Deep fried marinated chicken wing served with sweet chili sauce

Crab meat wrapped in tofu skin served with plum sauce.

Ground pork mixed with rice, egg, coconut and onion.

Fried sticky rice with egg served with peanut sauce.

Fried taro and peanut served with chili plum sauce and ground peanut.

Fried tofu with sweet chili sauce and ground peanut.

Ground chicken, potatoes, onion and turmeric powder wrapped in puff pastry served with cucumber sauce. Chicken or vegetable.

Tender calamari served with sweet chili sauce or hot chili sauce.

Fried marinated pork served with hot sauce.

Fried marinara pork meat loaf served with chili plum sauce.

Stuffed chicken wrapped in wonton skin. Served with chili plum sauce.

Thai crispy noodle with shrimp in tamarind sauce.

Grilled flatbread served with peanut sauce.

Chicken or beef served with cucumber salad and peanut sauce.

Wrapped shrimp with marinated chicken served with sweet chili sauce.

New Zealand mussels with basil leaves, onion and bell peppers in lemongrass soup.

Thai noodle, carrots, cucumbers, scallion tofu and basil leaves wrapped in rice skin.

Sauteed ground chicken with onion, bell pepper, Chinese broccoli served with lettuce.

Dumpling stuffed with chicken, shrimp and veggies served with black sauce.

Chili paste mixed with ground fish and kaffir leaves served with sweet chili sauce.

Spring rolls served with plum sauce. Choice of chicken or vegetable.

Steamed or fried dumpling stuffed with vegetable served with black sauce.

3 appetizers.

Slice grilled steak mixed with shallot, cucumber, tomatoes, chili and lime juice.

Ground chicken, thai spices, mint leaves, toasted ground rice, tomato, shallot and lime juice.

Clear noodle with ground chicken, shrimp, red onion, roasted peanut, chili and lime juice.

Crispy duck with tomatoes, red onion, chili, lime juice, green apple and pineapple.

Green papaya mixed with shrimp, tomatoes, green bean, ground peanut and lime juice.

Mixed greens with tomatoes and cucumber bean sprouts served with peanut dressing or golden bean dressing.

Shrimp, scallop, mussels, calamari with onion, scallion and tomatoes with chili lime juice.

Thai style steamed pork meatloaf mixed with onion, scallion and cucumber.

Crispy tofu mixed with cucumber, shallot, tomatoes, scallion, chili and lime sauce.

Chicken in coconut milk soup with galangal, lemon grass, chili and lime juice.

Chicken, napa cabbage and clear noodles in chicken broth.

Shrimp and lemongrass soup with Thai herbs, mushrooms, chili and lime juice.

Chicken wrapped with wonton skin in chicken broth.

Fresh tofu, seaweed in vegetable broth.

Chicken, fresh mango, zucchini and bell pepper in yellow curry.

With zucchini, green bean, bell pepper, carrot, basil leaves and bamboo shoots.

With potatoes,peanut and onion.

With carrots, zucchini and bell pepper.

With zucchini and carrots, bell pepper.

With eggplant, bamboo shoots, bell pepper, zucchini and basil leaves.

With sweet potato, onion, carrot and zucchini.

Rice noodle with beef and meatball, scallion and bean sprouts.

Chicken and rice noodle with bean sprouts and scallion.

Crispy egg noodle with mushroom, bamboo shoots, onion and scallion in special brown gravy.

Rice with bamboo shoots, string beans and bell peppers.

Stir fried noodle with egg, lettuce, sesame oil in brown sauce served with Sriracha sauce.

Thai noodle with choice of meat in green curry and cabbage, bean sprouts.

Thai noodle with choice of meat in red curry and cabbage, bean sprouts.

Stir fried noodles with chinese broccoli, egg and sweet black soy sauce.

Stir fired noodles with egg, ground peanut, bean sprouts and scallion.

Rice with pickled pork, egg, scallion and onion.

Rice with pineapple chunks, egg, raisins, onion, carrots, cashew nut and scallions in brown sauce.

Meat,e gg, onions, scallion, sesame oil and brown sauce.

Stir fried flat noodle with chinese broccoli in special brown gravy.

Rice with bamboo shoots, string beans and bell pepper.

Rice with basil leaves, onion and bell pepper in brown sauce.

