• New York
  • Staten Island
  • Trattoria Romana

Trattoria Romana

(718) 980-3113
  • 1476 Hylan Blvd, Staten Island, NY 10305
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  • Italian
  • $$$$$
(718) 980-3113
  • Menu
  • Antipasti - Hot
    • Antipasto Miso Alla Romano for Two $18

      Baked clams, mussels, fried shrimp & calamari, eggplant rollatini & stuffed mushrooms

    • Eggplant Rollatini $10

    • Brick Oven Portobello $10

      Grilled portobello mushroom served over tri color salad with carmelized balsamic vinegar

    • Mozzarella in Carozza $8

    • Calamari Fritti for Two $12

      Fried calamari served with spicy red sauce

    • Fritto Misto $14

      Fried calamari, shrimp, tomatoes, broccoli & zucchini

  • Antipasti - Hot
    • Baked Clams Trattoria $9

    • Zuppa di Mussels in Padella $11

      Black mussels in light tomato sauce served with foccaccia bread

    • Brick-Oven Crostino Alla Romana $11

      Toasted bread topped with mozzarella, prosciutto & mushrooms

    • Basket of Homemade $6

      Brick oven rosemary foccaccia bread

  • Antipasti - Cold
    • Antipasto Misto Alla Romana for Two $14

      Marinated mushrooms, eggplant, zucchini gratinati, roasted peppers, fagioli, black olives, provolone & homemade sopressala

    • Peperoni Con Acciughe $9

      Fresh homemade roasted peppers with anchovies

    • Mozzarell Caprese with Olives $10

    • Insalata Frutta Di Mare (Seafood Salad) $15

    • Insalata Di Polpo (Octopus Salad) $15

    • Shrimp Cocktail $12

    • Clams Cocktail on Half Shell (1 Dozen) $11

    • Fagioli Con Tonno $9

      Imported italian tuna, cannellini beans, red onion and celery salad

    • Bresaola Italiana Carpaccio Style $13

      Thin sliced, dried, cured beef served with arugula & thinly sliced parmigiano reggiano in balsamic dressing

    • Prosciutto E Melone $9

  • Insalate
    All salads served in large bowl
    • Insalata Mista Alla Romana Royale $9

      Romaine, arugulam radicchio, endive & tomatoes

    • Three Color Salad $10

      Arugula, radicchio, endive

    • Caesar's Salad $8

    • Mixed Salad with Medium Shrimp $13

      Romaine, escarole, arugula, tomatoes & shaved carrots in house vinaigrette

    • Garden Salad $11

      Romaine, escarole, arugula, radicchio, endive, cannellini beans, roasted peppers & marinated mushrooms

  • Minestre
    All take our soups deduct $2.00
    • Minestrone Del Giorno $9

      Homemade vegetable soup

    • Tubettini Con Piselli $10

      Chicken soup with peas & chicken

    • Pasta E Fagioli $9

    • Cheese Tortellini In Brodo $10

    • Stracciatella Fiorentina $10

      Fresh spinach and eggdrop in chicken broth

    • Pasta E Lenticchie (In Winter) $10

    • Scarola Con Fagioli $10

  • Pasta
    All pasta dishes served in large oval plates. All take out pastas deduct $2.00
    • Rigatoni All Amatriciana $16

      Rigatoni in red sauce with prosciutto

    • Bandiera Italiana $19

      Pasta combo with tomato, cream & pesto sauces

    • Spaghetti Carbonara $17

      Spaghetti cooked in butter sauce, egg, italian bacon & parmigiana

    • Angel Hair al Pomodore E Basilico Fresco $14

      Angel hair in fresh tomato sauce with basil

    • Spaghettini Puttanesca $18

      Spaghettini cooked in marinara sauce with anchovies, green and black gaeta olives & capers

