Chinese Menu - Appetizers
- Traditional Egg Roll (1)
- Shanghai Spring Roll (1)
- Vegetable Roll with Tofu Skin (1)
- Shrimp Toast (4)
- Cold Noodles w. Sesame Sauce
- Scallion Pancake
- Chicken Soong (2)
  
  Minced chicken with lettuce leaves
- Satay Beef or Chicken Stick (2)
- Stuffed Crab Claws (2)
- Fried Prawns (4)
- Squid with Salt & Pepper
- Bar-B-Q Spare Ribs (6)
- Boneless Ribs
- Pu-Pu Platter (Min for 2 People)
  
  Spring rolls, beef sticks, fried prawns, fried dumplings and spare ribs

Japanese Dinner Menu - Cold Appetizer
- Sushi Appetizer
  
  4 pc of raw fish with rice chef's choice
- Octopus Sunomono
  
  Octopus in vinegar sauce
- Zaru Soba
  
  Japanese cold buck wheat noodles with light soy sauce
- Sashimi Appetizer
  
  10 pc of raw fish without rice chef's choice
- Sunomono Combination
  
  Raw fish, octopus, surf clam & shrimp in vinegar sauce

Japanese Dinner Menu - Hot Appetizer
- Rock Shrimp
  
  Crispy shrimp with spicy mayo sauce
- Mushroom Salad
  
  Fresh shiitake mushrooms, white mushrooms and black mushrooms
- Crispy Ika
  
  Crispy squid with spicy mango sauce
- Beef or Chicken Kushiyaki
- Scallops & Mushroom Teriyaki
- Soft Shell Crab Tempura
- Shrimp Tempura Appetizer
  
  Shrimp & vegetable deep-fried served with tempura sauce
- Beef Enoki
  
  Broiled beef rolled with shrimp and enoki mushrooms. Served with teriyaki sauce
- Beef Negimaki
  
  Broiled beef rolled with scallion and teriyaki sauce
- Chicken Teriyaki Appetizer
- Coconut Shrimp
- Edamame

Sushi Chef's Special - Appetizer
- Tuna Martini
  
  Fresh tuna, seaweed salad crunch, salad and tobiko, served with spicy dressing in a martini glass
- Tuna Tataki
  
  Seared tuna with pepper and yuzu sauce

Japanese Dinner Menu - Salad
- Green Salad
- Bean Sprout Salad
- Salmon Skin Salad
- Avocado Salad
- Seared Tuna Salad
- Seaweed Salad
- Spicy Octopus Salad

Sushi Chef's Special - Salad
- Sashimi Ceviche
  
  Chopped mixed sashimi with matsuhisa dressing

Chinese Menu - Soups
- Egg Drop
- Wonton
- Hot & Sour
- Chicken Velvet Corn
- Vegetable Bean Curd (2)
- Watercress w. Pork or Bean Curd (2)
- Seafood w. Bean Curd (2)
- House Special w. Wonton (2)

Japanese Dinner Menu - Soup
- Miso Soup
- Nori Soup

Sushi & Sashimi Entrees

Dinner served with soup, salad, rice and ice cream
- Chirashi
  
  18 Pc raw fish over seasoned rice
- Cooked Sushi
  
  2 pc each eel, shrimp, smoked salmon, kani & 1 shrimp tempura roll
- Sashimi Deluxe
  
  21 pc raw fish, chef's choice
- Sashimi Regular
  
  15 pc raw fish, chef's choice
- Sushi Deluxe
  
  10 pc raw fish & 1 california roll
- Sushi Regular
  
  8 pc raw fish & 1 tuna roll
- Sushi & Sashimi Deluxe (For Two)
  
  21 pc sashimi, 12 pc sushi, 1 tuna roll & 1 california roll
- Sushi & Sashimi Regular
  
