Appetizers
- Spanish Ham Prosciutto $8.00
- Fried Calamri $8.00+
- Broiled Chorizos $9.00
- Broiled Chorizos with Onions or Cheese $10.00
- Nachos $6.00
  
  Corn tortilla with cheese and jalapeno
- Chalupas $6.00
  
  Corn tortillas with refried beans, melted cheese and jalapeno
- Chili Relleno $8.00
  
  1 Chili pepper stuffed with cheese, topped with chili sauce
- New Zealand Mussles $10.00
  
  Choose any of our sauces
- Cod Fish Cakes (2) $6.00
- Shrimp Cakes (2) $6.00
- Beef Patties (2) $6.00
- Shrimp Villaroy (2) $8.00
  
  Cream sauce breaded and fried
- Jalapeno Poppers (6) $7.00
- Chicken Fingers $7.00
- Spare Ribs $9.00
- Enchilada Chorizo $8.00
  
  Cheese and chorizo
- Enchilada Candela $9.00
  
  Cheese and shrimp
- Enchilada (1) $7.00
  
  Chicken, beef, cheese
- Mushroom Caps $10.00
  
  Stuffed with crabmeat
- Gambas A La Pancha $10.00
  
  Shrimps in the shell, grilled with garlic tomato, lemon, butter, white wine
- Shrimp Ajillo $9.00
- Fried Shrimp $9.00
  
  Tarter sauce
- Bread Candela $7.00
  
  Garlic, cheese, chorizo
- Baked Clams (6) $10.00
- Shrimp Cocktail $10.00
- Crabmeat Cocktail $14.00
- Clams Cocktail $9.00+

Soups
- Galician Soup $6.00
  
  Pork, chorizos, kale, potatoes and beans.
- Seafood Soup $8.00
  
  Shrimps, scallops, clams
- Black Bean Soup $6.00
- Gazpacho $6.00
  
  Cold vegetable soup

Cold Platters
- Special Salad $16.00
  
  Lettuce, green peppers, tomatoes, onions, shrimp, crabmeat, hard boiled egg and asparagus
- Whole Lobster and Shrimp $29.00
  
  Served with cocktail sauce

Fresh Fish

Add pasta to any dish for an additional $4.00
- Filet of Sole A La Romana $18.00
  
  Battered and lightly fried
- Filet of Sole $18.00
  
  Green sauce or broiled
- Filet of Sole $28.00
  
  Stuffed with crabmeat salmon
- Green Sauce or Broiled $26.00
- Sea Trout Broiled $24.00
  
  Whole or boneless

Poultry

Add pasta to any dish for an additional $4.00. All dinners are served with fresh salad, rice and fried potatoes. Sharing plate including salad $7.00
- Chicken Britelo $19.00
  
  White wine, potatoes, onions, green peppers
- Chicken Chef's Special $19.00
  
  Rum sauce 25 minutes
- Chicken Villarroy $19.00
  
  Boneless breasts with special coating, breaded and lightly fried
- Chicken A La Candela $19.00
  
  Fried chicken onions and garlic- 25 minutes
- Chicken Ajillo $19.00
  
  Garlic, white wine
- Chicken with Pasta $19.00
  
  On or off the bone
- Chicken Riojana $19.00
  
  Tomato sauce with onions, peppers and mushroom
- Chicken with Yellow Rice $19.00
- Chicken with Yellow Rice $19.00
  
  Mushrooms, peas
- Half Chicken $19.00
  
  Broiled- 25 minutes
- Chicken Breast $19.00
  
  Broiled or ajillo
- Chicken Breast Viana $19.00
  
  Onions, mushrooms, butter
- Chicken Cutlet Estoril $19.00
  
  Breaded and fried

Seafood
- Paella Marinara $26.00
  
  Lobster, scallops, shrimps, clams, mussels, rice
- Paella Valenciana $23.00
  
  Shrimp, scallops, clams, mussels, chicken, pork, sausage, rice
- Shrimp $20.00
  
  Choose any of our special sauces
- Shrimp Oreganato $20.00
- Shrimp with Rice $20.00
- Clams $23.00
  
  Any of our special sauces
- Scallops $23.00
  
  Choose any of our special sauces
- Bacalhao A Maria (Codfish Mom's Style) $28.00
  
  Fried with onions and potatoes
- Lobster Tails 6 oz Broiled $33.00
  
  Any of our special sauces
- Lobster Tail, Crabmeat $34.00
  
  Any of our special sauces
- Lobster Tail, Shrimp $26.00
  
  Any of our special sauces
- Lobster Tails $39.00
  
  Stuffed with crabmeat
- Live Lobster Broiled $20.95
- Lobster $30.95
  
  Stuffed with crab meat
- Whole Lobster Broiled $23.00
- Whole Lobster $33.00
  
  Stuffed with crab meat
- Crabmeat $35.00
  
  Any of our special sauces
- Mariscada $23.00
  
  Green, white, marinara, or garlic sauce clams, shrimp, mussels, scallops
- Zarzuela De Mariscos $33.00
  