    • Trenette Al Pesto $18

      Wide linguine tossed in fresh homemade basil sauce with stringbeans & potatoes

    • Penne Alla Vodka $18

      Penne tossed in pink vodka sauce with prosciutto, mushrooms & peas

    • Penne Con Arugula $18

      Fresh chopped tomato sauce with olive oil & garlic, topped with arugula

    • Agnelotti Con Salsa di Carne $19

      Homemade cheese ravioli in meat sauce

    • Mamma's Sunday Sauce in Padella $19

    • Fettuccine Paglia & Fieno $19

      Homemade egg and spinach pasta in cream sauce with sausage, prosciutto, peas & mushrooms

    • Fettuccine Alfredo $16

      Homemade egg white pasta in cream sauce

    • Spaghetti Alla Siciliana $17

      Spaghetti in red sauce with fried diced eggplant

    • Papparedelle Con Funghi Shiitake $19

      Homemade pasta with white sauce & shittake mushrooms

    • Ravioli Con Salsa Di Noce $20

      Homemade spinach & cheese stuffed ravioli in walnut cream sauce

    • Linguine with Clams $19

      Red or white sauce

    • Farfalls Alla Barbera $20

      Fresh chopped tomato sauce with shrimp and capers

    • Linguine Frutti Di Mare $22

      Light tomato sauce with mix of seafood, calamari, clams and mussels

    • Orecchiette Con Broccoli Rabe $19

      Small hai shapped pasta with broccoli rabe sauteed in garlic & olive oil

    • Eggplant Parmigiana Trattoria $19

      Served with baked penne, ricotta, mozzarella

  • Risotto
    • Risotto Allo Piemontese $21

      Creamy arborio rice with porcini mushrooms

    • Risotto Alla Milanese $20

      Creamy arborio rice flavored with saffron

    • Risotto Con Pollo E Piselli $22

      Creamy arborio rice cooked with diced chicken chunks & peas

    • Risotto Con Broccoli E Spinaci $21

      Creamy arborio rice with broccoli & spinach

    • Risotto Primavera $21

      Creamy arborio rice cooled with stringbeans, zucchini, mushrooms, broccoli & tomatoes

    • Risotto Frutti Di More $26

      Arborio rice cookd with clams, mussels shrimps & calamari in a light red sauce

  • Pesci
    • Nile Ocean Perch in Padella Marechuara (Omega 3) $24

      While filet sauteed with white wine, garlic & light tomato sauce served with clams & mussels over spaghetti

    • Filet of Sole Oreganata Over Linguine $25

      White filet sauteed in garlic, olive oil & wine topped with seasoned breadcrumbs

    • Grilled Jumbo Shrimp Scottaditto $25

      Served over linguine in garlic and herb wine sauce or with salad

    • Salmon in Wine Sauce $25

      Served over fresh sauteed spinach

    • Mixed Seafood Grill $27

      Grilled jumbo shrimps & calamari served over mixed grilled vegetables

    • Zuppa Di Pesce $27

      Clams, mussels, jumbo shrimps, calamari & ocean perch in light red sauce served over linguine

    • Calamari Filetto di Pomodoro Piccante $25

      Cooked in spicy red sauce served over linguine

    • Tilapia Francese $25

      Sauteed in wine or lemon sauce with shitake & mushrooms

    • Scungilli Arrabbiata with Mussels $24

      Sliced conch cooked in spicy or hot marinara sauce served over long fusilli

    • Codfish Livornese $26

      Fresh cod cooked in red sauce with black gaeta & green olives, anchovies & capers served over whole wheat linguine

  • Pollo
    • Chicken Scarpariello $21

      White & dark bone in chicken pieces in white wine seasoned with garlic & rosemary

    • Chicken Breast Alla Valdostana $23

      Double breast of chicken topped with prosciutto & mozzarella in brown sauce

    • Pan Roasted Chicken Al Mattone (Half) $21

      Half or whole chicken seasoned with fresh herbs served with potato croquette & broccoli rice