  12 pc sashimi, 6 pc sushi & 1 tuna roll
- Tekka Don
  
  Tuna over seasoned rice
- Torio Sushi
  
  3 pc each tuna, salmon & yellow tail & 1 salmon roll
- Tuna Lover
  
  9 pc tuna sushi & 1 tuna roll
- Salmon Lover
  
  9 pc salmon sushi & 1 salmon roll

Japanese Happy Hour Menu - Sushi & Sashimi A La Carte
- Egg (Tamago)
- Bean Curd (Inari)
- Krab Meat (Kani)
- Octopus (Tako)
- Salmon (Sake)
- Squid (Ika)
- Tobiko
- Surf Clam (Hokkigai)
- Shrimp (Ebi)
- Red Snapper (Tai)
- Tuna (Maguro)
- Fluke Hirame
- Smoked Salmon
- Eel (Unagi)

Entrees - Teriyaki Special

Dinner served with soup, salad, rice and ice cream
- Steak
- Salmon
- Mixed Seafood

Japanese Happy Hour Menu - Regular Roll or Hand Roll
- Alaska Roll
- Asparagus & Avocado Roll
- Boston Roll
- California Roll
- Krab Meat Roll
- East Roll
- Kanpyo Roll
- Oshinko Roll
- Salmon Roll
- Smoked Salmon Roll
- Yellow Tail Roll
- Tuna Roll
- Sweet Potato Roll
- Asparagus Roll
- Avocado Roll
- Broccoli Roll
- Cooked Salmon Roll
- Cucumber Roll
- Eel & Cucumber Roll
- New York Roll
- Philadelphia Roll
- Salmon Skin Roll
- Spicy California Roll
- Spicy Tuna Roll
- Spicy Yellow Tail Roll
- Vegetable Roll

Entrees - Tempura Special

Dinner served with soup, salad, rice and ice cream
- Chicken
- Chicken & Shrimp
- Shrimp
- Vegetable
- Mixed Seafood

Regular Roll or Hand Roll
- Broccoli Roll
- Kanpyo Roll
- Avocado Roll
- Asparagus & Avocado Roll
- Krab Meat Roll
- Tuna Roll
- Spicy Salmon Roll
- Spicy Tuna Roll
- Yellow Tail Roll
- Spicy California Roll
- Eel & Avocado Roll
- Shrimp Tempura Roll
- Sweet Potato Roll
- Boston Roll
  
  Shrimp, lettuce & mayo
- Philadelphia Roll
  
  Fresh salmon, cream cheese & scallion
- East Roll
  
  Shrimp, egg & cucumber inside. tobiko outside
- Mexican Roll
  
  Spicy tuna, crunch, avocado and japanese chili pepper
- Cucumber Roll
- Oshinko Roll
- Asparagus Roll
- Vegetable Roll
- Salmon Roll
- California Roll
- Salmon Skin Roll
- Smoked Salmon Roll
- Ell & Cucumber Roll
- Cooked Salmon Roll
- Spicy Yellow Tail Roll
- Futomaki
- Lobster Roll
- New York Roll
  
  Fresh salmon, apple & mayo
- Alaska Roll
  
  Fresh salmon, avocado inside, tobiko outside
- Spider Roll - Soft Shell Crab
- Rice Roll

Udon & Soba
- Yaki Udon or Soba
  
  Sauteed noodle with chicken & vegetables
- Tempura Udon or Soba
  
  Noodle soup with shrimp & vegetables tempura
- Nabeyaki Udon or Soba
  
  Noodle soup with shrimp tempura, chicken, fish & egg
- Pad-Thai
  
  Vegetable, chicken, beef, pork, or shrimp
- Salmon Fried Rice

Japanese Happy Hour Menu - Entrees

Entrees served with soup, salad, rice and ice cream
- Beef Negimaki
- Chicken Teriyaki
- Shrimp Tempura

Chinese Dumplings

Two each no substitutes
- Steamed or Fried Dumplings (6)
- Vegetable (6)
  
