• New York
  • Sunnyside
  • Dee Thai Restaurant

Dee Thai Restaurant

(718) 786-3137
  • 46-17 Queens Blvd, Sunnyside, NY 11104
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  • Thai
  • $$$$$
(718) 786-3137
  • Menu
  • Beverages
    • Soda $1.5

    • Water $1.5

    • Thai Iced Tea $3

    • Thai Iced Coffee $3

    • Coconut Juice $3.5

    • Lychee Juice $3.5

    • Cranberry Juice $3

    • Pineapple Juice $3

  • Appetizer
    • Kyo Koong Tod $5

      8 pieces. Crispy wonton skin stuffed with ground shrimp, garlic, and black pepper. Served with sweet chili sauce.

    • Curry Puff $6

      3 pieces. Crispy puff pastry stuffed with ground chicken, potato served with vinegar cucumber sauce.

    • Thai Style Dumpling $5

      4 pieces. Steamed dumpling stuffed with shrimp, ground pork, celery, water chestnut, and mushroom served with honey sweet soy sauce.

    • Moo Dad Deaw $6

      Fried sun dried marinated pork served with sriracha sauce.

    • Chicken Satay $7

      4 pieces. Marinated chicken in house special style on skewer. Served with peanut sauce and vinegar cucumber sauce.

    • Fried Calamari $7

      Deep fried calamari served with sweet chili sauce.

    • Dee Sampler $11

      2 spring roll, 3 curry puff, 4 kyo kong tod served with vinegar cucumber and sweet chili sauce.

    • Dee Wings Zabb $7

      Crispy marinated chicken wings served with chili sauce

  • Vegetarian Appetzier
    • Spring Roll $4

      3 rolls. Crispy spring roll stuffed with vermicelli, celery, carrot, and cabbage. Served with sweet chili sauce.

    • Vegetable Dumpling $5

      4 pieces. Steamed vegetable dumpling stuffed with mixed vegetables. Served with honey sweet soy sauce.

    • Scallion Chive Pancake $6

      8 pieces. Deep fried Thai style scallion chive pancake. Served with honey sweet soy sauce.

    • Fried Tofu $7

      8 pieces. Served with peanut in sweet chili sauce.

  • Salads
    • Thai Salad $5

      Mixed green salad, tofu, cucumber, tomato and carrot with peanut dressing.

    • Papaya Salad $8

      Shredded fresh papaya mixed with tomato, string bean, dried shrimp, peanut, chili, garlic in lime sauce.

    • Mango Salad $8

      Shredded mango, dried shrimp, cashew nuts, cilantro, mint, scallion, tomato, and red onion with chili lime juice.

    • Larb Moo $9

      Grounded pork mixed with ground toasted rice, red onion, mint, scallion, cilantro, and chili tossed in lime juice dressing. Garnished with cucumber and cabbage.

    • Larb Kai $8

      Ground chicken mixed with ground toasted rice, red onion, mint, scallion, cilantro, and chili in lime juice dressing. Garnished with cucumber and cabbage.

  • Soup
    • Tom Ka Gai $4

      Coconut milk soup with chicken, mushroom, and cilantro.

    • Tofu Soup $3

      Clear soup with soft tofu, onion, scallion, mushroom, and cilantro.

    • Tom Yum Koong $5

      Shrimp, mushroom, and cilantro in spicy lemongrass soup.

    • Woonsen Soup $8

      Ground pork, clear noodle, onion, scallion, and cilantro in clear soup.

  • Noodle Soup
    • Kui Tiew Nam Sai $8

      Clear noodle soup with rice noodles, chicken, bean sprout, scallions, and cilantro.

    • Tiew Nuea Toon $9

      Noodle soup with rice noodles, stewed beef, bean sprout, celery, scallion, and cilantro.

    • Tiew Ped $10

      Noodle soup with rice noodle, roasted duck, bean sprout, celery, scallion and cilantro.

  • Bangkok Street Food
    • Spicy Dee Wings $7

      Crispy marinated chicken wings served with spicy sauce.

    • Kui Tiew Tom Yum $8

      Thai style spicy and sour noodle sup with ground pork, bean sprout, scallion, cilantro, and ground peanut.

