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Pentimento Restaurant

(877) 585-1085

We make ordering easy. Learn more

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  • 93 Main St., Stony Brook, NY 11790
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Pentimento Restaurant

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Salads
    • Arugula Salad $10.00

      Gluten free, vegetarian. Organic strawberries, toasted pine nuts, ricotta salata, balsamic vinaigrette.

    • Mesclun Salad $8.00

      Gluten free, dairy free, vegan. Mesclun greens, red onion, tomato, tomato vinaigrette.

  • Sandwiches
    Served with a choice of a mixed green salad or hand-cut fries.
    • Roast Beef Sandwich $16.00

      Dairy free. Contains nuts. House-roasted beef, garlic aioli, walnut romesco, pickles, multi-grain roll.

    • Moroccan-Spiced Chicken Sandwich $14.00

      Fried organic chicken, cabbage slaw, pickles, herb mayo, potato roll.

    • Fried Pork Sandwich $15.00

      Panko-crusted Berkshire pork loin, Gruyere, capers, baby arugula, salsa Verde, rosemary focaccia.

    • Pentimento Cheeseburger $17.00

      1-2 lb. of our signature blend of ground beef, taleggio cheese, lettuce, tomato, red onion, chipotle aioli, pickle, ciabatta.

    • Italian Tuna Sandwich $15.00

      Dairy free. House-made tuna confit, capers, hard-boiled egg, black olive tapenade, brioche sesame roll.

    • Falafel Sandwich $12.00

      Dairy free, vegetarian. House-made falafel, tahini, lemon aioli, lettuce, tomato, pita bread.

    • Grilled Cheese Sandwich $8.00

      Vegetarian. Gorgonzola dolce, fontina, multi grain bread.

  • Pasta
    • Gnocchi with Meatballs $20.00

      Hand-rolled potato dumplings, spicy organic chicken meatballs, peas, pea tendrils, chicken broth.

    • Squid Ink Spaghetti with Mussels $22.00

      Dairy free. House-made pasta, pei mussels, red onion, Calabrian chili, tomato-white wine sauce, fresh mint.

    • Cacio E Pepe $14.00

      Vegetarian. Spaghetti, pecorino Romano, fresh black pepper.

    • Goat Cheese & Chive Ravioli $16.00

      Vegetarian. Tomato basil sauce.

    • Fettuccine with Tuna $24.00

      Hand-cut pasta, raw sushi-grade tuna, arugula, scallions, lime juice, chili oil, shaved Parmesan.

    • Fettuccine with Sausage $18.00

      Dairy free. Hand-cut pasta, house-made Berkshire sausage, sun-dried tomatoes, basil, evoo, garlic, white wine.

  • Artisanal Cured Meats & Cheeses
    • Cheese & Salumi $38.00

      Chef's choice of 3 meats and 3 cheeses, house-made jam, giardiniera and crackers.

    • Cheese Board $18.00

      Chef's choice of 3 artisanal cheeses, house-made jam, crackers.

    • Salumi Board $22.00

      Chef's choice of 3 artisanal salumi, house-made giardiniera, crackers.

  • Entrees
    • Pan-Roasted Faroe Island Salmon $28.00

      Gluten free. Black rice, sauteed asparagus, corn sauce.

    • Pan-Roasted Berkshire Pork Chop $25.00

      Gluten free, dairy free. Roasted fingerling potatoes, sauteed kale, peach and banana pepper salsa.

    • Grilled Grass-Fed Filet Mignon $38.00

      Gluten free. Saffron mashed potatoes, herb butter, salsa Verde.

    • Seared Yellowfin Tuna $30.00

      Gluten free, dairy free. Quinoa pilaf, sauteed spinach, warm tomato vinaigrette.

  • Entrees (Dinner Specials)
    • Pan-Roasted Fillet Of Cod $29.00

      Tomato-wine broth, fregola, pei mussels, sauteed spinach.

    • Cavatelli $18.00

      Ligurian style prosciutto sauce, fresh mozzarella.

    • Mustard & Fennel Braised Rabbit $30.00

      Dijon mustard, fennel, soft polenta, h.o.g. farm's organic greens.

  • Small Plates
    • Sauteed Wild Shrimp Plate $12.00

      Gluten free, dairy free. Limoncello, red pepper flakes, garlic, evoo.

    • Panelle Plate $8.00

      Gluten free, dairy free, vegan. Fried chickpea fritters, scallion, sea salt, evoo.

    • Grilled Spanish Octopus Plate $14.00

      Gluten free, dairy free. Fresh vegetable relish.