  Steamed or fried
- Szechuan Dumplings (8)
- Har-Gow (6)
  
  Steamed shrimp dumpling
- Dumpling Sampler
  
  Pork dumpling, vegetable dumpling & har-gow

Special Roll
- Toro Roll
  
  Salmon, white tuna, topped with chopped toro
- Iso Maki
  
  Tuna, salmon, yellow tail, mango, avocado and tobiko wrapped with kombu seaweed
- Ichiban Maki
  
  Shrimp, tuna, yellow tail, cucumber and avocado, topped with tobiko and crunch
- Spicy MaMa
  
  Spicy tuna, salmon, yellow tail, asparagus, tempura and crunch. Wrapped with pink soy bean sheet
- Dynamite
  
  Mixed spicy fresh fish topped with avocado, crunch and tobiko with special sauce
- Geisha
  
  Crabmeat, tuna, yellow tail, avocado and tobiko, wrapped with soy bean sheet

Japanese Menu - Dumplings

Steamed or fried
- Gyoza
  
  Pork or chicken
- Shu-Mai
- Wasabi Shu-Mai

House Special Roll
- American Dream
  
  Tuna, shrimp, eel & avocado inside, tobiko outside
- Crazy Horse
  
  Spicy tuna, yellow tail & avocado inside, tobiko outside
- Dragon
  
  Tuna, salmon & avocado outside. eel, shrimp & tobiko outside
- Foxy Lady
  
  Spicy tuna, shrimp, krab meat & asparagus inside, tobiko outside
- Great Wall
  
  Eel, shrimp & tobiko inside, tuna, salmon, yellow tail & avocado outside
- Hollywood
  
  Spicy tuna, eel & avocado inside, tobiko outside
- Jade
  
  Eel & cucumber inside, avocado outside
- Lion King
  
  Shrimp tempura, eel, cream cheese inside, tobiko & avocado outside
- Rainbow
  
  Tobiko & krabmeat inside, 5 kinds of raw fish outside
- Three Swordsmen
  
  Yellow tail, tuna & salmon inside, tobiko outside
- Volcano
  
  Salmon & yellow tail deep fried with spicy sauce, scallion & tobiko on top

Chinese Menu - Something with Chicken
- Chicken w. Broccoli
- Chicken w. Cashew Nuts
- Kung Po Chicken w. Peanuts
- Sweet and Sour Chicken
- Chicken w. Mixed Vegetables
- Chicken w. Garlic Sauce
- Chicken w. Black Bean Sauce
- Ta-Chin Chicken
- Curry Chicken
- Szechuan Chicken
- Sesame Chicken
- General Tso's Chicken
- Chicken w. Orange Flavor

Chinese Menu - Something with Noodles
- Lo-Mein Noodles
  
  Choice of: shrimp, roasted pork, chicken, beef, vegetables
- Chow-Fun (Flat Rice-Noodle)
  
  Choice of: shrimp, roasted pork, chicken, beef, vegetables
- Mei-Fun (Very Thin Rice-Noodle)
  
  Choice of: shrimp, roasted pork, chicken, beef, vegetables
- Singapore Mei Fun
  
  With curry flavor
- Cantonese Pad Fried Noodle
  
  With thin egg noodle, choice of: vegetable only, ten-ingredient, seafood

Chef's Special
- Asian Pear Duck
  
  Duck breast lightly fried till crispy, served with asian pear sauce and vegetables
- Filet of Sole with Miso Sauce
  
  Filet of sole lightly pan fried, served with fresh vegetables and a special miso sauce
- Chilean Seabass
  
  Seared chilean seabass, served with fresh vegetable in a miso and teriyaki sauce
- Filet Mignon
  
  Broiled filet mignon served with asparagus and shiitake mushrooms in eel sauce plus teriyaki sauce on top
- Beef Negimaki
  
