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The Wine Bar
Bibb lettuce, fresh apples, seedless red grapes, candied pecans, celery, blue cheese, endive, lemon vinaigrette.
Roasted red and yellow beets, arugula, pear,goat cheese, pistachios, white balsamic vinaigrette.
Roasted red and yellow beets, arugula, pear,goat cheese, pistachios, white balsamic vinaigrette.
Lightly seasoned cashews, pecans, almonds, pistachios.
Whipped goat cheese, orange zest, grilled baguette.
Brioche grilled goat cheese, sun dried cherry gastrique, pistachios.
Baba ganoush, seasonal hummus, French Onion, served with pita bread and vegetables.
Fresh tomato sauce, fresh mozzarella, fresh basil.
Smoked scamorza, white bean puree, herbs.
Gruyere, herbs, garlic, olive oil, balsamic reduction.
Parsnip puree, roasted root vegetables, bacon crisp, apple cider beurrre blanc.
Wasabi potato puree, grilled bok choy, pickled watermelon radish.
Seared crispy, sweet Italian sausage, polenta, hot cherry peppers, pan sauce.
Root vegetable and Brussels sprouts hash, blackberry and balsamic reduction.
Horseradish gremolata, whipped potato puree, roasted cipollini onions, asparagus.
Tabbouleh salad, tahini-harissa spread.
Cinnamon dusted vanilla gelato.
Warm chocolate mocha custard finished with white chocolate mousse.
Cherries, stracciatella gelato.
Menu for The Wine Bar provided by Allmenus.com
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