Sushi Excellent

Mixed seafood, cucumber and wakame with ponzu sauce.

Four pieces of assorted raw fish over rice.

Seven pieces of assorted raw fish.

Black pepper seared white tuna with truffle balsamic soy.

Yuzu dressing.

Chopped tuna with spicy aioli, quail egg, tobiko, rice crunchy and ponzu sauce.

Guacamole, chives, tobiko, sesame seed and spicy aioli.

Fresh salmon with mango salsa and citrus juice.

Seared pepper tuna with tosa-zu.

Thin slices of salmon, tuna and yellowtail with miso kombu-su.

Young soy bean.

One piece.

One piece.

Fried crab dumpling.

Broiled beef rolled with scallion.

Spicy and tangy sauce.

Fried shrimp and veggies.

Lemongrass honey soy.

Wasabi aioli.

Fried shrimp tossed with spicy aioli.

Spicy coconut sauce.

Honey soy.

Sweet miso glaze.

Light brown garlic sauce.

Cucumber, crispy leek, romaine lettuce with sweet red miso glaze in tortilla wrap.

Ginger dressing.

Kani, cucumber, masago and mayo.

Shallot balsamic vinaigrette.

Kani, crunchy and spicy aioli.

Yuzu miso dressing.

Balsamic and raspberry dressing.

Steamed shrimp dumpling.

Steamed or fried.

Steamed shrimp and crab meat dumpling.

Spicy red oil and thick sweet soy.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Shrimp, scallop and crabmeat with mixed veggies in garlic sauce. Served with rice.

Chicken, beef and shrimp with mixed veggies in garlic sauce. Served with rice.

Served with miso soup, Japanese garlic fried rice, spring roll and your choice of entree.

Served with Japanese garlic fried rice and your choice of entree.

Served with miso soup, spring roll, California roll, white rice and your choice of entree.

Boneless spare ribs.

Shrimp, scallop, fish cake and veggies.

Chicken and veggies.

Two shrimp tempura.

Pan fried noodle with chicken or seafood.

Stir fired flat rice noodle with shrimp, chicken or veggie.

Stir fired yellow noodle with chicken, shrimp, roast pork or veggie.

Horse mackerel.

Eel

Crab stick.

Jumbo sweet shrimp.

Octopus

Squid

Scallop

Sea urchin.

Egg omelet.

Salmon roe.

Flying fish roe.

Mixed green, sun-dried tomato, cucumber, and asparagus wrapped in soy paper with black sesame dressing.

Shrimp tempura inside, topped with spicy tuna, avocado and creamy caviar sauce.

Kani, avocado and cucumber inside, topped with salmon, tuna, shrimp and white fish.

Shrimp tempura, banana inside, and topped with spicy tuna.

Coconut shrimp inside, topped with smoked lobster salad, avocado and masago, and coconut wasabi drizzle.

Spicy tuna and crunch inside, topped with black pepper tuna and sweet onion salsa.

Kani, avocado and cucumber inside, topped with smoked lobster salad, tempura flakes and sweet soy.

Yellowtail, jalapeno, avocado and cilantro inside, topped with eel, salmon and sweet soy.

Avocado and soft shell crab inside, topped with spicy kani crunchy, masago and sweet soy.

Sweet potato and sweet onion tempura, topped with blue crab and old bay aioli.

Extremely spicy. Tuna, avocado, and mango inside, topped with yellowtail, chili padi paste, masago crunchy and port wine reduction.

Kani, cucumber, and avocado inside, topped with tuna and avocado.

Eel, avocado and cream cheese inside, topped with spicy salmon and crunchy.

Shrimp tempura inside, topped with spicy lobster salad, guacamole and spicy creamy sauce.

Kani, avocado and cucumber inside, topped with eel and avocado.

Spicy crunchy tuna inside and topped with spicy crunchy kani salad.

Veggie spring roll inside, topped with spicy salmon tempura flakes and sweet soy.

Grilled turmeric chicken, asparagus and red onion wrapped in soy paper with spicy peanut sauce.