  Thinly sliced beef rolled with scallions, served with teriyaki sauce
- Mango Chicken and Shrimp
  
  White meat chicken and shrimp sautéed with special mango sauce and vegetables

Chinese Menu - Something with Pork
- Twice Cooked Pork
- Shredded Pork w. Dry Bean Curd
- Moo-Shu Pork w. 4 Pancakes
- Shredded Pork w. String Beans
- Sweet and Sour Pork
- Shredded Pork w. String Beans
- Hunan Pork
- Sliced Pork w. Black Bean Sauce

Chinese Menu - Something with Shrimp & Scallops
- Shrimp and Chicken Combo
- Baby Shrimp w. Green Peas
- Shrimp w. Mixed Vegetables
- Shrimp w. Garlic Sauce
- Shrimp w. Lobster Sauce
- Shrimp w. Chinese Eggplant
- Tung-Ting Shrimp
- Shrimp w. Chili Sauce
- Curry Shrimp
- Scallop w. Garlic Sauce
- Scallop w. Black Bean Sauce
- Scallop w. Mixed Vegetables
- Shrimp & Scallop w. Garlic Sauce
- Sesame Shrimp

Chinese Menu - Something with Rice
- Fried Rice
  
  Choice of: shrimp, roasted pork, chicken, beef, vegetables
- Yang Chow Fried Rice
  
  Without soy sauce
- Ten-Ingredient Fried Rice
  
  With soy sauce

Chinese Menu - Something with Beef & Lamb
- Beef w. Broccoli
- Beef w. Scallion
- Beef w. Oyster Sauce
- Sha-Cha Beef
- Beef w. Garlic Sauce
- Szechuan Beef
- Curry Beef
- Orange Flavor Beef
- Sesame Beef
- Sliced Lamb w. Scallion
- Sliced Lamb w. Mixed Vegetables
- Szechuan Lamb

Chinese Menu - Something with Fish
- Steamed Sea Bass with Ginger & Scallion
- Crispy Sea Bass Hunan Style
- Steamed Salmon
- Pan Fried Salmon
  
  Spicy garlic sauce, black bean sauce, ginger & scallion
- Steamed Gray Sole (Flounder Type)
- Pan Fried Gray Sole
  
  Spicy garlic sauce, black bean sauce, ginger & scallion

Chinese Menu - Something for Dieters

All dishes are served with our chef's special diet sauce
- Steamed Mixed Vegetables
- Steamed Four Seasons Vegetables
  
  Broccoli, snow peas, string beans, and asparagus
- Steamed Chicken with Broccoli
- Steamed Chicken with Mixed Vegetables
- Steamed Shrimp with Mixed Vegetables
- Steamed Chicken and Shrimp with Mixed Vegetables

Chinese Menu - Something with Vegetables

No meat
- Broccoli w. Garlic Sauce
- Chinese Eggplant w. Garlic Sauce
- Sauteed Spinach
- Sauteed Watercress
- To-Fu Szechuan Style
- Buddhist Delight
- Sizzling To-Fu
- Asparagus w. Garlic Sauce
- Triplex Mushroom with Hot Pepper
  
  Straw mushroom, fresh mushroom, abalone mushroom

Chinese Menu - Chef's Specialties
- Prawns Reunion
  
  Small shrimp with delicate white wine sauce and large prawns with red chili sauce
- Pan Fried Jumbo Prawns
  
  Jumbo prawns pan fried with onion, giner, scallions, red & green pepper, just like chinatown style
- Spicy Thai Prawns
  
  Jumbo prawns sauteed with pepperskin over chef's special thai sauce
- Imperial Prawns
  
  Jumbo crispy prawns sauteed with general tso's sauce and served with crispy walnuts
- Grand Marnier Prawns
  
  Crispy jumbo prawns served over chef's special light creamy fruity flavor & grand mariner sauce
- Sea & Land
  
