Nanking Restaurant

Golden fried crispy spring rolls served with a sweet chili sauce

Crispy lotus stems stir fried with onions in a honey sauce

Julienned raw papaya served with chopped basil, chili & roasted peanuts in a light tamarind sauce

Dry golden fried vegetable dumplings tossed with onions in a chili garlic sauce

Tender chicken wings marinated with fresh herbs, chilies and garlic, wok fried and served with chili sauce

Crispy boneless pieces of chicken sauteed in chili honey sauce

Chicken with fresh green chili, onions garlic and light soy sauce

Cubes of cheese sauteed with fresh chili & onions in light soy sauce

Tossed with onions and served with a soy garlic sauce

Served with a hot chili garlic sauce

Coconut crusted golden fried shrimp tossed with onions, garlic & chili

Our chef's specially marinated grilled lamb chops

Crispy puffed rice, gram flour noodles and peanuts tossed with mint & tamarind chutneys

A spicy mixture of meat and vegetables rolled in Indian flat bread

Chick peas, potatoes and onions tossed with tamarind & mint chutneys and garnishes with cilantro

Mildly spiced potatoes and peas stuffed in a light pastry & deep fried

Vegetable dipped into a thick batter of gram flour, thyme & mixed spices & deep fried

Seasonal fresh mushrooms marinated with spice yogurt & grilled in the tandoor

Fresh seasonal vegetables marinated in yogurt and grilled

Lamb or chicken.Tender rolls of ground meat blended with aromatic herbs and spices, skewered and slow cooked in a clay oven

Fresh prawns marinated in herbs and sauteed in a zesty blend of fresh garlic, tomatoes and coconut

Fish marinated with yogurt and cream cheese, seasoned with chilies and cooked in the Tandoor oven

Fish pieces coated with a delicately spiced gram flour batter, golden fried

Coconut milk based soup with mushrooms & galangal

A delicious clear vegetable broth with fresh spinach and tofu, lightly flavored with soy sauce

Thai soup with vegetables, mushrooms, lemon grass and lime juice with choice of chicken or shrimp

A traditional, spicy lemon flavored soup with mushrooms and coriander

Garlic flavored soup with chicken or vegetable

Combination of mushrooms and tofu with your choice of chicken or vegetables

Yogurt with grated cucumber, salt and pepper

A traditional soup made with lentils & spices

Diced fresh tomatoes cooked in vegetable stock with a dash of pepper and garnished with cilantro with fresh cottage cheese

Mixed greens, tomatoes and cucumber with fresh cottage cheese

Boneless cubes marinated in a ginger garlic paste, yogurt and ground spices, skewered and cooked in a charcoal oven

Boneless cubes marinated with crushed peppers, sour cream & cooked in the pit oven

Chicken marinated in red chilies, spices and cooked in a tandoor

A platter with tandoori chicken, chicken tikka, malai kabab, shrimp reshmi kebab and seekh kabab

Homemade cheese filled with mint, coriander chutney and cooked in the tandoor

Fresh lobster tail marinated in ginger, pepper and rolled in the yogurt. Cooked in tandoor and served with cumin potatoes and pepper sauce

Tender lamb chop marinated with ginger, pepper, yogurt and spices slow cooked in clay oven

Chicken cooked in different North Indian style

Boneless chicken marinated in yogurt, herbs & spices grilled in the tandoor and simmered in a tangy sauce of light cream and fresh tomatoes

Boneless chicken cooked in a sauce of almonds, cashew nuts, Kashmiri chilies, saffron and mild spices

Boneless chicken cooked in South Indian delicacy sauce

Tender meat pieces simmered in a blend of exotic spices, ginger, garlic and caramelized onions

A Goan delicacy, the meat is prepared with crushed sauteed peppers and dry chilies, cooked in vinegar

Cubes of lamb cooked with spinach, garlic, cardamom, onions and tomatoes

Fresh ground lamb cooked with peas, whole spices, onions, ginger & green peppers, garnished with fresh coriander

Boneless lamb cooked in a sauce containing almonds, cashew nuts and mild spices

Fresh jumbo prawns or fish sauteed with mustard, chilies and curry leaves cooked in an onion based sauce

Jumbo prawns cooked with diced, peppers, tomatoes, fresh herbs & dry spices

Shrimp cooked in a spicy peppers and coconut curry sauce

Fish cooked with different/ South & North Indian style

Cheese and potato dumplings in a thick onion tomato sauce with light cream and chili sauce

Spinach cooked in onions, tomatoes, fenugreek and homemade cheese

Grated paneer, sauteed onions and bell peppers in a light creamy tomato sauce

Cubes of homemade cottage cheese cooked in a tomato based gravy, finished with butter and topped with cream

