• New York
  • Staten Island
  • Water Falls

Water Falls

(718) 815-7200
  • 2012 Victory Blvd, Staten Island, NY 10314
  • Website
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  • Italian
  • $$$$$
(718) 815-7200
  • Dinner
  • Lunch
  • Antipasto
    • Riceball Alla Vodka $6.95

      Homemade riceballs topped with vodka sauce & fresh mozzarella

    • Mozzarella in Carrozza $8.95

      Egg - battered & fried white bread stuffed with mozzarella cheese

    • Eggplant Rollatini $8.95

      Stuffed with Ricotta & mozzarella (3)

    • Baked Clams Orezanata $9.95

      6 Little neck clams stuffed with seasoned breadcrumbs

    • Stuffed Mushrooms $8.95

      Choice of sausage meat with marinara sauce or seasoned crabmeat with a wine broth

    • Fried Calamari $12.95

      Tender & crispy rings of calamari served with marinara dipping sauce

    • Pollo Spidini $12.95

      Stuffed chicken with seasoned breadcrumbs & cheese topped with a tangy sauteed duck sauce

    • Cold Antipasto Tower $12.95

      Homemade fresh mozzarella, roasted peppers, prosciutto & sopressatta over garlic toast

    • Zupoa di Mussels $12.95

      Cultured mussels sauteed with your choice of red, white or hot cherry peppers sauce

    • Stuffed Artichoke $12.95

    • Shrimp Cocktail $12.95

      4 chilled shrimp served with cocktail sauce

    • Hot Antipasto $13.95

      Baked clams, fried shrimp, stuffed pepper with sausage meat, eggplant rollatini & stuffed mushroom with sausage meat

    • Zuppa di Clams $13.95

      Little neck clams sauteed with your choice of red, white or hot cherry peppers sauce

    • Shrimp Tower $14.95

      3 grilled shrimp over garlic toast topped with a roasted pepper & asparagus amaretto cream sauce

    • Fruiti di Mare $15.95

      Fresh chilled seafood salad tossed with scimgili, lobster meat, shrimp, calamari, crabmeat, polipo, lemon, olive oil & garlic

    • Asparaeus Alla Amaretto

      Baked asparagus topped with fresh mozzarella, breadcrumbs & creamy amaretto sauce

  • Family Style Antipasto
    • Cold Antipasto Extravaeanza $35.95

      Homemade fresh mozzarella, home roasted peppers, sopressatta, prosciutto, tomatoes, kalamata olives, provolone & marinated mushrooms

    • Hot Antipasto Extravaeallza $39.95

      Baked clams, fried calamari, fried zucchini, eggplant, rice balls, fried shrimp & fried mozzarella

  • Insalate
    • House Salad $6.95

      Romaine hearts, tomato, cucumber, roasted peppers, black olives and red onion lopped with italian vinegarette

    • Tri - Color Salad $8.95

      Baby amgula, radiahio, red onion and grated cheese topped with balsamic vinegar

    • Caesar Salad $8.95

      Romaine hearts tossed with our homemade caesar dressing & parmigiana shavings

    • Everything Salad $9.95

      Romaine hearts, baby arugula, radicchio, tomato, red onion, olives, cheese, roasted peppers, mushroom, cucumber, garlic and balsamic vinega

  • Traditional Italian Entrees
    • Pannigiana

      Fresh tomato sauce & melted parmigiana cheese

    • Marsala

      Prosciutto, mushrooms, butter & marsala wine sauce

    • Francese

      Lemon, butter & white wine

    • Inferno

      Hot cherry peppers sauteed with garlic & butter

    • Piccatta

      Capas, lemon, white wine & butter

    • Saltimbocca

      Prosciutto & mozzarella with a sherry wine & butter sauce

    • Pizzaiola

      Pulp tomato saua sauteed with mushroom

    • Chicken $18.95

      All traditional entrees come with pasta in tire same sauce or potato & vegetable of tire day

    • Veal $20.95

      All traditional entrees come with pasta in tire same sauce or potato & vegetable of tire day

  • Pasta
    Choice of penne, ziti, rigatoni, linguini, spaghetti or angel hair gnocchi, torrelfini, fettucini or whole wheat pastas $2.00 additional charge
    • Homemade Lasanga $14.95

      Thick, rich layers of sausage meat, parmigiana cheese & tomato sauce

    • Filetto di Pomodora $14.95

      Prosciutto & sliced onions sauteed with butter, garlic & pulp tomato with a splash of sherry wine

