Served with 3 sides. Mixed green salad counts as two choices.

Served with 3 sides. Mixed green salad counts as two choices.

Served with julienne vegetables and rice. Served with 2 sides. Mixed green salad counts as two choices.

Tender shrimp and assorted fresh vegetables sauteed in olive oil and garlic, then tossed with spaghetti and grated cheese. Served with 2 sides. Mixed green salad counts as two choices.

Cheese filled tortellini tossed in our creamy alfredo sauce with chicken and broccoli. Served with 2 sides. Mixed green salad counts as two choices.

Tender slices of Bistro steak sauteed with a variety of crisp vegetables in a special stir fry sauce. Served over rice pilaf. Served with 2 sides. Mixed green salad counts as two choices.

Served with 2 sides. Mixed green salad counts as two choices.

Served with 2 sides. Mixed green salad counts as two choices.

Grilled marinated chicken breasts seasoned with Mexican spices, served with rice and salsa. Served with a cup of soup.

Spinach, feta cheese, mixed with herbs and spices in a flaky phyllo pastry. Served with individual Greek salad and a cup of soup.