  Crispy steak topped with crispy scallops and shrimp in our chef's special sauce
- Seafood Lover for 2
  
  Whole fresh lobster without shell, jumbo shrimp, sea scallops sauteed in chef's special eggwhite sauce and surrounded with mussels with black bean sauce
- Lobster & Steak Kew
  
  1 ¼ Lbs lobster out of shell sauteed with chunks of filet mignon and fresh vegetables in our tasty, delicious brown sauce
- Stuffed Jumbo Prawns
  
  Steamed jumbo shrimp stuffed with mixed seafood and surrounded with chinese broccoli choice of: eggwhite sauce, blackbean sauce or spicy garlic sauce
- Double Delight with Asparagus
  
  Crispy prawns and sea scallops sauteed in a delicious white sauce, served over asparagus and assorted vegetables in a light brown sauce
- Sizzling Seafood Wor-Bar
  
  Mixed seafood and vegetables sauteed in a delicious white sauce, served over a sizzling platter with crispy rice
- Crispy Gray Sole
  
  Gray sole fillet lightly fried or not fried, sauteed with snow peas, broccoli, and assorted vegetables in our chef's delicate sauce
- Neptune Bird-Nest
  
  Crabmeat, jumbo prawns, scallops and lobster meat sauteed with assorted vegetables over a crispy taro basket
- Golden Seafood Combo
  
  Jumbo prawns, scallops, lobster meat and squid sauteed in delicate sauce, surrounded with crispy bean curd
- Double Treasure Hunan Style
  
  Prawns and white meat chicken sauteed with snap peas, broccoli, peppers and chinese mushrooms with spicy brown sauce
- North and South Reunion
  
  Crispy white meat chicken and scallops with chef's special northern chili sauce, surrounded with southern butterfly shrimp
- Savory Shrimp
  
  Jumbo shrimp sauteed with shredded pork, chinese mushrooms, bamboo shoots and scallios in our chef's special spicy brown sauce
- Sesame Beef & Chicken Delicacy
  
  Shredded crispy beef in a sesame sauce on one side and chicken tenders sauteed with vegetables in light white sauce on the other side
- Dragon and Phoenix
  
  Chunks of lobster meat in a white sauce on one side and general tso's chicken on the other side
- Bird-Nest Delight
  
  White meat chicken and tender beef sauteed with assorted vegetables in our chef's special brown sauce
- Hunan Chicken Homestyle
  
  Chunks of white meat chicken sauteed with string beans and brown ginger sauce
- Mandarin Pork Chop
  
  Fried tender center cut pork chop sauteed in a delicious sweet and sensation brown sauce
- Buddhist Duckling
  
  Half rosted duck over buddhist vegetables with a brown sauce
- Bird-Nest Reunion
  
  Diced chicken, baby shrimp, scallops and qual egg sauteed with asparagus and vegetables. Served over a crispy basket
- Happy Family
  
  Sliced beef, chicken, shrimp, and scallops sauteed with broccoli, snow peas and vegetables in a brown sauce
- Jade Village Steak
  
  Chunks of filet mignon sauteed with assorted vegetables in our chef's special brown sauce
- Sizzling Steak
  
  Whole sliced shell steak grilled the way you want and served with mixed vegetables on a hot sizzling platter
- Chef's Special Steak
  
  Whole shell steak lightly deep fried until crispy, served with out chef's special brown sauce
- Yu-Ying Beef
  
  Shredded tender beef marinated in a spicy brown sauce, served on top of watercress
- Triple Delight
  
  Chunks of filet mignon, lobster meat and jumbo prawns sauteed with assorted vegetables in a light brown sauce
- Mongolian Steak
  
  Tender filet mignon and mushrooms in a brown sauce and served over sauteed spinach and garlic
- Chicken Royal
  
  Crispy white meat chicken cutlet stuffed with ground shrimp on top of vegetables with a tasty brown sauce
- Peking Duck
  