Tuna and mango inside, topped with salmon, white tuna and pineapple tequila basil sauce.

Spicy tuna and crunchy inside, topped with 4 oz. of fresh water eel.

Spicy tuna, spicy salmon, spicy yellowtail and crunchy, topped with wasabi cavar.

White tuna, avocado, and asparagus inside, topped with salmon and mango salsa.

Avocado roll, cucumber roll and sweet potato tempura roll.

Tuna roll, salmon roll and California roll.

Spicy tuna, spicy salmon and spicy yellowtail roll.

California roll, spicy tuna roll and eel avocado roll.

Spicy shrimp, spicy scallop and spicy kani roll.

Nine pieces of assorted sushi and spicy tuna roll.

Fifteen pieces of assorted raw fish.

Seven pieces of salmon sushi and spicy salmon roll.

Four pieces of assorted sushi, nine pieces of assorted sashimi and a spicy tuna roll.

Eight pieces of assorted sushi, 16 pieces of assorted sashimi, spicy tuna roll and dragon roll.

Twelve pieces of assorted sashimi over sushi rice.

Three pieces of tuna, three pieces of yellowtail, three pieces of salmon and spicy tuna roll.

Served with miso soup or green salad, and rice.

Served with miso soup or green salad, and rice.

Served with miso soup or green salad, and rice.

Sweet ginger Dijon sauce or teriyaki sauce. Served with miso soup or green salad, and rice.

Broiled, thin-sliced beef rolled with scallion. Served with miso soup or green salad, and rice.

Served with miso soup or green salad, and rice.

Truffle teriyaki sauce. Served with miso soup or green salad, and rice.

Sweet sake miso sauce. Served with miso soup or green salad, and rice.

With ginger dressing.

Roasted cherry tomatoes, avocado and mixed green with balsamic shallot vinaigrette.

Balsamic and raspberry dressing.

Mixed greens, mango and pineapple with yuzu miso dressing.

Steamed shrimp and crab.

Spicy red oil and thick sweet soy.

Served with miso soup and fried rice.

Served with miso soup and fried rice.

Served with miso soup and fried rice.

Served with miso soup and fried rice.

Served with miso soup and fried rice.

Served with miso soup, garlic fried rice and spring roll.

Boneless spare ribs.

Shrimp, scallop, fish cake and veggies.

Two pieces of shrimp tempura.

Stir fried egg noodle with shrimp, chicken or veggies.

Stir fried Japanese noodle with chicken or seafood.

Stir fried flat rice noodles with shrimp, chicken or veggies.

With choice of California, tuna or spicy tuna roll. Served with miso soup or salad.

Nine pieces of assorted raw fish, served with miso soup or salad.

Assorted raw fish on a bed of sushi rice. Served with miso soup or salad.

Six pieces of sashimi, three pieces of sushi and a California roll. Served with miso soup or salad.

Eel and cucumber inside, topped with avocado, masago and eel sauce.

Kani, cucumber, avocado inside, topped with salmon, tuna and shrimp.

Soft shell crab and avocado inside, topped with spicy crunchy kani salad and masago.

Spicy kani, avocado and cucumber inside, topped with smoked lobster salad.

Spicy crunchy tuna inside, wrapped with soy paper, topped with tuna and white tuna.

Banana and shrimp tempura, topped with spicy tuna.

Soft shell crab, lettuce, cucumber, and avocado inside, topped with masago and eel sauce.

Spicy crunchy tuna inside, topped with spicy crunchy kani salad and eel sauce.

Shrimp tempura topped with spicy tuna, avocado and a creamy caviar sauce.

Spicy tuna, yellowtail, and salmon inside, topped with wasabi caviar.

Veggie spring roll inside, topped with spicy salmon tempura flakes and eel sauce.

Kani, avocado and cucumber inside, topped with tuna and avocado.

Kani, avocado and cucumber inside, topped with eel and avocado.

Spicy crunchy tuna inside, topped with black pepper tuna and sweet onion salsa.

Coconut shrimp inside, topped with smoked lobster salad, avocado, masago and coconut wasabi drizzle.