Ariemma's Italian Deli

Breaded fried chicken with brown gravy and mozzarella

Breast chicken filet in a wine, lemon and butter sauce

Chicken medallions in marsala wine sauce with fresh mushrooms

Breast filled with ham, cheese and garden fresh broccoli

Breast filled with prosciutto, pesto and mozzarella

Tender chicken filet in red gravy topped with mozzarella

Fried chicken breast with sauteed zaucchini topped with mozzarella

Grilled chicken topped with sauteed spinach and melted provolone

Chicken morsels over in garlic sauce

Tender like butter fried chicken pieces

Fried chicken cutlet topped with sauteed spinach and fresh mozzarella

Tender veal medallions in marsala wine sauce with fresh mushrooms

Tender pork filet in red gravy topped with mozzarella

Tender thin sliced porkloin with sauteed mushroom in marsala wine sauce

Extra lean pork roast sliced in brown sauce

Lean, thin sliced, pork medallions rolled and stuffed with prosciutto mozzarella, sauteed with fresh mushroom in marsala sauce

Small bits of beef with fresh broccoli

Morsels of beef with sauteed rice and fresh mushrooms in burgundy sauce

Tender and juicy turkey breast with flovorful, homemade gravy

Extra tender roast beef in a rich, brown gravy

Lean, tender eye round roast beef with peppers, onions, mushroom and melted cheese

Handmade meatballs in famous red gravy

Zety italian sausage with fresh pepeprs and onions

Authentic polish kielbasa with sauerkraut and light onions

Fresh squid in a light red sauce with garlic and spices

Jumbo shrimp dipped in delicate batter and fried to perfection

Fresh jumbo shrimp in scampi sauce

Plump, shells stuffed with ricotta cheese, topped with homemade red sauce

Delicate crepe stuffed with ricotta cheese in red sauce

Round cheese ravioli smmothered homemade vodka sauce, topped with baby peas, diced prosciutto and caramelized onions

Homemade, traditional favorite baked lasagna

Lasagna noodles filled with homemade red sauce, chop meat, ricotta annd romana cheese rolled and baked

Lasagna noodles layered with fried, diced chicken cutlets, sauteed baby spinach, alfredo sauce, mozzarealla and romana cheese

Cheese filled tortellini soaked in peas, ham and delicious, creamy alfredo sauce

Ziti or rigatoni baked with fresh ground beef and ricotta cheese

Rigatoni tubes stuffed with ricotta cheese, sautted ground beef and diced tomatoes

Mini rigatoni with fresh sauteed spinach in homemade sauce

Perfect cavatelli pasta with garden fresh broccoli, oil and garlic

Cavatelli pasta with peas, sun dried tomato, caramelized onions and pancetti

Penne pasta drenched in delicious and famous homemade vodka sauce

Orcchitte pasta with fresh broccoli rabe, garlic and oil

Linguinni in lively red or white clam sauce

Butterfly pasta with prosciutto, fresh mushrooms, zucchini, garlic and oil

Layered eggplant with mozzarella and red sauce

Eggplant stuffed and rolled with ricotta and mozzarella in red sauce

Zucchini stuffed with bread crumb, ham and mozzarella

Freshly made, smoth mashed potatoes with roasted garlic

Oven roasted potatoes with herbs and spices

Potato and cheese rolled in a ball, breaded and fried

Fresh polish cheese and potato pierogies covered with sauteed onion and melted cheese

Aborio rice with ham, tender peas, fresh mushrooms, zucchini and tomatoes

Garden fresh green beans with almonds

Tender fresh broccoli in delicate garlic sauce

Bits of broccoli and cheese battered, dipped and fried

Broccoli, cauliflower and carrots in a butter sauce

Boars head ham, hormel dilusso genoa salami, eye round roast beef, imported swiss cheese and turkey breast all cut, rolled and assorted to perfection

Potato salad, macaroni salad, cole slaw

Peperoni, olives, provolon, marinated mushrooms, roasted pepeprs, marinated artichakes and marinated mozzarella

Boars head ham cappy, hormel dilusso genoa salami, hormel pepeproni, roasted pepeprs, lettuce, tomato, red onion, oil, vinegar and oregano

Boars head ham, imported swiss cheese, turkey breast, eye round roast beef, lettuce, tomato and mayo

Fried chicken cutlets, homemade fresh mozzarella, roasted red peppers, leaf lettuce, balsamic vinegar and oil

Served with assorted fruit

Covered strawberries and working ligts