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  • Wheatfields

Wheatfields

(518) 587-0534

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  • 440 Broadway, Saratoga Springs, NY 12866
  • No cuisines specified

  • $$$$$
  • Wheatfields

  • (518) 587-0534
  • Menu
  • Starters
    • Bruschetta $8.00

      Tomato, basil, extra virgin olive oil, garlic and balsamic.

    • New England Steamers $16.00

      Lemon, herb butter, parsley and crostini.

    • Shoestring Truffle Fries $8.00

      Parmesan and garlic aioli.

    • Crab Cakes $15.00

      Lump crab, red pepper aioli and lemon.

    • Eggplant Napoleon $14.00

      Tomato, fresh mozzarella, pesto and balsamic glaze.

    • Flatbread $13.00

      Of the day.

    • Arancini $10.00

      Panko encrusted, sundried tomato, artichoke, parmesan and alfredo.

    • Antipasti Platter $14.00

      Bruschetta, caprese, italian meats, seasonal vegetable and crudités.

    • Sweet and Sour Calimari $14.00

      Thai chili sauce, siracha and scallion.

    • Caprese $13.00

      Vine-ripened tomato, fresh mozzarella, basil, olive oil and balsamic.

  • Market Salads
    • Market Mixed Greens $6.50

      Tomato, cucumber, carrot and citrus vinaigrette.

    • Caesar. $6.50

      Romaine hearts, crouton and house made caesar dressing.

    • Iceberg Wedge $10.00

      Crisp iceberg lettuce, pancetta, tomato and bleu cheese dressing.

    • Wheatfields Chopped $14.00

      Romaine, tomato, cucumber, chick pea, pancetta, bleu cheese, crouton and citrus vinaigrette.

    • Spinach and Kale $8.00+

      Dried cranberry, apple, walnut, cabot cheddar and cider vinaigrette.

    • Arugula, Beet and Goat Cheese $10.00

      Citrus and vinaigrette.

    • Market Entrée $13.00

      Tomato, cucumber, carrot and citrus vinaigrette.

    • Caesar Entrée $13.00

    • Grilled Steak $16.00

      Market greens, tomato, red onion, bleu cheese crumble and balsamic vinaigrette.

  • Fresh Hand Crafted Pasta
    • Porcini Radiatori $16.00

    • Pesto and Radiatori $16.00

    • Spinach Fettuccine $17.00

      Broccoli and alfredo.

    • Gnocchi $16.00

      Potato gnocchi, pesto or pomodoro sauce.

    • Macaroni and Cheese $16.00

      Aged cheddar, mozzarella, parmesan and toasted bread crumb.

    • Sausage Macaroni and Cheese $20.00

      Crumbled italian sausage, aged cheddar, mozzarella, parmesan and toasted bread crumb.

    • Crab Macaroni and Cheese $23.00

      Lump crabmeat, parmesan, cheddar, cream and toasted bread crumb.

    • Baked Lasagna $16.00

      Famous 1 pound portion.

    • Chicken Rigatoni $22.00

      Cherry pepper, bell pepper, mushroom and pink sauce.

    • Linguini and Clams $23.00

      Rhode island sweet clams, olive oil, garlic and lemon butter.

    • Sausage and Chicken Scarpetta $21.00

      Marsala wine sauce and bell peppers.

    • Linguini and Meatballs $20.00

      House marinara and parmesan.

  • Bistro Entrées
    • Pan Seared Chicken Parmesan $22.00

      Herb breading, house marinara and handcrafted linguini.

    • Herb Breaded Chicken Milanese $22.00

      Lemon butter sauce, arugula and roasted tomato.

    • Chicken Marsala $23.00

      Sautéed mushrooms, marsala wine sauce and handcrafted linguini.

    • Baked Haddock $25.00

      Parmesan breadcrumbs, lemon, butter, white wine, bruschetta and linguini.

    • Eggplant Rollatini $23.00

      Egg wash, herb ricotta, spinach, parmesan, tomato basil fettucini and marinara.

    • Shrimp Scampi $25.00

      White wine, garlic butter, spinach & kale, parsley and angel hair.

    • Pan Seared Sea Scallops $32.00

      Mushroom risotto, seasonal vegetables and citrus beurre blanc.

    • Grilled Pesto Salmon $27.00

      Sautéed seasonal vegetables and arugula.