    • Pan Roasted Chicken Al Mattone (Whole) $29

      Half or whole chicken seasoned with fresh herbs served with potato croquette & broccoli rice

    • Chicken Parmigiana with Linguine $20

    • Chicken Breast San Lorenzo $21

      Double breast of chicken sauteed in garlic, olive oil, chopped tomatoes and wine sauce

    • Chicken Breast Francese $21

      Double breast of chicken sauteed in wine lemon sauce

    • Chicken Alla Cacciatora $21

      While & dark bone in chicken pieces in a light tomato sauce with mushrooms

  • Carni
    • Veal Piccata with Artichoke Hearts $23

      Veal sauteed in lemon & butter sauce

    • Veal Scaloppine Marsala $23

      Veal sauteed with mushroom and marsala wine in brown sauce

    • Veal Scaloppine Pizzaiola $23

      Veal sauteed in red sauce, peppers & mushrooms

    • Veal Giardiniera Milanese $23

      Veal cutlet topped with salad greens & tomatoes

    • Saltimbaca alla Romana $25

      Thin sliced veal with spinach topped with prosciutto & sage in brown sauce

    • Broiled Veal Chop Fiorentina $30

      Seasoned with fresh herbs served with spinach, roasted potatoes & fried zucchini

    • Trippa alla Romana $24

      Beef tripe cooked in light red sauce with finely chopped vegetables & fresh mint

    • Center Cut Filet Mignon $30

      In red wine wild mushroom reduction

    • Ossobuco Piemontese $34

      Braised veal shank bone-in cooked in red wine & mixed vegetables served over polenta or risotto milanese

    • Boneless Shell Steak Contadina $26

      Broiled shell steak served with mushrooms, onions, potatoes and sweet peppers

    • Baby Lamb Chop Fiorentina $29

      Broiled and seasoned with garlic and herbs, served with zucchini, escarole & roasted potatoes

  • Low Cal Dishes
    • Linguine Primavera $19

      Whole wheat pasta with broccoli, zucchini, stringbeans, tomatoes & mushrooms

    • Linguine Marinara with Portobello and Zucchini $20

      Whole wheat pasta in marinara sauce topped with grilled portobello & zucchini

    • Brown Rice Pasta in Summer Sauce with Eggplant $21

      Fresh chopped tomatoes, olive oil, garlic and fresh basil served over brick eggplant

    • Brick Oven Grilled Mixed Vegetables $16

      Endive, zucchini, eggplant, tomatoes, onions, sweet pepperd, potatoes & portobello mushrooms

    • Chicken Paillard $24

      Grilled double breast of chicken over mixed greens, tomatoes, with our famous house dressing

    • Veal Paillard Scaloppine $24

      Grilled scaloppine of veal served over mixed greens, tomatoes, with our famous house dressing

    • Brick-Oven Chicken Mediterraneo $24

      Grilled breaded chicken breast topped with arugula, tomatoes, red onions & provolone cheese in vinegar dressing

    • Brick Oven Salmon with Grilled Mixed Vegetables $26

  • Pizza
    Cooked in our wood burning stone oven. All take-out pizzas deduct $2
    • Margherita $11