    • Vodka $14.95

      Our creamy homemade vodka sauce Add grilled chicken

    • Primavera $15.95

      Julienne cut vegetables in a clear white wine sauce same

    • Ewlant Siciliano $15.95

      Rich pulp tomato sauce sauteed with diced eggplant, fresh mozzarella, garlic & sherry

    • Orchietto di Broccoli di Rabe $16.95

      Sauteed broccoli di robe & sausage meat with garlic & oil over little ears pasta

    • Zuppa Mussels $17.95

      Cultured mussels sauteed in your choice of red, white or marchiara sauce

    • Zuppa Clams $16.95

      Little neck clams sauteed in your choice of red, white or marcl uara sauce

    • Antonio Sib $0.95

      Chicken bites, sausage meat, zucchini, broccoli & sundried tomatoes sauteed in a garlic butter sauce

    • Ravioli Ubriachi $19.95

      Cheese filled ravioli & chopped fried chicken bites topped with fresh mozzarella & vodka sauce

  • Chicken
    • Carcioffi $19.95

      Chicken breasts with artichoke hearts & sundried tomatoes in a blush cream sauce served over rigatoni

    • Pollo Vodka $19.95

      Chicken breasts egg - battered & pan fried topped with creamy vodka sauce & fresh mozzarella over rigatoni

    • Pollo Modo $19.95

      Baked chicken breast topped with seasoned breadcrumbs, garlic & pulp tomato served with a mixed salad & potato croquette

    • Scarpariello $19.95

      Chicken "off the bone" sauteed with link sausage meat, lemon, butter & white wine served with sauteed vegetable & potato croquette

    • Pollo Almond $21.95

      Stuffed chickm breasts with ricotta cheese & sausage meal in a light almond hut/a wine sauce served with sauteed vegetable & potato

    • Pollo Amalfitano $21.95

      Chicken breasts stuffed with roasted peppers, prosciutto & fresh mozzarella topped with a mushroom butter sauce over ziti

    • Pollo Victorio $24.95

      Stuffed breaded chicken breast with broccoli di rabe & sausage meat sliced finely over a bed of fried onion cascade &topped with a sautied hot cherry pepper sauce

  • Veal
    • Vitello Dante $21.95

      Veal medallions egg battered & pan fried, topped with fresh mozzarella, diced prosciutto, peas and mushrooms sherry butter sauce over bowtie pasta

    • Vitello Pancetta $21.95

      Veal medallions topped with Italian bacon, peas, onions, sherry wine & heavy cream over a bed of rigatoni

    • Vitello Vico $24.95

      Veal rollatini stuffed with provolone & spinach topped with a marsala wine sauce with prosciutto & mushrooms over angel hair

  • Steak & Chops
    • Costoletta Maialina $21.95

      Pan seared twin center cut pork chops topped with a sauteed hot cherry pepper sauce served with sauteed vegetable & potato croquette

    • Rack of Lamb $23.95

      Zealand baby lamb chops prepared to temperature served with a sweet amaretto cream dipping sauce with vegetable & potato of the day

    • Bistecca Inferno $27.95

      N. Y. shell steak topped with a sauteed hot cherry pepper & butter sauce served with vegetable & potato

    • Bistecca Cascate $29.95

      N. Y. prime shell steak prepared to temperature & served with mixed salad, steak fries & sauteed vegetable

  • Fish & Shellfish
    • Gambero Scampi $21.95

      Shrimp sauteed with garlic, lemon, butter & wine served with sauteed vegetable & potato croqutte

    • Sogliola Versace $23.95

      Broiled stuffed f of sole with seasoned crabmeat over spinach with a lemon, garlic & butter sauce

    • Scaloppine di Mare $23.95

      Broiled sea scallops seasoned breadcrumbs served with sauteed vegetable & potato croquette

    • Gambero Bello $23.95

      Jumbo shrimp stuffed with seasoned crabmeat over spinach with lemon, garlic & butter sauce

    • Gambero Conti $25.95

      Jumbo shrimp, asparagus, roasted peppen & pulp tomato over Italian risotto topped with a blush champagne cream sauce

    • Salmon di Apricot $27.95

      Roasted salmon filet topped with sauteed sweet apricot duck sauce over deep fried onion cascade