    • Steak Frites $25.00

      Herb garlic butter, shoestring fries, garlic aioli and arugula.

    • NY Strip $32.00

      14oz certified angus, house aged, mushroom risotto and seasonal vegetables.

  • Hand Stretched Woodstone Pizza
    Whole wheat or gluten free pizza crust available add 2.
    • Sausage, Peppers and Onions $15.00

      Marinara and mozzarella.

    • Pepperoni $15.00

      Marinara and mozzarella.

    • Sausage and Mushroom $15.00

      Marinara and mozzarella.

    • Margherita $14.00

      Fresh mozzarella, roasted tomato and basil.

    • Bacon and Bleu Cheese $16.00

    • Market Pizza $14.00

      Goat cheese, white bean spread, grilled vegetable and mixed greens.

    • Goat Cheese $16.00

      Roasted red pepper, mozzarella and arugula.

    • Veggie Pizza $14.00

      Tomato, spinach, red peppers, mushrooms, olive oil and arugula.

  • Ravioli
    • Lobster Ravioli $23.00

      Sherry cream, scallion and lump crab.

    • Mushroom $20.00

      Alfredo and parmesan

    • 3 Cheese $16.00

      House marinara, basil, and parmesan.

  • Sides
    • Fresh Pasta $6.00

      Marinara, alfredo and olive oil.

    • Meatballs $8.00

      Marinara.

    • Mushroom Risotto $6.00

    • Broccoli $6.00

    • Spinach $6.00

    • Seasonal Vegetables $6.00

  • Starters
    • Bruschetta $8.00

      Tomato, basil, extra virgin olive oil, garlic and balsamic.

    • New England Steamers $16.00

      Garlic herb butter and crostini.

    • Shoestring Truffle Fries $8.00

      Parmesan and garlic aioli.

    • Crab Cakes $15.00

      Lump maryland crab, red pepper aioli and lemon.

    • Eggplant Napoleon $14.00

      Tomato, fresh mozzarella, pesto, and balsamic glaze.

    • Flatbread $13.00

      Of the day.

    • Arancini $10.00

      Panko encrusted, sundried tomato, artichoke, parmesan and alfredo.

    • Antipasti Platter $14.00

      Bruschetta, caprese, italian meats, seasonal vegetable and crudités.

    • Sweet and Sour Calamari $14.00

      Sweet and sour calimari, thai chili, siracha and scallion.

    • Caprese $13.00

      Vine ripened tomato, fresh mozzarella, basil, olive oil and balsamic.

  • Market Salads
    • Market Mixed Greens $6.50

      Tomato, cucumber, carrot and citrus vinaigrette.

    • Caesar $6.50

      Romaine hearts, crouton and house made caesar dressing.

    • Iceberg Wedge $10.00

      Crisp iceberg lettuce, pancetta, tomato and bleu cheese dressing.

    • Wheatfields Chopped $14.00

      Romaine, tomato, cucumber, chick peas, pancetta, bleu cheese, crouton and citrus vinaigrette.

    • Spinach and Kale $8.00+

      Dried cranberry, apple, walnut, cabot cheddar and cider vinaigrette.

    • Arugula, Beet and Goat Cheese $10.00

      Citrus Vinaigrette.

    • Market Entrée $13.00

      Tomato, cucumber, carrot and citrus vinaigrette.

    • Caesar Entrée $13.00

    • Grilled Steak $16.00

      Market greens, tomato, red onion, bleu cheese crumble and balsamic vinaigrette.

  • Hand Stretched Woodstone Pizza
    whole wheat or gluten free pizza crust available add 1.
    • Sausage, Peppers and Onions $15.00

      Marinara and mozzarella.

    • Pepperoni $15.00

      Marinara and mozzarella.

    • Sausage and Mushroom $15.00

      Marinara and mozzarella.

    • Margherita $14.00

      Fresh mozzarella, roasted tomato and basil.

    • Bacon and Bleu Cheese $16.00

    • Market Pizza $14.00

      Goat cheese, white bean spread, grilled vegetable and mixed greens.

    • Goat Cheese $16.00

      Roasted red pepper, mozzarella and arugula.

    • Veggie Pizza $14.00

      Tomato, spinach, red peppers, mushrooms, olive oil and arugula.

