Allmenus.com
  • New York
  • Suffern
  • La Vera Cucina

La Vera Cucina

(845) 368-1700

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 200 Route 59, Suffern, NY 10901
  • No cuisines specified

  • $$$$$
  • La Vera Cucina

  • (845) 368-1700
  • Lunch
  • Dinner
  • Appetizers
    • Hot or Cold Antipasti $10.95

    • Stuffed Mushrooms $7.95

    • Fried Calamari $10.95

    • Seafood Royale $10.95

    • Fresh Mozzarella & Roasted Peppers $9.95

    • Eggplant Rollantine $9.95

    • Clams Oreganato $9.95

    • Wings $6.95

  • Salads
    • Caesar Salad $6.95

    • Arugula Salad $7.95

    • Tossed Salad $6.00

  • Soups
    • Lobster Bisque $8.00

    • Pasta Fagioli $6.00

    • Minestrone $6.00

    • Chicken Spinach Tortellini $6.00

  • Pasta
    • Linguine $12.95

      Served in red or white clam sauce

    • Seafood Tortolaci $12.95

      Shrimp, scallops, and lobster wrapped in homemade pasta

    • Penne alla Vodka $10.95

    • Linguine with Mussels $10.95

      Served in marinara, white or fra diavolo sauce

    • Rigatoni Amatriciana $9.95

      Prosciutto, onions, fresh basil in marinara sauce

    • Penne Quattro Stagione $11.95

      Sun-dried tomatoes, artichokes, portobello mushrooms, asparagus, and garlic in a white wine sauce

    • Lumache Contandina $11.95

      Sweet sausage, broccoli rabe, and sun-dried tomatoes sauteed with garlic and olive oil

  • Seafood
    All seafood dished served with a house salad
    • Shrimp Soprano $14.95

      Shrimp, broccoli rabe, and sun-dried tomatoes, served over lumache pasta

    • Shrimp Marinara or Fra Diavolo $13.95

      Served over linguine

    • Shrimp Scampi $13.95

      Served with rice and broccoli

    • Salmon Lemon $13.95

      Salmon with julienned vegetables and rosemary, in lemon white wine sauce, served over rice

    • Tilapia Almondine $13.95

      Encrusted with toasted almonds, finished in a lemon white wine sauce

  • From the Grill
    All of the below served with fries
    • Baby Back Ribs $10.95

  • Chicken
    All chicken dishes served with a house salad
    • Chicken Classics $11.95

      Parmigiana, marsala and francese

    • Chicken Florentina $11.95

      Prosciutto, onions, peas, and tomatoes in a light cream sauce with angel hair pasta

    • Chicken Bolognese $12.95

      Topped with eggplant and mozzarella, sauteed in sherry wine, served over rigatoni

    • Chicken Scarpariello $11.95

      Julienned vegetables in lemon white wine sauce, served over angel hair pasta

    • Chicken Toscana $12.95

      Lightly breaded in oreganato breading and sauteed with olives, capers and light marinara sauce, topped with tomatoes and mozzarella

  • Veal
    All veal dishes served with a house salad
    • Veal Classics $12.95

      Parmigiana, marsala and francese

    • Veal Sorrentino $13.95

      Topped with prosciutto, eggplant, and mozzarella, sauteed in sherry wine, served over lumache pasta

    • Veal Fantasia $13.95

      Broccoli, sun-dried tomatoes, mushrooms, and madeira wine in a light pink sauce, served over lumache pasta

    • Veal Marsconi $13.95

      Sauteed with mushrooms, roasted peppers and artichoke hearts in a marsala wine sauce

    • Veal La Vera $13.95

      Sun-dried tomatoes and portobello mushrooms in a balsamic garlic and oil sauce, served over rigatoni

  • Appetizers
    • Cold Antipasto $10.95

      Prosciutto, roasted peppers, provolone cheese, salami, pepproncini peppers, and olives

    • Hot Antipasto $11.95

      Jumbo shrimp, eggplant rollatini, artichokes, clams and stuffed mushrooms

    • Mussels $9.95

      Steamed and served in marinara or white wine sauce

    • Clams Oreganato $9.95

      Clams, stuffed with seasoned breadcrumbs and baked

    • Fried Calamari $11.95

      Battered and fried, served with marinara sauce

    • Clams Possiipo $10.95

      Sauteed with sun-dried tomatoes in light marinara sauce

    • Shrimp Cocktail $13.95

    • Baby Back Ribs $10.95

      Half rack served with homemade citrus barbecue sauce

    • Baked Brie $11.95

      Wrapped in phyllo dough and served with crostini, fresh apples, and raspberry sauce