    • Prik Khing Crispy Pork $9

      Satueed crispy pork, string bean and bell pepper with lime leaves in Prik Khing paste. Served with jasmine rice.

    • Ga Praw BKK $9

      Sauteed ground pork with spicy basil sauce, fresh basil, and chili served with fried egg and jasmine rice. Medium spicy.

    • Panang Stewed Beef $10

      Thai famous panang curry with slow cooked beef, lime leaves, bell pepper, ground peanut, and coconut milk.

    • Lard Nar Moo $10

      Stir-fried flat noodle with pork and Chinese broccoli in light brown gravy soup.

    • Choo Chee Dee Thai $14

      Fried fish filet in choo chee curry topped with bell pepper, lime leaves and basil garnish with steamed broccoli and string bean.

    • E-Sarn Style $14

      Dee wing, papaya salad and sticky rice.

    • Kao Ka Moo $9

      Stewed pork leg in special Thai herbs, Chinese broccoli served with jasmine rice.

    • Kur Kai $9

      Stir-fried flat noodle with chicken, squid, scallion, celery, and egg on the bed of lettuce.

    • Pad Cee Ew Hor Kai $14

      Sauteed rice noodle with Chinese broccoli, chicken, egg in sweet soy sauce wrapped in egg sheet.

  • Entrees
    Served with jasmine rice.
    • Pad Ga Prow $8

      Sauteed fresh basil, fresh chili, garlic, onion, bell pepper, scallion, and mushroom in basil sauce.

    • Pad Kratiam Prik Thai $8

      Garlic sauce. Sauteed garlic and black pepper served with fresh tomato, cucumber, and cilantro on the bed of lettuce.

    • Pra Ram Long Song $8

      Steamed string bean, carrot, broccoli, and cabbage in peanut sauce.

    • Pad Black Bean $8

      Sauteed scallion, mushroom, onion, ginger in black bean sauce on a bed of Chinese broccoli.

    • Pad Cashew Nut $8

      Sauteed cashew nut, bell pepper, carrot, scallion, onion and celery.

    • Pad Prik Khing $8

      Sauteed string bean, bell pepper, and lime leaves in prik khing paste. Spicy.

    • Pad Ginger $8

      Sauteed fresh ginger, mushroom, celery, bell pepper, onion, and scallion in soy bean sauce.

    • Pad Broccoli $8

      Sauteed American broccoli with light brown sauce.

  • Fried Rice
    • Pineapple Fried Rice $1

      Fried rice with pineapple, cashew nuts, onion, tomato, raisin and egg in tomato sauce.

    • Basil Fried Rice $8

      Spicy fried rice with basil, onion, bell pepper, scallion, carrot, cabbage, and egg.

    • Thai Fried Rice $8

      Fried rice with onion, scallion, tomato, cilantro, and egg.

  • Noodle
    • Pad Cee Ew $8

      Sauteed flat noodle with Chinese broccoli and egg in a sweet soy sauce.

    • Pad Kee Mow $8

      Sauteed flat noodle with scallion, onion, cabbage, bell pepper, carrot, basil, and spicy chili.

    • Pad Woonsen $8

      Sauteed vermicelli noodle with tomato, celery, onion, scallion, and egg.

    • Pad Thai $8

      Sauteed rice noodle with bean sprout, bean curd, egg, scallion, sweet turnip and crushed peanut.

  • Curry
    Served with jasmine rice.
    • Green Curry $8

      Green curry with bamboo shoot, basil, bell pepper in coconut milk. Spicy.

    • Red Curry $8

      Spicy red curry with bamboo shoot, bell pepper, basil in coconut milk. Spicy.

    • Massaman Curry $8

      Potato, onion and peanut in Massaman curry and coconut milk. Spicy.

    • Panang Curry $8

      Famous Panang curry with lime leaves, bell pepper, and ground peanut in coconut milk.

  • Healthy Vegetarian Entrees
    • Healthy Sauteed Mixed Vegetable $9

      Sauteed mixed vegetable in light brown sauce.

    • Healthy Eggplant Basil $9

      Sauteed eggplant, onion, scallion, and bell pepper in basil sauce. Spicy.

    • Healthy Veggie Duck Basil $11

      Sauteed vegetarian duck, broccoli, string bean, carrot, onion, scallion, bell pepper, and basil in chili garlic sauce. Spicy.