  • Bistro Sandwiches and Wraps
    All sandwiches and wraps come with choice of fries or pasta salad. substitue side salad or caesar add 2.
    • Chicken Pesto Sandwich $15.00

      provolone cheese, roasted red peppers, pesto aioli and roll.

    • Meatball Parmesan Sub $14.00

      Melted provolone, marinara and baguette.

    • Italian Wrap $14.00

      Pepperoni, sopprastta, provolone, tomato and viniagrette.

    • Chicken Bruschetta Wrap $14.00

      Mixed greens and balsamic glaze.

    • Chicken Caesar Wrap $14.00

      Romaine, parmesan and house caesar.

    • Grilled Vegetable Wrap $15.00

      Goat cheese, grilled eggplant, zucchini, roasted red peppers, spinach and white bean garlic spread.

    • Cheeseburger $14.00

      Lettuce, tomato, onion and provolone.

    • Bistro Angus Burger $15.00

      Sauteed mushrooms, bacon and melted cheddar.

    • Beyond Beef Burger $16.00

      Hummus, lettuce, tomato and onion.

  • Fresh Hand Crafted Pasta
    • Porcini Radiatori $16.00

      Wild mushroom, shallot, sherry cream and fresh thyme.

    • Pesto and Radiator $16.00

      Basil, pine nut, olive oil and parmesan.

    • Spinach Fettucine $17.00

      Broccoli and alfredo.

    • Gnocchi $16.00

      Potato gnocchi, pesto or pomodoro sauce.

    • Macaroni and Cheese $16.00

      Aged cheddar, mozzarella, parmesan and toasted bread crumbs.

    • Sausage Macaroni and Cheese $20.00

      Crumbled italian sausage, aged cheddar, mozzarella, parmesan and toasted bread crumbs.

    • Crab Macaroni and Cheese $23.00

      Lump crabmeat, parmesan, cheddar, cream and toasted bread crumb.

    • Baked Lasagna $16.00

      Famous 1 pound portion.

    • Chicken Rigatoni $22.00

      Cherry pepper, bell pepper, mushroom and pink sauce.

    • Linguini and Clams $23.00

      Rhode island sweet clams, olive oil, garlic and lemon butter.

    • Sausage and Chicken Scarpetta $21.00

      Marsala wine sauce, bell peppers and ziti.

    • Linguini and Meatballs $20.00

      House marinara and parmesan.

  • Ravioli
    • Lobster Ravioli $23.00

      Sherry cream, scallion and lump crab.

    • Mushroom $20.00

      Alfredo and parmesan.

    • 3 Cheese $16.00

      House marinara, basil and parmesan.

  • Sides
    • Fresh Pasta $6.00

      Marinara, alfredo and olive oil.

    • Meatballs $8.00

      Marinara

    • Mushroom Risotto $6.00

    • Broccoli $6.00

    • Spinach $6.00

    • Seasonal Vegetables $6.00

  • Starters
    • Caprese $13.00

      Vine-ripened tomato, fresh mozzarella, basil, olive oil and balsamic.

    • New England Steamers $16.00

      Lemon, herb butter and parsley.

    • Vegetable Bruschetta $8.00

      Homemade bruschetta over grilled vegetables.

  • Salads
    • Market $6.50

      Tomato, cucumber, carrot and citrus vinaigrette.

    • Market Entrée $13.00

    • Iceberg Wedge $10.00

      Crisp iceburg lettuce, pancetta, tomato and bleu cheese dressing.

    • Caesar $6.50

      Romaine hearts, house made caesar dressing.

    • Caesar Entrée $13.00

    • Spinach and Kale $8.00

      Dried cranberry, apple, walnut, cabot cheddar and cider vinaigrette.

    • Spinach and Kale $14.00

      Dried cranberry, apple, walnut, cabot cheddar and cider vinaigrette.

    • Beat and Goat Cheese $10.00

      Citrus vinaigrette.

    • Wheatfields Chopped $14.00

      Romaine, tomato, cucumber, chick peas, pancetta, bleu cheese and citrus vinaigrette.

    • Grilled Steak Salad $16.00

      Greens, tomato, red onion, bleu cheese crumbles and balsamic vinaigrette.

  • Gluten Free Pizzas
    • Margherita $16.00

      Fresh mozzarella, roasted tomato and basil.

