Quinoa salad, baby arugula, cucumber, avocado, grilled pineapple, sesame tamari marinade, and sriracha mayo.

    • Cranberry and Pecan Chicken Salad Lunch $17.00

      Buttermilk-dijon mayo, arugula greens, tart green apples, grilled pita bread and crisp tortillas.

    • Quinoa Power Bowl Lunch $16.00

      Quinoa salad, baby arugula, asparagus, beets, chickpeas, crispy brussel sprouts, grilled zucchini and almond romesco sauce.

    • Steakhouse Cobb Salad Lunch $22.00

      Marinated skirt steak, chopped green, avocado, bacon, tomato, red onion and buttermilk bleu cheese dressing.

    • The Original 1989 Chopped Salad Lunch $14.00

      Candied walnuts, golden raisins, roasted peppers, fresh mozzarella, tomatoes, corn and balsamic vinaigrette.

    • Cajun Spiced Chicken, Watermelon, and Feta Salad Lunch $16.00

      Baby arugula, almonds, cucumbers, radishes, and champagne vinaigrette.

  • Lunch Prix-Fixe
    Main Plates Lunch
    • Grilled Eva's Farm Chicken Paillard Lunch $16.95

      Quinoa salad, avocado, and red pepper emulsion. Served with choice of starter.

    • Mustard and Pretzel Crusted Faroe Islands Salmon Lunch Plate $25.00

      Braised red cabbage, asparagus and chardonnay jus. Includes choice of soup or simple little salad.

    • Simply Grilled Shrimp Lunch Plate $25.00

      Tuscan vegetables and caper-pinot gris reduction. Includes choice of soup or simple little salad.

    • Espresso Rubbed Flat Iron Steak Lunch Plate $26.00

      10 oz., crisp french fries and sauteed spinach. Includes choice of soup or simple little salad.

    • House Spice Seared Filet Mignon Lunch Palte $30.00

      6 oz., crisp french fries and sauteed spinach. Includes choice of soup or simple little salad.

    • Cauliflower Ravioli Lunch Plate $18.00

      Marsala wine, lemon zest, freshly snipped chives and splash of cream. Includes choice of soup or simple little salad.

    • Zucchini Linguine Lunch $16.95

      Petite shrimp, fresh tomato basil, and pinot grigio. Served with choice of starter.

    • Orechiette with Tomatoes and Fresh Mozzarella Lunch $16.95

      Plum tomatoes, basil, roasted garlic, and zucchini fritti. Served with choice of starter.

    • '89 Prime Meatloaf Lunch $16.95

      Roasted mushrooms, pan gravy, and Parmesan-herb fries. Served with choice of starter.

    • Marinated Skirt Steak Lunch $21.95

      Parmesan-truffle fries, and maitre d'butter. Served with choice of starter.

    • Dijon Pretzel Crusted Salmon Filet Lunch $21.95

      Warm quinoa salad and grilled asparagus. Served with choice of starter.

  • Lunch Burgers and Sandwiches
    Sandwiches Lunch
    • Grilled Chicken Sandwich Lunch $14.00

      Fresh mozzarella, beefsteak tomatoes, basil, and Tuscan sourdough.

    • Mediterranean Vegetable Sandwich Lunch $16.00

      Grilled zucchini, roasted peppers, hummus, goat cheese, arugula and olive relish on grilled naan bread.

    • Ernie's Steak Sandwich Lunch $19.00

      Garlic bread, melted mozzarella cheese and george martin steak sauce.

    • Turkey Melt Lunch $15.00

      Griddled multi-grain, Brie and jericho cider dipping sauce.

    • Crab Cake BLT Sandwich Lunch $18.00

      Jumbo lump crab cake, Applewood bacon, crisp lettuce, tomatoes and Dijon aioli.

    • GM Cheeseburger Lunch $15.00

      Vermont cheddar, lettuce, tomato, onions, and pickle.

    • Turkey Burger Lunch $14.00

      Gruyere, Dijon aioli, lettuce, tomato, and pickle.

    • Black Bean Veggie Burger Lunch $14.00

      Avocado, pepper jack cheese, and charred tomato-corn salsa.

    • Ernie's Steak Sandwich Lunch $19.00

      Garlic bread, melted mozzarella cheese, and GM steak sauce.

    • '89 Steakhouse Burger Lunch $18.00

      Bleu cheese, port wine reduction, bacon, and crispy onions.

    • Crab Cake BLT Lunch $18.00

      Jumbo lump crab cake, applewood bacon, crisp lettuce, tomatoes, and Dijon aioli.

    • Nana's Meatballs Parmigiana Lunch $15.00

      Marinara and melted mozzarella on pecorino toasted club roll.

  • Lunch Combinations
    • Avocado Shrimp Toast Lunch $12.95

      Cilantro, chilis, pico de gallo, and lime. Served with choice of side.

    • Tuna Toast Lunch $12.95

      Seared rare tuna, vine-ripe tomatoes, and sesame ginger drizzle. Served with choice of side.

    • BBQ Pulled Chicken Street Tacos Lunch $12.95

      Soft corn tortillas, pico de gallo, avocado, queso fresco, and lime. Served with choice of side.

    • Grilled Cheese Lunch $12.95

      Fresh mozzarella, basil, tomatoes, and balsamic. Served with choice of side.

    • Cranberry Walnut Chicken Salad Lunch $12.95

      On grilled naan bread with baby arugula. Served with choice of side.

    • Soup and Simple Salad Lunch Combo $12.95

      With soup du jour and choice of dressing.

  • Archived - Burger Lunch
    Burger Lunch
    • George Martin Burger Lunch $15.00

      The original custom blend, 8 oz. hand-crafted burger, lettuce, tomato, onion, pickles and shoestring fries.

    • Steakhouse Burger Lunch $19.00

      Creamed spinach, bleu cheese, crispy onions and house steak sauce.

    • Turkey Burger Lunch $15.00

      Freshly ground, all-natural turkey, 8 oz. hand-crafted burger lettuce, tomato, onion, pickles and shoestring fries.

  • Archived - Tacos and Toast Lunch
    Tacos and Toast Lunch
    • Avocado Shrimp Toast Lunch $15.00

      Cilantro, chilies, lime and pico de gallo. Includes choice of soup or simple little salad. Served with shoestring fries or quinoa salad.

    • Korean BBQ Duck Tacos Lunch $15.00

      Kimchi slaw, soft corn tortillas, cilantro and limes. Includes choice of soup or simple little salad. Served with shoestring fries or quinoa salad.

    • Pulled Buffalo Chicken Tacos Lunch $15.00

      Crumbled bleu cheese and crisp greens. Includes choice of soup or simple little salad. Served with shoestring fries or quinoa salad.

    • Avocado Toast Lunch $15.00

      Grilled ciabatta, Hass avocado, baby arugula, lemon and virgin oil. Includes choice of soup or simple little salad. Served with shoestring fries or quinoa salad.

  • Archived - Simply Grilled Fish
    Simply Grilled Fish
    • Simply Grilled Fish $25.00+

      Served with choice of fish. Includes Tuscan vegetables.

Menu for George Martin's Grillfire provided by Allmenus.com

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