Restaurant At 62 Beekman
(518) 584-1022

After Dinner Drinks

After Dinner Drinks
- Coffee $2.50
- Tea $2.50
- Espresso $3.75
- Capuccino $3.75
- Latte $3.75
- Root Beer Float $3.95

Brunch

Brunch
- Breakfast Sandwich $5.00
  
  Two eggs on a roll with choice of cheddar, mozzarella or Swiss and bacon, sausage or ham.
- 2 Egg Breakfast $5.25
  
  Cooked to order with toast and homefries.
- Creative Omelettes $8.00
  
  Served with toast and homefries.
- Local Vegetable Omelette $8.00
  
  Spinach, broccoli, roasted red peppers, mushrooms and Swiss served with toast and homefries.
- Breakfast Burrito $8.00
  
  Scrambled eggs wrapped in a warm tortilla with cheddar cheese and chorizo sausage served with homefries.
- Pancakes $8.00
  
  Three buttermilk pancakes made from scratch.
- French Toast $7.00
  
  Three pieces served with butter and syrup.
- Belgian Waffle $8.00
  
  Served with fresh blueberries or raspberry.
- Eggs Benedict $9.25
  
  Two eggs, poached over English muffin with Hollandaise sauce and homefries.
- Beekman Breakfast $11.00
  
  Two eggs, choice of two of pieces French toast or pancakes served with homefries.

Brunch Sides

Sides
- Bacon $2.50
- Ham $2.50
- Sausage $2.50
- Homefries $3.00
- White Toast $1.50
- Wheat Toast $1.50
- Rye Toast $1.50
- Granola with Milk $4.25
- Granola with Yogurt $5.75
- Oatmeal with Raspberries $4.25
- Oatmeal with Blueberries $4.25

Starters

Starters
- Crab Quesadilla $9.50
  
  Served with white cheddar and chipotle sour cream.
- Asparagus $9.25
  
  Sauteed with aromatic lemon and pine nuts served hot with shaved asiago.
- Crab Cake $9.50
  
  With lemon aioli and cranberry coleslaw.
- Vine Ripened Tomatoes with Mozzarella $8.50
  
  With fresh mozzarella garnished basil and extra virgin olive oil.

Salads

Salads
- Fig Salad $9.50
  
  Fig, crunchy pecan and creamy Boursin cheese over a bed of seasonal greens with housemade raspberry vinaigrette.
- Beekman Apple Salad $9.50
  
  Fresh greens with apple and crumbled blue cheese chopped walnuts and balsamic vinaigrette.
- Baby Blue Salad $8.50
  
  Tender garden greens with baby blue cheese served with a light balsamic dressing.
- Caesar Salad $7.50
  
  Crisp romaine, shaved Asiago and housemade Caesar dressing.

Entrees

Entrees
- Shrimp Napolean $18.25
  
  Delicate layers of sauteed shrimp, Boursin, crispy wonton and seasonal vegetables.
- Beekman Strip $20.95
  
  Served with blue cheese mashed potatoes and seasonal vegetables.
- Pan-Seared Pork Tenderloin Medallions $17.99
  
  Dusted with apple flour, served with cranberry-onion marmalade and drizzled with a delightful port wine reduction.
- Pasta of the Sun $14.25
  
  Cappellini tossed with asparagus, pine nuts, chevre and a roasted red pepper cream sauce.
- Chicken Piccatta $15.99
  
  Sauteed chicken with lemon in a white wine and light butter sauce.
- Tuscan Chicken $17.25
  
  Grilled eggplant topped with grilled eggplant, balsamic marinated portobello mushrooms, roasted red peppers, fresh mozzarella and basil.
- Linguine alla Bolognese $17.95
  
  Linguine pasta served alla Bolognese with shaved asiago.

Sandwiches

Sandwiches
- Beekman Street Burger $11.25
  
  Certified Angus beef cooked to perfection served with melted blue cheese and chips.
- Portobello Burger $9.95
  
  Grilled balsamic marinated portobello with roasted red peppers and creamy goat cheese with chips.
- Crab Cake Po' Boy $11.95
  
  Crab cake served with remoulade and cranberry coleslaw with chips.

Desserts

Desserts
- Homemade Tiramisu $5.95
- Homemade Mocha Chocolate Layer Cake $5.95
  
  With vanilla cinnamon frosting.
- Homemade Vanilla Cinnamon Creme Brulee $5.95
- Homemade Carrot Cake $5.95
- Homemade New York Style Cheesecake $5.95
- Homemade Ice Cream Sandwich $5.95
  
  Vanilla or chocolate ice cream between two homemade chocolate cookies.
- Ice Cream $2.50

Menu for Restaurant At 62 Beekman provided by Allmenus.com

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