    • Veggie Duck Basil $11

      Sauteed vegetarian duck, broccoli, string bean, carrot, onion, scallion, bell pepper, and basil in chili garlic sauce.

  • Chef's Special
    • Pork Chop Garlic $12

      Grilled marinated pork chop on a bed of mixed greens and lettuce. Served with Thai spicy sauce.

    • Beef Pad Cha $12

      Beef, string bean, bell pepper, basil, fresh green peppers, and corn in spicy chili paste sauce.

    • Soft Shell Crab Garlic $15

      Crispy soft shell crab topped with sauteed garlic and pepper. Served with fresh tomato, cucumber, and cilantro on a bed of mixed greens and lettuce.

    • Soft Shell Crab in Basil Sauce $15

      Crispy soft shell crab with sauteed fresh basil, fresh chili, garlic, onion, bell pepper, scallion, and mushroom in basil sauce.

    • Combo Basil $17

      Sauteed jumbo shrimp, squid, scallop, and fresh mushrooms with onion, scallion, bell pepper, and basil in basil sauce.

    • Seafood Pad Cha $19

      Shrimp, squid, scallop, string bean, bell pepper, basil, fresh green peppers and corn in a spicy chili paste sauce. Spicy.

    • Gang Ped Pedd Yang $16

      Spicy red curry with roasted duck, pineapple, tomato and basil in coconut milk. Spicy.

    • Ka Moo Nam Dang $14

      Stewed pork leg in special Thai herb served with Chinese broccoli and mun-tow.

    • Pla Pow $25

      Grilled stripe bass with Thai herbs in banana leave with house's special sauce. Spicy.

    • Pla Rad Prik $22

      Fried stripe bass with Thai chili sauce. Spicy.

    • Pla Rad Prik $14

      Filet fish with scallion, onion, bell pepper, and basil Thai chili sauce.

  • Side Orders
    • Jasmine Rice $1.5

    • Brown Rice $2

    • Sticky Rice $2

    • Coconut Sticky Rice $3

    • Roti $3

    • Peanut Sauce $1

    • Fried Egg $1.5

  • Lunch Special
    • Thai Fried Rice Lunch Special $7

      Fried rice with onion, scallion, tomato, cilantro and egg.

    • Basil Fried Rice Lunch Special $7

      Spicy fried rice with basil, onion, scallion, broccoli, carrot, cabbage and egg.

    • Green Curry Lunch Special $7

      Green curry with bamboo shoot, basil, bell pepper in coconut milk. Spicy.

    • Red Curry Lunch Special $7

      Spicy red curry with bamboo shoot, bell pepper, basil in coconut milk. Spicy.

    • Pad Thai Lunch Special $7

      Sauteed rice noodle with bean sprout, bean curd, egg, scallion, sweet turnip and crushed peanut.

    • Pork Chop Garlic Lunch Special $9

      Grilled marinated pork chop with Thai herbs in garlic sauce.

    • Pad Prik Khing Lunch Special $7

      Sauteed string bean and bell pepper with lime leave, in prik khing paste served with jasmine rice.

    • Pad Ga Prow Lunch Special $7

      Sauteed fresh basil, fresh chili, garlic, onion, bell pepper, and mushroom in basil sauce. Spicy.

    • Pad Ginger Lunch Special $7

      Sauteed fresh ginger with mushroom, bell pepper, onion, scallion, in soy bean sauce.

    • Pad Kee Mow Lunch Special $7

      Sauteed flat noodle with scallion, onion, cabbage, bell pepper, carrot, broccoli, basil and spicy chili. Spicy.

    • Pad Cee Ew Lunch Special $7

      Sauteed flat noodle with Chinese broccoli, and egg in sweet soy sauce.

    • Kao Ka Moo Lunch Special $9

      Stewed pork leg in special Thai herbs, Chinese broccoli served with jasmine rice.

  • Desserts
    • Fried Banana with Honey $4

    • Ice Cream $4

    • Coconut Sticky Rice with Ice Cream $5

    • Fried Banana with Ice Cream $5

    • Mousse Cake $6

    • Mango Sticky Rice $6

    • Mochi Ice Cream $5

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