Wazobia

Fried crispy bean cakes served with spicy dipping sauce.

Thinly sliced grilled beef in nigerian spices

With suya sauce

Pastry filled with ground beef and vegetables

Ground steamed honey bean cake with hard-boiled egg and flaked fish

Yam fries with tomato and onion dipping sauce

Goat head cooked in traditional igbo spices

Cow feet cooked in traditional igbo spices

Large west african land snails

Dried norwegian stock

Grilled goat meat or grilled chicken with onions and peppers

Grilled steak in nigerian spices served with fresh tomato and onion

With suya spice, served with white rice

Fried beef in a spicy, locust bean sauce served with white rice

Beef cooked in a thick sauce made from oha leaves, smiked fish and stock fish. Served with fufu

Beef cooked in a thick sauce made from bitter leaves, smoked fish and stock fish. Served with fufu

Boiled white yams with scrambled eggs, onions, tomatoes and hot peppers

Cornmeal fufu. Served with palava and gbegiri sauce

A richly flavored rice with shrimp and vegetables.

West africa rice pilaf

Unrefined, aromatic rice grown in ogun state, nigeria

Lightly seared spinach with onion and locust bean

Stewed west african brown beans

Fried ripe plantains

Orange, cranberry, pineapple, guava, apple, mango

Coke, diet coke, sprite, fanta, ginger ale

Hibiscus, mint & orange blossom iced tea with liquor