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The Pepper Jack Grill
Baked with mozzarella on top of our pretzel croutons
Pan seared chunks of marinated, seasoned flank steak served with blue cheese dressing. Due to the marinating process our steak tips can not be made below a medium temperature
Pan seared sea scallops sauteed in a butter & herb sauce
Five shrimp wrapped in bacon than drizzled with your choice of apricot chipotle BBQ sauce or honey soy
Five house made coconut crusted shrimp served with sweet chili sauce
Fried with slices of cherry peppers tossed in a sweet chili sauce & sprinkle of red pepper
Served with wedge of lemon and side of marinara sauce
Tossed lightly in our buffalo wing sauce topped with blue cheese crumbles
Farm raised & simmered in your choice of sauce swinging red & white or pesto garlic
Blue point clams in your choice of sauce swinging red & white or irish beer, garlic & pesto
Apricot chipotle BBQ or classic buffalo sauce. Wings can be baked not fried
Stuffed artichoke hearts served in a buttery white wine garlic sauce & touch of parmesan cheese
Fresh zucchini sliced to order dipped in buttermilk, floured & fried. Served with creamy garlic dressing
Roasted chicken pulled & tossed with buffalo sauce & blu cheese rolled in a flour wrapper
Julienne veggies peppers, zucchini, cabbage & carrots rolled in a flour wrapper served with sweet chili sauce
Beef hot dogs rolled in a flour wrapper and & served with our home made honey mustard sauce
Wedges of mozzarella rolled in a spring wrapper & deep fried, served with marinara sauce
Fresh diced tomatoes, marinara sauce & mozzarella cheese ironed between two flour tortillas
BBQ roasted chicken with monterey jack & cheddar cheeses
Creamy mixture of chopped spinach, artichoke hearts & melted cheeses
Simmered with tomatoes, onions, white beans, carrots & baked under a layer of pepperjack cheese
Full potato cut into wedges, baked than crisped in the fryer & covered in toppings of your choice
Covered in cheddar cheese, bacon & drizzled with creamy garlic dressing
Covered with mozzarella cheese & brown gravy
Covered in turkey chili & cheese sauce
Sprinkled with old bay seasoning topped with cheesy crab sauce
Baby arugula, goat cheese, sliced beets, & toasted pistachio nuts tossed in our sherry maple dressing
Mixed greens, topped with pears, chopped walnuts, & crumbled blue cheese tossed in our sherry maple dressing
Wedge of iceberg lettuce topped with diced tomatoes, bacon bits & ranch dressing
Chopped romaine lettuce, tomatoes, & bacon topped with a sliced boiled egg, grilled chicken, crumbled blue cheese & scoop of fresh guacamole served with a side of our sherry maple dressing
Chopped iceberg lettuce topped with turkey chili, diced tomatoes, shredded cheese, nacho crumbles, salsa, sour cream & guacamole
Mixed greens topped with diced celery, walnuts, apples & cranberries tossed in our creamy ranch dressing
Arugula salad topped with 4 pan seared scallops & roasted peppers in our sherry maple vinaigrette
Iceberg wedge topped with bacon bits & blue cheese dressing
Romaine lettuce with house made caesar dressing topped with parmesan cheese & croutons
Skillet of slowly cooked tender BBQ pulled pork served with coleslaw & your choice of nachos or potato fries
Pretzel coated fried eggplant layered with mozzarella & roasted peppers baked than topped with a creamy pesto sauce
Orecchiette macaroni mixed with tomato sauce, diced bacon & a touch of red pepper baked under mozzarella cheese
Orecchiette macaroni mixed with chunks of fresh lobster meat & our lobster cheese sauce
Orecchiette macaroni mixed with a creamy assortment of melted cheeses topped with panko bread crumbs & baked
Classic mac & jack mixed with 8 oz. of sauteed angus chopped meat & diced bacon and baked
12 oz. chunk of top round cubed & simmered in plum wine served with carrots over a bed of egg noodles sub white rice
Pulled chicken, mushrooms, onions & bell peppers in a tomato broth served over your choice of egg noodles or white rice
Our light Cioppino has clams, mussels, shrimp, scallops, & calamari stewed in a light tomato-herb broth
Personal pot of clams, mussels, shrimp, corn on the cob & potatoes steamed in white garlic broth
Six sea scallops sauteed in a buttery herb sauce served over white rice
Thinly sliced & sauteed prime rib & mushrooms simmered in brown gravy home baked puff pastry
Creamy mixture of roasted chicken, carrots & potatoes served in our home baked puff pastry
Seasoned angus chopped meat simmered with diced carrots & peas baked under a layer of dirty mashed potatoes
Thinly sliced prime rib sauteed on the flat top with fried onions, topped with american cheese on a toasted pretzel roll & and side of au jus for dipping. Served with steak fries
Shredded pork topped with Irish bacon, swiss cheese, sauerkraut, sliced pickles drizzled with thousand island dressing served on a toasted pretzel hero
Grilled chicken layered with salami, ham, melted mozzarella home made olive tapenade awesome
Pretzel crusted chicken with lettuce, tomato, bacon and our smokey tomato mayo on a pretzel hero
Blackened marinated flank steak tips, mushrooms, caramelized onions, pepper jack cheese
Chopped angus cheese burger, minced onions, diced pickles, shredded lettuce & skinny fries wrapped with special sauce
Grilled bacon wrapped shrimp, lettuce & roasted peppers and smokey mayo served on soft hero bread
One fresh lump crab cake served on a roll with lettuce, tomato & chipotle tartar
Pretzel coated fried chicken breast, pepper jack cheese, bacon & BBQ sauce on a soft hero roll
Seasoned, sauced & topped with homemade coleslaw served on a soft hero roll
Sauteed fresh lobster meat piled on a 8 oz. black angus burger served on a garlic toasted roll
Boardwalk inspired 8 oz. angus burger, grilled hotdog, crispy onions & relish topped with cheese sauce on a pretzel hero
8 oz. angus burger topped with chipotle apricot BBQ sauce, hand cut bacon and pepper jack cheese
8 oz. angus burger, fried egg, bacon, american cheese
House made pure black bean burger topped with pepper jack cheese, guacamole & salsa
House made lean turkey burger, special sauce, american cheese, lettuce, diced onion & pickle slices
8 oz. lean turkey burger topped with sweet potatoes and cranberry sauce
Three mini angus cheeseburgers or turkey burgers served on iceberg lettuce
A fatty & flavorful 16 oz. grilled rib eye topped with herb butter served with dirty mashed potatoes bacon & cheese & mixed veggies customize your steak add blue cheese crumbles, sauteed mushrooms, caramelized onion or a fried egg $2.00
Two sauteed chicken breasts simmered in our white peach sangria topped with sun dried tomatoes & artichoke hearts served with mashed potatoes & mixed veggies sub rice
Dark in color, light in taste, our three large wedges of fresh cod fish are dipped in our beer batter & fried, served with tartar sauce & steak fries
Two large pan seared crab cakes served with mixed veggies and side of mini mac & jack
Six shrimp & broccoli tossed in our pesto cream sauce served over penne
Mini lump crab cakes, coconut shrimp, pan seared scallops & a mini lobster mac & jack
Menu for The Pepper Jack Grill provided by Allmenus.com
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