8 delicious dumpling chicken and mushroom and spinach in soup.
Seafood tofu soup soft tofu with scallop, shrimp and vegetable in a thick broth.
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Hot. Minced chicken and shrimp paste in spicy szechuan bean sauce over a bed of lo mein noodles.
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Served with peanut sauce and pineapple.
Choice of roast pork, vegetable, chicken, shrimp or beef.
Hot. Green salad and peanut or ginger dressing.
Green salad and peanut or ginger dressing.
Green salad and peanut or ginger dressing.
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Roast pork, chicken and shrimp.
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hunan shrimp and general tso ck
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boneless braised duck topped black mushroom and exotic vegetable
Fried crispy spring roll wrapped with chicken, shrimp and vegetable, served with lime sauce.
Hot. Crispy shrimp with spicy mayonnaise sauce.
Chicken grilled on skewers, served with peanut sauce and pineapple.
Hot. Crispy thai style pan cake with curry chicken dipping sauce.
Hot. Hot and sour prawn soup with lemongrass, tofu and red pepper.
Hot. Chicken in lime leaves, coconut milk soup with tofu and red pepper.
Hot. Rice peanut, green bean, pineapple, egg, chicken, shrimp in spicy sauce.
Hot. Choice of chicken or beef with chili, garlic, onion and fresh basil.
Hot. Thin rice noodle with chicken and shrimp stir fried with pepper, red onion, dry bean curd and egg.
Hot. Chicken or beef with broad rice noodle with onion, scallion, bean sprout and fresh basil.
Hot. Chef's special fried coconut rice with shrimp, chicken, peas, carrot and onion topped egg.
Hot. Beef stir fried with fresh mango, red onion, pepper, tomatoes, fresh basil and famous mongo sauce.
Hot. Stir fried beef with chili paste, pepper, onion, mushroom, sugar snap peas and fresh basil leaves.
Hot. Squash, pineapple, tomato, green pepper, onion and basil.
Hot. Chicken stir fried with fresh mango, red onion, pepper, tomatoes, fresh basil and famous mango sauce.
Hot. Stir fried chicken with string bean, onion, green pepper and shredded ginger in red curry sauce.
Hot. Stir fried chicken with cashew nut, onion, bell pepper, mushroom, pineapple and zucchini.
Hot. Stir fried chicken with chili paste, pepper, broccoli, onion, mushroom, sugar snap peas and fresh basil leaves.
Hot. Shrimp stir fried with fresh mango, red onion, popper, tomato, fresh basil and famous mango sauce.
Hot. Stir fried shrimp with chili paste, pepper, broccoli, onion, sugar snap peas, mushroom and fresh basil leaves.
Hot. Boneless roasted duck topped with pepper, onion, bamboo shoot, sugar snap peas, panang curry sauce and basil leaves.
Hot. Stir fried duck with onion pepper, bamboo shoot and lemon grass in spicy sauce.
Hot. Chicken with eggplant pepper, onion, bails leaves, sugar snap peas, squash.
Hot. Chicken with pepper, onion, basil leaves, sugar peas, basil, squash.
Hot. Chicken with potato, eggplant, sugar snap peas, fried tofu, basil, carrot and in special Malaysian yellow curry sauce.
Hot. Eggplant with garlic, bean curd, basil and brown sauce.
Hot. Fried tofu stir fried with fresh mango, red onion, pepper, tomatoes and famous mango sauce.
Sauteed mixed vegetable with bean curd in brown sauce.
California roll topped with sashimi and avocado.
Eel and cucumber roll topped with avocado with eel sauce.
Tempura sweet potato and asparagus with eel sauce.
Hot. Deep fried spicy tuna roll topped with spicy crab meat eel sauce and spicy mayo.
Hot. Deep fried of spicy salmon eel, cream cheese and avocado topped with scallion, tobiko eel sauce and spicy mayo.
Hot. Chicken tempura and cucumber topped with spicy crabmeat, eel sauce and spicy mayo.
Shrimp tempura, asparagus and cucumber topped with avocado and red caviar with eel sauce.
Hot. Spicy salmon roll topped with salmon and avocado with spicy mayo and wasabi sauce.
Hot. Crunchy spicy salmon topped with tuna, salmon, eel and shrimp with eel sauce and spicy mayo.
Tuna, cucumber and avocado topped with crunchy spicy tuna with spicy mayo.
Tuna, salmon, yellowtail and cucumber, mango roll wrapped with coy paper with wasabi mayo.
Salmon, tuna, yellowtail, avocado and crabmeat wrapped with cucumber with ponzu sauce.
Hot. Shrimp tempura and cucumber roll topped with red and white tuna, salmon and avocado with eel sauce and spicy mayo.
Hot. Spicy tuna and yellowtail roll topped with crunchy spicy kani with spicy mayo.
Hot. Crunchy spicy crabmeat and cucumber top in spicy salmon with spicy mayo and wasabi mayo.
Hot. Lobster tempura, avocado and cream cheese roll topped with spicy crabmeat with eel sauce, spicy mayo and wasabi mayo.
Hot. Spicy tuna, avocado roll topped with red tuna and white tuna, with spicy mayo and wasabi sauce.
Hot. Spicy tuna and avocado roll topped with red tuna and spicy mayo.
Avocado, asparagus, cucumber.
Crab stick, avocado and cucumber.
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Smoked salmon, cream cheese and cucumber.
Salmon, cucumber and avocado.
Soft shell crab.
Shrimp, cucumber, egg and tobiko.
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Shrimp, beef, roast pork with mixed veg up, beet, roast pork with mixed vegetable in house special sauce.
A splendid combination of jumbo shrimp, scallop and chicken, delicately blended With snow peas, broccoli and string bean in our special sauce.
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Boneless braised duck, topped with black mushroom and exotic vegetable.
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Taiwan style sauteed mixed seafood, vegetable and basil in a brown sauce, typical south Taiwan cooking.
Squid, scallop, shrimp, beef, chicken, pork and crab meat With mixed vegetable in house special sauce.
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Strips of beef, chicken, green and red pepper, onion and pineapple, blended with exotic sweet and sour sauce.
A splendid combination of jumbo shrimp, beef and chicken, delicately blended with assorted vegetable in our special brown sauce.
Hot. Hunan shrimp and general Tso's chicken.