  • Salads
    • Arugula Salad $8.95

    • Caesar Salad $7.95

    • Tri-Colore Salad $7.95

    • Mozzarella, Tomato & Roasted Pepper Salad $9.95

      Add grilled chicken for $5.00, add grilled shrimp for $7.00

  • Soups
    • Lobster Bisque $8.00

    • Minestrone $6.50

    • Pasta Fagioli $6.50

    • Chicken Spinach Tortellini $6.50

  • Pasta
    • Trifecta Ravioli $17.95

      Spinach, lobster and cheese ravioli served in a pink cream sauce

    • Spinach Ravioli $16.95

      Spinach and sun-dried tomatoes in cream sauce

    • Lobster Ravioli $17.95

      Served with light sage marinara sauce

    • Penne alla Vodka $15.95

      Add grilled chicken for $5.00, add grilled shrimp for $7.00

    • Penne Scampi $20.95

      Chicken, shrimp and broccoli sauteed in garlic wine sauce

    • Penne Basilico $20.95

      Chicken, shrimp, fresh tomatoes in tomato-basil sauce

    • Eggplant Rollatini $15.95

    • Fettuccine Alfredo $16.95

      Add grilled chicken for $5.00, add grilled shrimp for $7.00

    • Penne Quattro Stagione $17.95

      Artichoke hearts, mushrooms, sun-dried tomatoes and spinach in a garlic wine sauce

    • Linguine Puttanesca $16.95

      Fresh tomatoes, anchovies, kalamata olives and capers sauteed with light white wine sauce

    • Seafood Tortollaci $18.95

      Shrimp, lobster meat and scallops wrapped in homemade pasta in a pink sauce

    • Lasagna $16.95

    • Cheese Ravioli $15.95

      With marinara sauce

  • Chicken
    All chicken dishes served over rigatoni
    • Chicken Classics $17.95

      Parmigiana, francaise, piccata or marsala

    • Chicken Alaska $22.95

      Sauteed chicken with garlic and topped with shrimp and swiss cheese in a white zinfandel sauce

    • Chicken Bolognese $18.95

      Topped with eggplant and mozzarella, sauteed with sherry wine

    • Chicken Scapariello $17.95

      Sauteed with white wine, lemon and garlic, served over capellini

    • Chicken Vald'aostana $20.95

      Stuffed with cheese, spinach, roasted peppers and mushrooms in marsala sauce

    • Chicken Florentine $18.95

      Sauteed chicken breast with prosciutto, peas, shitake mushrooms and fresh tomatoes in cream sauce

  • Veal
    All veal dishes are served over penne
    • Veal Classics $20.95

      Parmigiana, francaise, picata or marsala

    • Veal Marsconi $22.95

      Sauteed with mushrooms, roasted peppers, and artichoke hearts in marsala wine sauce

    • Veal Toscana $22.95

      Lightly breaded in oreganato and sauteed with olives, capers and light marinara sauce, topped with tomatoes and mozzarella

    • Veal Sinatra $25.95

      Fresh porcini mushrooms, asparagus, and fresh tomatoes in grappa sauce

    • Veal Sorentino $25.95

      Topped with eggplant, prosciutto, and mozzarella, sauteed in sherry wine sauce

    • Veal and Sausage Cacciatore $22.95

      Veal and sausage sauteed in red wine with mushrooms and onions

  • Seafood
    • Shrimp Classics $20.95

      Parmigiana and francese

    • Shrimp Marinara or Fra Diavolo $20.95

      Served over linguine pasta

    • Zuppa di Pesci $26.95

      Jumbo shrimp, scallops, mussels, clams, filet of sole and calamari with marinara or fra diavolo sauce over linguine

    • Shrimp Scampi $20.95

      Served with capellini

    • Shrimp Soprano $23.95

      Sauteed broccoli rabe, sun-dried tomatoes, olive oil and garlic served over lamache pasta

    • Stuffed Filet of Sole $25.95

      Filled with seafood stuffing of baby shrimp, lobster and scallops in white wine sauce served with rice and vegetables

    • Salmon Lemon $22.95

      Sauteed with rosemary, garlic and julienned vegetables in lemon wine sauce

    • Linguine Vongole $18.95

      Littleneck clams sauteed in white or red sauce

  • Steaks and Specialties
    • BBQ Steak $27.95

      Grilled steak with fresh herbs and homemade BBQ sauce, served with mashed potatoes

    • Steak Pizzaiolla $27.95

      Sirloin steak sauteed with garlic, onions, mushrooms, peppers, and white wine, in light marinara, served with lumache pasta

    • NY Black Angus Sirloin Steak $27.95

      14 oz Whole roasted steak, crusted with fresh herbs and charbroiled, served in a sizzling platter

    • Baby Back Ribs $22.95

      Full rack of baby back ribs served with citrus barbeque sauce

  • Kids Menu
    • Baked Ziti $7.95

    • Ziti or Spaghetti with Meatballs $7.95

    • Chicken Parmigiana $9.95

    • Chicken Fingers and Fries $7.95

    • Mozzarella Sticks $7.95

    • French Fries $3.00

    • Side Order of Ziti or Spaghetti $6.95

    • Cheese Ravioli $8.95

  • Sides
    • Sauteed Broccoli Rabe $7.95

    • Sauteed Spinach $6.95

    • Sauteed Broccoli $6.95

    • Meatballs $5.95

Menu for La Vera Cucina provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.