Fresh vegetables cooked in a light cream sauce with almonds & onions

Crispy sauteed okra served with onions, cilantro and lemon juice

Eggplant roasted on a fire and cooked with onions & peas

A delicious preparation of black lentils simmered overnight with onions, butter milk and tomatoes

Yellow lentils cooked with tomatoes, turmeric, ginger, chilies, turmeric and asafetida

Chickpeas cooked in aromatic onions, tomato and spice sauce

Leavened white flour bread baked in the tandoor

Baked in the tandoor

Leavened white flour bread stuffed with mildly spiced onions and coriander

Leavened white flour bread stuffed with spices, cheese and cilantro

Whole wheat bread prepared with a stuffing of spicy mashed potatoes

A combination of Paratha, garlic naan and naan

Leavened white flour bread stuffed with midly spices onions and coriander

Chicken dumplings sauteed in our Manchurian sauce

Stir fried chicken with green peppers and onions in a mildly spiced black bean sauce

Boneless pieces of chicken prepared with fresh herbs and chili traditional Hakka style

Tender pieces of boneless chicken, green peppers and onions, served in a sweet and sour sauce

Authentic preparation of chicken in a spicy szechwan sauce

Diced chicken pieces sauteed in a black pepper sauce

Boneless pieces of chicken stir fried in a ginger soy sauce

Sauteed in savory brown sauce

Diced chicken cooked with a spiced blend of green peppers, onions & cashews

Crispy fried chicken marinated with your choice of sauce, hot garlic ginger or lemon

Choice of red, green, yellow or panang. Traditionally prepared chicken curry with bamboo shoots and coconut milk

Boneless pieces of chicken breast stir fried in a ginger and basil sauce

Wok fried chicken with onions and green peppers in a garlic and coriander sauce

Sliced lamb sauteed with onions and fresh green chili

Sliced lamb in an authentic spicy szechwan sauce

Wok fried slices of lamb with button mushrooms and green peas in an oyster sauce

Stir-fried lamb with green peppers in a fresh ginger sauce

Red, green, yellow or panga. A traditionally prepared spicy lamb curry with bamboo shoots, cooked with coconut milk

Stir-fried fresh vegetables with your choice of black bean or green chili sauce

Cubes of cheese with fresh chili and onions in a light soy sauce

Golden batter-fried vegetables in a spicy Manchurian sauce

Cubes of tofu sauteed with vegetables in a chili sauce

Stir-fried vegetables in sweet and sour sauce with pineapple

Sauteed broccoli and baby corn in a garlic infused soy sauce

Slices of eggplant cooked in a hot chili sauce

Stir-fried cauliflower in a hot chili sauce

Red, green, yellow or panang. A traditionally prepared spicy vegetable curry with coconut milk

Lobster taken out of its shell and sauteed with vegetables in your choice of sauce: hot garlic, black bean, black pepper, chili of schezwan

Lobster taken out of its shell, cooked with peppers and cashews in traditional Hong Kong style

Shrimp prepared in a spicy szechwan sauce

Shrimp sauteed with onions and green peppers in a spicy chili sauce

Sauteed with vegetables

Shrimp cooked with authentic Chinese spices, onions and green peppers in a black bean sauce

Wok fried shrimp tossed with black mushrooms and baby corn, served on a bed of spinach

Red, green, yellow or panang. Spicy coconut milk curry with shrimp

Wok fried shrimp in a ginger & basil sauce

Red, green, yellow or panang. White fish filet cooked in a spicy coconut milk curry

Fresh filet of fish cooked with onions and fresh green chili in our chili sauce

Served with your choice of chili: hot garlic, schezwan, ginger, black bean or black pepper sauce

Served with your choice of basil, ginger, hot garlic, black bean or black pepper sauce

Served with your choice of basil, ginger, hot garlic, black bean or black pepper sauce

Basmati rice stir-fried to perfection with your choice of vegetables, egg or chicken

Spicy blend of vegetables or chicken. Szechwan style

Spicy rice with a robust garlic flavor

Rice stir-fried with shrimp, egg, green peas and carrots

Combination of chicken, shrimp, egg and vegetables

Thai fried rice with onions, tomatoes, carrots, tofu, string beans & basil in a light curry sauce

Authentic Thai fried rice with scallions, chili and basil

Rice stir-fried with raisins, cashew nuts and pineapple

Traditional Hakka style Chinese noodles

Noodles stir-fried with garlic and chili

Thin egg noodles stir-fried to perfection Singaporean style

Flat rice noodles with vegetables, tofu, bean sprouts & ground peanuts

Crispy fried noodles served with vegetables in a sweet and sour sauce