    • Pepperoni $17.00

    • Sausage and Mushroom $17.00

    • Market Pizza $16.00

      Goat cheese, white bean spread, grilled vegetables and mixed greens.

    • Goat Cheese $18.00

      Roasted red pepper, mozzarella and arugula.

    • Bacon and Blue Cheese $18.00

    • Sausage, Peppers and Onions $17.00

  • Specialty Pastas
    • Pomodoro $17.00

      Fresh mozzarella, basil and pasta choice.

    • Pesto $17.00

      Basil, pine nuts, olive oil and roasted tomato.

    • Linguini and Clams $24.00

      Rhode island sweet clams, olive oil, garlic and lemon butter.

    • Chicken and Sausage Scarpetta $22.00

      Marsala wine sauce, bell peppers and pasta choice.

    • Broccolini Alfredo $18.00

      Pasta choice.

    • Crab Macaroni and Cheese $24.00

      Lumb crabmeat, parmesan, cheddar, cream and pasta choice.

    • Sausage Macaroni and Cheese $21.00

      Pasta choice.

    • Classic Macaroni and Cheese $17.00

      Pasta choice.

    • Chicken Rigatoni $22.00

      Bell and cherry peppers, mushrooms, pink sauce and pasta choice.

  • Signature Entrees
    • Shrimp Scampi $26.00

      White wine, garlic butter, parsley, spinach, kale and pasta choice.

    • Pan Seared Scallops $32.00

      Roasted red pepper beurre blanc, risotto of the day.

    • Sirloin Steak $25.00

      Herb garlic butter, sautéed vegetables and arugula.

    • NY Strip Steak $32.00

      14oz. Certified angus cut, sautéed vegetables and marsala risotto.

    • Gulf of Maine Salmon $27.00

      Grilled, pesto and sautéed vegetables.

  • Child Wheatfield's Bambini Menu
    • Spaghetti with Red Sauce $3.25

    • Rotini with Red Sauce $3.25

    • Baked Macaroni and Cheese $4.00

    • Cheese Ravioli with Red Sauce $3.75

    • Cheese Ravioli with Red Sauce Butter $3.75

    • Chicken Parmesan with Rotini and Red Sauce $5.50

    • Pizza Cheese $5.50

    • Broccolini $2.50

    • Mixed Green Salad $2.50

    • Caesar Salad $2.50

  • Appetizers
    • Arancini $8.00

      Panko encrusted risotto, sundried tomato, artichoke and alfredo.

    • Caprese $11.00

      Tomato, fresh mozzarella, basil and balsamic.

    • Eggplant Napoleon $10.00

      Eggplant, tomato, fresh mozzarella and pesto.

    • Bruschetta $7.00

      Tomato, red onion, garlic, basil, extra virgin olive oil, balsamic and crostini

  • Salads
    • Market $4.00

      Mixed greens, tomatoes, cucumbers, carrots, citrus vinaigrette.

    • Beet and Goat Cheese $7.00

      Arugula, citrus vinaigrette.

  • Pizzas
    • Margherita $11.00

      Tomatoes, fresh mozzarella and basil.

    • Goat Cheese $13.00

      Arugula, roasted red pepper and mozzarella.

    • Farmer's Market Salad $12.00

      Hummus, goat cheese, grilled vegetables and mixed greens.

  • Entrées
    • Handcrafted Fettuccine Alfredo $15.00

      Alfredo and capiello's parmesan.

    • Handcrafted Gnocchi $16.00

      Hand rolled ricotta gnocchi.

    • Ravioli Formaggio $15.00

      Marinara, basil and parmesan

    • Ravioli Funghi $16.00

      Alfredo, mushrooms and parmesan.

    • Pesto $15.00

      Basil, pine nuts, olive oil, tomatoes and handcrafted pasta choice.

  • Appetizer
    • Grilled Vegetable Bruschetta $8.00

      Tomato, red onion, garlic, basil, extra virgin olive oil, balsamic, on top grilled zucchini and squash.

  • Entrées
    • Chimichurri $15.00

      Parsley, garlic, olive oil, oregano, vinegar, onion, peppers and pasta choice.

    • Puttanesca $15.00

      Olives, mushrooms, capers, tomatoes and pasta choice.

    • Primavera $14.00

      Zucchini, squash, carrots, onion, roasted peppers and pasta choice.