      Tomato sauce, fresh mozzarella & basil

    • Funghi $13

      Tomato sauce, fresh mozzrella & fresh mushrooms

    • Capricciosa $15

      Tomato sauce, fresh mozzarella, ham, mushrooms, artichokes & egg

    • Quattro Formaggi $14

      Gorgonzola, swiss, fresh mozzarella & anchovies

    • Marinara $10

      Tomato sauce, oregano, garlic & oil

    • Napoli $12

      Tomato sauce, fresh mozzarella & anchovies

    • Napoletana $11

      Tomato sauce, anchovies & oregano

    • Arugula $13

      With or without tomato sauce, arugula, fresh mozzarella & pecorino

    • Melanzane $13

      Tomato sauce, fresh mozzarella & your choice of marinated or fried eggplant

    • Salsiccia $14

      Tomato sauce, fresh mozzarella & sausage

    • Primavera $16

      Broccoli, mushrooms, artichoke, eggplant, diced tomato & fresh mozzarella

    • Vongole $16

      Fresh mozzarella, clams, garlic & oil

    • Gamberi $16

      Tomato sauce, shrimp, garlic & oil

    • Carciofi $14

      Fresh mozzarella, artichoke, garlic & parsley

    • Prosciutto $15

      Tomato sauce, fresh mozzarella & prisciutto

    • Bresaola $14

      Tomato sauce, bresaolo, arugula & parmigiano

    • Caprese $12

      Sliced fresh tomatoes, fresh mozzarella & basil

    • Cipollara $12

      Sliced fresh tomatoes, onions & pecorino

    • Boscaiola $16

      Broccoli rabe, sausage & fresh mozzarella

  • Dolci
    • Homemade Tiramisu $7

      Lady fingers dipped in espresso coffee, layered between a light & airy mascarpone cream

    • Tarta di Frutta (Fruit Tart) $7

      Thin tart crust with french cream topped with fresh seasoned fruit

    • Frutta di Boscp (Mixed Beery Tart) $7

      Thin tart crust with french cream topped with fresh mixed berries

    • Pignoli Tart $7

      Thin tart crust filled with lemon flavored custard topped with pignoli nuts

    • Pecan Pie Tart $7

      Served warm topped with ice cream

    • Homemade Cannoli $6

    • Homemade Ricotta Cheesecake $7

      Italian style

    • Classic NY Style Cheesecake $7

      Served with fresh whipped cream

    • Apple Crumb Cheesecake $7

    • Carrot Cake $7

    • Homemade Warm Apple Pie $8

      Served with cinnamon gelato & fresh whipped cream

    • Chocolate Mousse Cake $7

      Served with fresh whipped cream

    • Chocolate Ganache Cake with Mousse $8

      Served with fresh whipped cream

    • Zabaglione Imperiale with Strawberries For 2 $13

      Hot zabaglione made fresh in dining room served over fresh strawberries

  • Ice Cream & Sorbet
    • Tartufo con Panna $8

      Served with fresh whipped cream

    • Tartufo Espresso $10

      Served immersed in espresso coffee

    • Fresh Fruit Salad $7

    • Fresh Fruit Salad al Grand Marnier $11

    • Strawberry Imperiale $9

      Topped with fresh whipped cream

    • Sorbet $8

      Individual fruit shell filled with sorbet. Choice of lemon, orange, coconut, pineapple, peach, mango

    • Granita di Caffe con Panna $10

      Homemade espresso italian ice topped with fresh whipped cream

    • Peaches in Wine $10

      Fresh sliced peaches served in sangria wine, in season

    • Ice Cream $6

      Chocolate or vanilla

    • Gelato with Fresh Whipped Cream $8

      Imported from italy

    • Italian Cassata con Panna $8

      Wedge of assorted italian gelato topped with fresh whipped cream

  • Beverages
    • Homemade Iced Tea $3

    • Soda $2

      Coke, diet coke, sprite, orange, ginger ale

    • Juice $3

      Cranberry, orange, pineapple, grapefruit

    • Mineral Water (1/2 Liter) $5

      Sparkling or natural

    • Mineral Water (1 Liter) $7

      Sparkling or natural

    • S.Pellegrino (1 Liter) $8

      Sparkling

  • Coffee
    • Coffee $2

    • Tea $2

    • Special Selection of Herbal Tea $4

    • Milk $2.5

    • Hot Chocolate $4.5

      Topped with fresh whipped cream

    • Espresso $3

    • Double Espresso $5.5

    • Cappuccino $4

    • Caffe Latte $4.5

    • Specialty Coffee $11

      Irish, mexican, jamaican

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