    • Seafood Fra Diovolo $29.95

      Little neck clams, calamari, jumbo shrimp & mussels' sauteed in a pulp tomato sauce with a touch of red pepper over linguini

    • Gnocchi Del Pesce $29.95

      Fresh lobster meat, shrimp, diced asparagus & pulp tomato tossed in a silky champagne cream sauce over gnocchi

  • Risotto
    • Creamy Mushroom $9.95

    • Sauted Spinach $9.95

    • Sauteed Broccoli $9.95

    • Asparagus & Sweet Amaretto $12.95

  • Zuppee
    • Pasta Fagoli $8.95

      Cannelloni beans sauteed with garlic tomato celery & broth

    • Escale & Bean $8.95

      Escarole sauteed with cannelloni beans, garlic, celery, tomato & broth

    • Stracciatella $8.95

      Spinach & egg soup

  • Homemade Pan Pizzas
    • Mareherita $11.95

    • Vodka $11.95

      Our creamy vodka sauce, pulp tomato & fresh mozzarella

    • Carbonara $12.95

      Bacon, caramelized onions, cheese & heavy cream

    • Insalata $11.95

      Romaine hearts, arugula, tomato, cucumber, roasted peppers, olives, provolone, red onion, mushrooms, garlic & balsamic vinegar

    • Fried Eggplant $12.95

      Slices of fried eggplant over a margherita style pie

    • White Ricotta $13.95

      Ricotta coated pie with garlic & mozzarella

  • Sides
    • Rice Balls $4.95

    • Potato Croquettes $4.95

    • Fried Zucchini $7.95

    • Mozzarella Sticks $7.95

    • Mozzarella Sticks $7.95

    • Saute Mushrooms $7.95

    • Broccoli di Rabe $8.95

  • A LA Carte Appetizers
    • Chicken Spidini $8.95

      Stuffed with breadcrumbs with an apricot duck sauce glaze

    • Baked Clams Oreganta $9.95

    • Caesar Salad $9.95

    • Mozzarella Carrozza $8.95

    • Eggplate Rollatini $8.95

      Stuffed with ricotta

    • Zuppa Mussels $12.95

      Served with red white or hot cherry peppers sauce

    • Fried Calamari $12.95

    • Stuffed Artichoke $12.95

  • Two Courses Lunch Menu - Entrees
    Choice of one
    • Penne Alla Vodka $12.95

      Served with grilled chicken bites

    • Eggplant Siciliano $12.95

      Served with diced eggplant, pulp tomato, fresh mozzarella and garlic overrigatoni

    • Filetto Di Pomodoro $12.95

      Sauteed with prosciutto, pulp tomato, onions and garlic over tigatoni

    • Chicken Parmigana $12.95

      Served with vegetables and potato

    • Chicken Alla Vodka $12.95

      Served with fresh mozzarella served with vegetables and potato

    • Chicken $12.95

      Sauteed with hot cherry peppers, garlic and butter served with vegetables and potato

    • Chicken Positano $12.95

      Served with zucchini, fresh mozzarella, pulp tomato and garlic over a red of arugula

    • Eggplant Parmigiana $12.95

      Served with vegetable and potato

  • Two Courses Lunch Menu - Veal
    Choice of one
    • Veal Parmigiana $15.95

      Served with Vegetables and potato

    • Veal Saltimbocca $15.95

      Served with prociutto and mozzarella in a sherry wine and butter sauce, served with vegetables and potato

    • Veal Piccatta $15.95

      Sauteed with capers, white wine and lemon, served with vegetables and potato

    • Veal Piccatta $15.95

      Sauteed with capers ehite wine and lemon served with vegetables and potato

    • NY Sliced Steak $15.95

      Topped in a mushrooms pizzaiola sauce with vegetables and potato

    • Sliced Steak and Chicken $15.95

      Topped with a port wine

  • After Dinner
    • Coffee oe Tea $2.75

    • Espresso $3.5

    • DBi Espresso $4.95

    • Cappuccino $5.25

  • Waterfalls Coffee
    Coffee combined with frangelico & amartto topped with fresh whipped cream
    • Waterfalls $7.95

  • Ice Cream & Sorbet
    • Chocolate or Vanilla Ice Cream $2.5

    • Spumoni $3.95

    • Tartuffo $5.95

    • Raspberry Cream Tartufo $6.95

    • Pistachio Tartuffo $6.95

    • Fresh Scooped Sorbet of The Day $5.95

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