Stir fried flat noodle with basil leaves, onion, peppers and spicy chili sauce.

Rice with sweet sausage, egg, scallions, tomato and onion.

Rice with egg scallions, onion, tomato and shrimp paste.

Rice noodle with choice of meat, bean sprouts and scallion, in lemon grass soup.

Sea scallops tempura with basil leaves, onion,and bell peppers in chili sauce.

Topped with onion, basil leaves and bell pepper in brown sauce.

Fried fish served with steamed vegetables topped with garlic sauce and white pepper.

Topped with ginger, mushroom, onion and scallion in light sauce.

Topped with special chili sauce.

Topped with pineapple, tomatoes, cucumber, onion and scallion.

Sea scallops with garlic sauce served with steamed vegetables.

Served with basil leaves, onion and bell peppers in chili sauce.

Served with steamed vegetables in garlic and white pepper sauce.

Curry powder, onion, celery, scallion and egg.

Fried sliced chicken sauteed with onion, scallion, carrot, celery, zucchini and cashew nut in brown sauce.

Fried chicken breast with mango sauce sesame seed served with fresh mango and steamed broccoli.

Fried chicken breast with plum sauce and steamed broccoli.

Fried jumbo shrimp, roasted peanut, bell pepper, carrot and zucchini topped with sweet chili plum sauce.

Grilled marinated beef sirloin with sticky rice and chef dipping sauce.

Grilled marinated pork served with fried rice.

Stir fried glass noodle with egg, ground peanut, bean sprouts, and scallion in tamarino sauce.

Sauteed jumbo shrimp with grilled asparagus and bell pepper in brown sauce.

Grilled marinated jumbo shrimp, pineapple and fried rice served with sweet chili sauce.

Stir fried jumbo shrimp with snow pea, scallion, onion, zucchini and tomato in brown sauce.

Stir fried clear noodle, jumbo shrimp with ginger and scallion in sesame sauce.

Grilled marinated chicken breast with broccoli, zucchini and carrots topped with peanut sauce.

Grilled marinated jumbo shrimp with broccoli, zucchini and carrots topped with peanut sauce.

Grilled marinated pork spare ribs in BBQ sauce.

Sauteed seafood (shrimp, squid, scallops, tiliapia and mussels) with green curry paste, zucchini, basil leaves, carrot and bell pepper.

Sauteed seafood (shrimp, squid, tiliapia, scallops, and mussels) with rhizome, pepper corn and basil leaves.

Jumbo shrimp, fresh mango, zucchini and bell pepper in yellow curry.

Walnut encrusted breast of chicken served with carrots, zucchini and broccoli with sweet and sour chili sauce.

Crispy duck with basil leaves, onion and bell pepper in chili sauce.

Crispy duck with Thai BBQ sauce served with steamed vegetables.

Crispy duck with tomato, carrot and bell pepper in green curry.

Crispy duck with string bean and carrots.

Crispy duck with pineapple, tomatoes, bell pepper and carrot in red curry.

Crispy duck topped with tamarind sauce, fried shallot and cucumber.

Choice of meat with basil leaves, onion and bell pepper in brown sauce.

Choice of meat with ginger, onion, scallion, mushroom, zucchini and celery in light sauce.

Choice of meat with green bean and bell pepper and kaffir leaves in chili sauce.

Choice of meat with broccoli, carrot, onion, mushroom, baby corn, zucchini and celery in brown sauce.

Roasted cashew nuts salted with onion, carrots, scallions and choice of meat in Thai chili paste sauce. n

Choice of meat with broccoli, onion, cabbage, baby corn, celery and carrots in garlic sauce.

Choice of meat with pineapple, cucumber, tomatoes, onion, zucchini and scallion in sweet and sour sauce.

Sauteed eggplant with bell pepper, basil leaves and onion in chili sauce.

Sauteed fried tofu with basil leaves, onion and bell pepper in chili sauce.

Tofu in a choice of red, green, yellow, massaman, panang, peanut curry or sour curry.

Fried tofu and steamed vegetable topped with peanut sauce.

Fried tofu, roasted cashews, onions, scallions, carrots in Thai chili paste sauce.

Sauteed vegetable and fried tofu in light sauce.

Mixed vegetable in choice of red, green, yellow, massaman, panang or peanut curry.