  Whole or half
- Fresh Live Lobster From our Tank (1 ½ lb Lobster)
  
  With shell or without shell. Choice of: cantonese style, ginger and scallion, black bean sauce, rainbow lobster, szechuan style, garlic sauce, just steam it

Sushi & Sashimi A La Carte
- Bean Curd (Inari)
- Krab Meat (Kani)
- Eel (Unagi)
- Egg (Tamago)
- Fluke (Hirame)
- Octopus (Tako)
- Red Snapper (Tai)
- Salmon (Sake)
- Salmon Caviar (Ikura)
- Shrimp (Ebi)
- Stripe Bass
- Smoked Salmon
- Spanish Mackerel
- Squid (Ika)
- Surf Clam (Hokkigai)
- Tobiko
- Fatty Tuna (Toro)
- Tuna (Maguro)
- Sea Urchin (Uni)
- White Tuna
- Yellow Tail (Hamachi)
- Oyster (Sashimi Only) (4)

Roll Combination
- Broccoli, Cucumber, Oshinko
- Asparagus, Avocado, Cucumber
- California, Cucumber, Tuna
- Avocado, California, Tuna
- California, Salmon, Tuna
- California, Tuna, Yellow Tail
- California, Eel, Shrimp Tempura
- California, Cooked Salmon, Shrimp Tempura

Chinese Menu - Something Special
- Crispy Scallop with Eggwhite Sauce
  
  Sea scallops fried till crispy, then sauteed in an eggwhite sauce and served over snap peas, snow peas and broccoli
- Crispy Pork Loin with Blackbean Sauce
  
  Pork loin lightly breaded, then sauteed with snow peaces and asparagus. Serveed with a blackbean sauce
- Sizzling Steak and Shrimp
  
  Chunks of filet mignon and jumbo shrimp sauteed with mixed vegetables and roast garlic. Served in a sizzling platter
- Jumbo Garlic Prawns with or Without Shells
  
  Chinatown style garlic shrimp and other chinese ingredients with a kick of chinese spices
- Chicken and Shrimp Delicacy
  
  Crispy prawns with roasted garlic on one side and tender white meat chicken with fresh vegetables in a brown sauce on the other side
- Mango Shrimp
  
  Jumbo shrimp sauteed with mangos, snap peas and straw mushrooms in our chef special white sauce
- Three Flavor Chicken Pot
  
  Sliced white meat chicken sauteed with peppers, asparagus, snow peas, and chinese mushrooms with out chef's special spicy sauce
- Sizzling Chicken Pot
  
  Sliced white meat chicken sauteed with celery, snow peas, mushrooms and mixed vegetables with a tasty brown sauce
- Crispy Duck Hunan Style
  
  Boneless duck marinated, fried until crispy and served over special crispy noodles
- Peppery Beef
  
  Sliced beef sauteed with assorted vegetables with a brown and pepper flavored sauce
- Seafood Casserole in Spicy Thai Sauce
  
  Jumbo shrimp, scallops and crabmeat sauteed in a spicy thai sauce and served in a hot casserole
- Soft Shelled Crab (3 Pieces)
  
  Sauteed with: garlic sauce, black bean sauce, ginger and scallion, salt and pepper, spicy

Chinese Lunch Menu - Specials Noodle Soup

Choice of: chow fun, egg noodle, or mei fun, served with a green salad
- Mixed Vegetables
- Chicken
- Beef
- Roasted Pork
- Mixed Seafood
- Chicken with Wonton
- Beef with Wonton
- Boneless Ribs with Wonton
- Mixed Seafood with Wonton
- Satay Beef
- Curry Beef

Japanese Lunch Menu - Roll Combination Lunch

Choice of tuna roll, salmon roll, yellowtail roll, eel roll, california roll, smoked salmon roll, shrimp roll, krabmeat roll, asparagus roll, avocado roll, avocado & cucumber roll and vegetable roll
- Two Roll Combo
- Three Roll Combo
- Two Special Roll Combination Lunch
  