    • Risotto $16.00

  • Bar Snacks Menu
    • Hand Tossed Cheese $6.00

    • Chilled Bruschetta Shrimp Taco $4.00

      Fresh tomato, balsamic, red onion, mint and garlic lime aioli. 3 for 10.

    • Mini Calamari $6.00

      Sweet thai chili sauce.

    • Arancini $6.00

      Panko encrusted, sundried tomato and artichoke.

    • Mini Antipasti $7.00

      Italian meats, grilled vegetables, bruschetta and caprese.

    • Roasted Red Pepper Hummus Plate $7.00

      Pita chips, carrots and celery.

    • Flatbread $7.00+

      Chicken, roasted red peppers, mozzarella and balsamic glaze.

    • Side of Meatballs $8.00

      House marinara.

    • Mini Chopped Salad $6.00

      Romaine, tomato, cucumber, pancetta, blue cheese, chick peas and citrus vinaigrette.

  • Family Meals to Go
    • Lasagna $29.95+

      Salad and fresh baked bread.

    • Chicken Marsala $29.95+

      Salad and fresh baked bread.

    • Chicken Parmesan $29.95+

      Salad and fresh baked bread.

    • Cheese Pizza $29.95+

      Salad and fresh baked bread.

    • Pepperoni Pizza $29.95+

      Salad and fresh baked bread.

  • Appetizers
    • Bruschetta $8.00

      Vine ripened tomatoes, basil, red onions and garlic balsamic.

    • Caprese $13.00

      Cappiello's fresh mozzarella, tomato and fresh basil.

    • Eggplant Napoleon $13.00

      Breaded eggplant, tomato, mozzarella and pesto.

    • Antipasti Platter $14.00

      Bruschetta, caprese, grilled vegetables, olives and charcuterie.

    • Pesto Chicken Flatbread $13.00

      Roasted red peppers, fresh mozzarella and balsamic glaze.

    • Shrimp Bruschetta Tacos $12.00

      Fresh tomato, balsamic, red onion, garlic and lime aioli.

    • Sausage Fondue $10.00

      Alfredo, cherry peppers, scallion, parmesan and crostini.

  • Pizza
    • Classic Margherita $13.00

      Cappiello's fresh mozzarella, vine ripe tomatoes and fresh basil.

    • Pepperoni $14.00

      Wheatfields' marinara and fresh shredded mozzarella.

    • Goat Cheese $15.00

      Arugula, roasted red pepper and mozzarella.

    • Bacon and Bleu Cheese $15.00

      Crumbled danish blue cheese and chopped bacon.

    • Sausage and Mushroom $14.00

      Sweet italian sausage, sliced mushroom and marinara.

    • Market Veggie $14.00

      Goat cheese, white bean spread, grilled vegetables and mixed greens.

  • Salads and Wraps
    • Market Salad $6.00

      Mixed field greens, carrot, cucumber and tomato citrus vinaigrette.

    • Caesar Salad $6.00

      Chopped romaine, parmesan cheese and croutons.

    • Entrée Market $13.00

      Mixed field greens, carrot, cucumber, tomato and citrus vinaigrette.

    • Entrée Caesar $13.00

      Chopped romaine, parmesan cheese and croutons.

    • Iceberg Wedge $10.00

      Iceberg lettuce, pancetta, tomatoes and blue cheese dressing.

    • Spinach and Kale $14.00

      Dried cranberry, sliced apple, cheddar, walnut and cider vinaigrette.

    • Beet and Goat Cheese $9.00

      Fresh baby arugula, sweet roasted beets and citrus vinaigrette.

    • Chopped Salad $14.00

      Romaine, tomato, cucumber, chick peas, pancetta, blue cheese, croutons and citrus vinaigrette.

    • Chicken Bruschetta Wrap $14.00

      Mixed greens, balsamic, bruschetta mix and pasta salad.

    • Chicken Caesar Wrap $13.00

      Romaine, parmesan, house caesar and pasta salad.

    • Italian Wrap $14.00

      Pepperoni, sopprasatta, provolone, tomato and vinaigrette.

    • Caprese Wrap $14.00

      Fresh mozzarella, vine ripe tomato and basil pesto.

    • Grilled Vegetable Wrap $13.00

      Goat cheese, grilled summer veggies and white bean spread.

Menu for Wheatfields provided by Allmenus.com

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