  Green, white, marinara, or garlic sauce lobster tail, crab meat, clams, shrimp, mussels, scallops
- Surf and Turf $39.00
  
  Stuffed with crab meat
- Surf and Turf Broiled $33.00
  
  Any of our special sauces
- Seafood Combo Over Pasta $27.00
  
  Shrimp, scallops, clams, mussels choose any of our great sauces

Steaks and Chops
- Skirt Steak Castelo $23.00
  
  With saute onions and cheese
- T-Bone Steak Broiled $24.95
- Romana, Ajillo, or in Butter $26.95
- Shell Steak Broiled $21.95
- Romana, Ajillo, Lisboa, or Butter $23.95
- Filet Mignon Broiled $28.00
  
  Any of our special sauces $31.00
- Pork Ribs $18.00
- Pork Chops, Broiled $20.00
  
  Any of our special sauces $23.00
- Pork & Clams Portuguese Style $23.00
  
  With potatoes, pickled vegetables
- Veal Cutlet Broiled $23.00
  
  Any of our special sauces $26.00
- Veal Chops, Broiled $27.00
  
  Any of our special sauces $30.00
- Rack of Lamb Broiled $28.00
  
  Any of our special sauces $31.00
- Specialty Sauce for Meats Selection
  
  Riojana: Tomato sauce, onion, pepper, mushroom. Romana: Tomato, cheese, jalapeno. Empanizados: Bread crumbs, butter. Lisboa: Fresh garlic, saute onions. Candela: Mushroom sauce. Ajillo: Fresh garlic, paprika and white wine. A la plancha grilled. Viana: Onions, mushrooms, butter. Chillenos: Chili peppers, sauteed in butter. Spicy. Estoril: Breaded and fried. Extremena: Onions, peppers, sausage. Wine sauce: Battered and fried, creamy white wine sauce. Almond sauce: Battered and fried, creamy sauce with sliced almonds. Add pasta to any dish for an additional $4.00. All dinners are served with fresh salad, rice and fried potatoes. Sharing plate including salad $7.00.

Steaks and Chops_A
- Saute String Beans $7.00
- Saute String Beans with Almonds $10.00
- Saute Broccoli $8.00

Mexican Combinations
- One Taco, One Enchilada, One Chile Relleno Chicken, Beef, Cheese $18.00
- One Taco, Two Enchiladas Chicken, Beef, Cheese $18.00
- Two Tacos, One Enchilada Beef, Chicken, Cheese $18.00
- Three Enchiladas Beef, Chicken, Cheese $18.00
- One Tostada, One Taco One Enchilada, Beef, Chicken, Cheese $18.00
- One Taco, One Enchilada Beef, Cheese $16.00
- Two Enchiladas Beef, Cheese $16.00
- One Tostada, One Enchilada Beef, Cheese $16.00

Mexican Specialties

All mexican combinations are served with fresh salad, rice and beans. Sharing plate including salad $7.00
- Chili Con Carne $18.00
  
  Chopped meat with beans and chili salsa
- Picadillo $18.00
  
  Chopped meat with chili salsa
- Chicken Mole $18.00
  
  Chili salsa with mole poblano
- Chicken Mexican Style Chili Salsa $19.00
- Chiles Rellenos $17.00
  
  Large peppers stuffed with cheese
- Steak Ranchero $24.00
  
  Medallions of steak with onions, peppers and chili sauce

Specialty Sauces

All dinners are served with fresh salad, rice and fried potatoes. Sharing plate including salad $7.00. Add pasta to any dish for an additional $4.00
- Green
  
  Parsley, flour, white wine, garlic, minced onions
- Scampi
  
  Butter, lemon, garlic
- Garlic
  
  Chopped garlic, paprica, red pepper seeds
- Diablo
  
  Spicy creole sauce
- Candela
  
  Fried with onions
- White
  
  Milk, butter, flour, garlic, minced onions
- Marinera
  
  Tomatoe sauce, flour, onions, garlic, white wine
- Extremena
  
  Onions, peppers, chorizo
- Wine
  
  Battered and fried, creamy white wine sauc
- Creole
  
  Tomato sauce, onions, peppers

Menu for La Candela Espanola provided by Allmenus.com

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