    • Smoked Trout Crostini Plate $11.00

      Dairy free. Parsley, capers, evoo, sourdough crostini.

    • Vegetable Gratin Plate $7.00

      Vegetarian. Bechamel, fontina, pecorino, bread crumbs.

    • Pea Salad Plate $7.00

      Gluten free, dairy free, vegan. Spring peas, red onion, evoo, mint.

    • Burrata Plate $14.00

      Gluten free, contains nuts, vegan. Mozzarella stuffed with curd and cream, fresh tomato, evoo, basil and pine nut pesto.

    • Fried Shishito Peppers Plate $8.00

      Gluten free, dairy free, vegan. Sea salt.

    • Marinated Olives Plate $6.00

      Gluten free, dairy free, vegan. House blend of mediterranean olives.

    • Fried Olives Plate $8.00

      Dairy free. Stuffed with soppressata.

    • Mussels Plate $11.00

      Gluten free, dairy free. Pei mussels, evoo, garlic, tomato, white wine, hot calabrian chiles.

    • Sicilian Eggplant Fritters Plate $8.00

      Vegetarian. Oil-cured olives, mint, yellow pepper pure, salsa verde.

    • Roasted Chicken Wings Plate $12.00

      Gluten free, dairy free. Rosemary, evoo, lemon wedge.

    • Gigante Beans Plate $7.00

      Gluten free, dairy free, vegan. Marinated with sunflower oil, herbs.

    • Arancino Plate $8.00

      Breaded and fried saffron risotto stuffed with smoked ham, peas, bechamel and chives, tomato vinaigrette.

    • Bar Pie Plate $11.00

      Thin-crust margherita pizza.

  • Small Plates (Dinner Specials)
    • Artisanal Crostini Plate $9.00

      Australian sheep and goat's milk feta cheese, NYC goat prosciutto, honey, black olive sourdough.

    • Flatbread Plate $14.00

      Grilled artichokes, pancetta, stracchino, arugula.

    • Pappa Al Pomodoro Plate $8.00

      Traditional Tuscan tomato-basil soup thickened with bread.

  • Kid'S Menu
    • Kids Pasta with Butter $6.00

    • Kids Thin Crust Pizza $10.00

      Tomato, mozzarella.

    • Kids Grilled Chicken Sandwich $10.00

      Grilled chicken breast, mozzarella, tomato, toasted ciabatta roll. Choice of hand-cut fries or mesclun salad.

    • Kids Pasta with Tomato Sauce $7.00

    • Kids Caesar Salad $8.00

      Romaine, garlic croutons, classic Caesar dressing.

    • KCheeseburger $8.00

      Quarter pound burger, cheddar cheese, potato roll, pickle. Choice of hand-cut fries or mesclun salad.

    • KPasta with Meatball $10.00

  • Sides
    • Hand-Cut Fries $7.00

    • Black Rice $6.00

    • Sauteed Spinach $8.00

    • Saffron Mashed Potatoes $6.00

    • Sauteed Asparagus $8.00

    • Roasted Fingerling Potatoes $6.00

    • Sauteed Kale $6.00

    • Organic Quinoa Pilaf $6.00

  • Sides (Kid'S Menu)
    • Kids Mesclun Salad $6.00

      Tomato, onion, balsamic vinaigrette.

    • Kids Hand-Cut Fries $6.00

  • Dessert (Dinner Specials)
    • Fresh Berries $9.00

      Lemon creme fraiche.

  • Dessert Menu
    • Gelato & Sorbetto $8.00

    • House-Made Citrus Cheesecake $9.00

      Fresh berries.

    • Cranberry-Almond Biscotti $6.00

      3 house-made crunchy cookies.

    • Gelato Sandwich $9.00

      Toasted brioche bun, pistachio gelato, praline crunch, chocolate ganache dipping sauce.

    • Affogato $9.00

      Caramel mascarpone gelato, espresso, hazelnut liquor, amaretti crumbs.

    • Spiced Apple Bread Pudding $8.00

      Dulce de leche.

    • Budino $9.00

      House made dark chocolate pudding, vanilla sea salt.

  • Non-Alcoholic Craft Beverages
    • Dry Blood Orange Soda $4.00

    • Q Grapefruit Soda $4.00

    • Sprecher Root Beer $5.00

    • Clausthaler Non-Alcoholic Lager $6.00

    • Fentimans's Ginger Beer $5.00

    • Dry Vanilla Bean Soda $4.00

Menu for Pentimento Restaurant provided by Allmenus.com

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