  Choice of boston roll, alaska roll, philadelphia roll, east roll, new york roll and shrimp tempura roll

Japanese Lunch Menu - Lunch Combo Platter

Served with soup, salad, 3pc gyoza or shu mai, 3pc california roll or tuna roll & rice
- Beef Negimaki
  
  Broiled beef rolled with scallion
- Beef Teriyaki
  
  Broiled shell steakfilet
- Chicken Teriyaki
  
  Pan fried white meat chicken filet
- Mixed Vegetable Teryaki
- Tempura Lunch
  
  Shrimp or chicken & assorted vegetables

Japanese Lunch Menu - Special Lunch
- Chicken Katsu
  
  Deep fried breaded chicken with special sauce
- Tonkatsu
  
  Deep fried breaded pork with house special sauce
- Yaki Udon

Chinese Lunch Menu - Chef's Specials

All lunches are served with a choice of: soup - hot & sour soup, egg drop soup or wonton soup rice - fried rice, white rice or brown rice
- Lo Mein
  
  Roasted Pork, Shrimp, Beef or Vegetables
- Chicken with Broccoli or Mixed Vegetables
- Chicken with Garlic Sauce
- Sweet & Sour Chicken
- Kung-Po Chicken
- Double Delight
- Curry Chicken or Beef
- Shredded Pork with String Beans
- Pork with Black Bean Sauce
- Beef with Broccoli
- Chow Mein
  
  Roasted pork, beef, chicken or vegetables
- Beef with Garlic Sauce
- Buddhist Delight
- Shrimp with Lobster Sauce
- Shrimp with Garlic Sauce
- Shrimp with Mixed Vegetables
- Sesame Chicken
- General Tso's Chicken
- Chicken with Asparagus
- Orange Flavored Beef

Chinese Lunch Menu - Chef's Specials
- Mandarin Pork Chop
- Steamed Chicken with Broccoli or Mixed Vegetables
- Hunan Chicken Home Style
- Happy Family
- Sesame Shrimp
- Steamed Scallops or Shrimp with Mixed Vegetables
- Spare Ribs or Boneless Ribs
- Jade Village Steak
- Seafood Delight
  
  Baby shrimp, squid, scallops in black bean sauce

Complete Sunday Lunch Menu - Main Course

Choice of drink: chardonnay, pinot grigio, cabernet, merlot, beer or soda. Choice of soup: wonton, egg drop or hot & sour. Choice of appetizer: spring roll or green salad with ginger dressing
- Shrimp with Lobster Sauce $19.95
- Shrimp with Garlic Sauce $19.95
- Shrimp with Mixed Vegetables $19.95
- Shrimp and Scallop with Garlic Sauce $19.95
- Sesame Chicken $19.95
- General Tso's Chicken $19.95
- Chicken with Broccoli $19.95
- Chicken with Garlic Sauce $19.95
- Chicken with Mixed Vegetables $19.95
- Shredded Pork with Garlic Sauce $19.95
- Hunan Pork $19.95
- Moo Shu Pork with 4 Pancakes $19.95
- Shredded Pork with String Beans $19.95
- Shredded Beef with Garlic Sauce $19.95
- Sliced Beef with Mixed Vegetables $19.95
- Orange Flavor Beef $19.95
- Sesame Beef $19.95

Dessert
- Ice Cream

Japanese Lunch Menu

$2.00 Extra for roll substitution. Choice boston roll, alaska roll, philadelphia roll, california roll, eel roll
- Sushi Lunch
  
  6pc Sushi and a tuna roll
- Sushi & Sashimi Lunch
  
  4pc sushi, 6pc sashimi and a tuna roll
- Sashimi Lunch
  
  10pc Sashimi chef's choice

Menu for Jade Village provided by Allmenus.com

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