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Chicken wingettes marinated and sauteed in an original blend of over seven herbs and spices.
Wingettes fried and then marinated in a traditional buttery Buffalo sauce.
In a bed of salad.
Jumbo shrimp lightly seasoned and battered in fresh shredded coconut with fries.
Crispy morsels of calamari lightly breaded and seasoned, served with marinara.
Lump crabmeat mixed with our secret seasoning blend. Pan seared to perfection.
Our spin on the traditional egg roll. Crispy pastry wrapped around slices of moist chicken breast marinated in spicy jerk seasoning.
Shrimp coated and seared in spices and herbs, tortilla chips and exotic greens.
Corn on the cob and mixed veggies with garlic sauce.
Mixed greens with olive oil, grilled chicken with herb and Cajun seasoning.
Braised in a hearty brown stew loaded with carrots and butter beans. Served with rice and peas and vegetables.
Chicken marinated in house spices, stewed and simmered in brown stew gravy with carrots and onions.
Tender chicken breast simmered in our house blend of curry and spices, served with white rice and vegetables.
Delicious Jamaican classic slow cooked in spicy curry sauce.
Chicken marinated in our special authentic jerk seasoning and grilled to perfection.
Chicken dry rubbed in our special house blend and marinated in buttermilk batter.
Tender morsels of curry chicken wrapped in homemade roti skin.
Jumbo shrimp marinated in curry seasoning and wrapped in fresh homemade roti skin.
Savory curried goat wrapped in fresh homemade roti skin.
Penne pasta riddled with bell pepper, onion and garlic. Topped with a dash of blackened seasoning.
Sauteed in white wine garlic-butter sauce with white rice.
Fried shrimp with fries.
Salmon with mango salsa, mixed greens and mashed potatoes.
Fried or broiled assorted seafood, filet of fish, shrimps, scallops and french fries.
Topped with onion over garlic mashed potatoes, served with veggie of the day.
A seafood gumbo with shrimp, fish, clams, scallops, turkey sausage and chicken in a flavorful sauce.
Salmon crusted with sweet plantains.
Sauteed in island covered curry gravy with rice and mixed veggies.
Menu for Spices Negril provided by Allmenus.com
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