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  • Basil Cafe & Restaurant

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Basil Cafe & Restaurant

(631) 862-4444

We make ordering easy. Learn more

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  • 413 Lake Avenue, Saint James, NY 11780
  • No cuisines specified

  • Grubhub.com
  • Basil Cafe & Restaurant

  • (631) 862-4444

    We make ordering easy.

  • Menu
  • Appetizer
    • Sauteed Eggplant $7.99

      Topped with crushed walnuts and caramelized onion, served with pita bread.

    • Tomato Mozzarella Flatbread $7.99

    • Maryland Crab Cake $10.99

      With cajun aioli sauce and grilled lemon.

    • BBQ Chicken Flatbread $9.90

      With bacon, scallions and jack cheese.

    • Spicy Chicken Spinach Flatbread $8.99

    • Shrimp Skewers $11.99

      With sweet chili mango sauce.

    • Hummus $6.99

      With roasted red pepper, crisp vegetables and flatbread.

  • Appetizer (Lunch)
    • Tomato Mozzarella Flatbread $7.99

    • Hummus $6.99

      With roasted red pepper, carrot, celery and flat bread.

    • Shrimp Skewers $12.99

      With cucumber slaw served with chili mango sauce.(Contains Sesame)

    • Spicy Chicken & Spinach Flatbread $8.99

      With monterey jack cheese.

    • Sauteed Eggplant $7.99

      Topped with crushed walnuts and blackened mint served with warm pita.

    • BBQ Flatbread with Chicken $8.99

      Bacon, shredded cheddar cheese and monterey jack.

  • Soup & Salad
    • New England Clam Chowder $6.99

    • Mediterranean Caeser Salad $11.99

      With hearts of romaine, tomatoes, olives, artichoke hearts and crispy flatbread.

    • Citrus Spinach Salad $12.99

      With quinoa, walnuts, mandarin oranges, cranberries, scallionsand red wine vinaigrette.

    • Greek Salad $12.99

      With hearts of romaine and iceberg lettuce, feta cheese, tomatoes, kalamata olives, red onion, pepperoncini, stuffed grape leavesand homemade Greek dressing.

    • Kale Salad $10.99

      Fresh chopped kale, mix nuts with cranberries top with fresh sliced pears and zesty Italian dressing.

  • Soup (Lunch)
    • New England Clam Chowder $5.99

  • Beef, Pork & Chicken
    • Pork Loin $19.99

      Lightly dusted with flour and topped with caramelized figs.

    • Rack of Lamb $27.99

      Crossed with whole grain mustard, oven-baked to your perfection.

    • Filet Mignon $36.99

      Of beef with pink peppercorn sauce.

    • Mediterranean Grilled Breast of Chicken $19.99

      With special marinated fresh vegetables, drizzled in a balsamic glaze.

    • New York Strip Sirloin $24.99

      With sauteed mushrooms and herb garlic butter.

  • Salad (Lunch)
    • Citrus Spinach Salad $9.99

      With organic baby spinach, quinoa, walnuts, cranberries, scallions and mandarin oranges in a red wine vinaigrette.

    • Kale Salad $9.99

      Fresh chopped kale, mixed nuts with cranberries, topped with fresh sliced of pears and zesty Italian dressing.

    • Greek Salad $10.99

      Chopped romaine, tomatoes, cucumber, pepperoncini, dolmas, kalamata, olives, onions and topped with feta cheese and homemade dressing.

    • Mediterranean Caesar Salad $8.99

      With artisan romaine, artichokes, olives and cherry tomatoes in a creamy caesar dressing.

  • Pasta
    • Chicken Madeira $17.99

      Chicken breast lightly dusted with flour and sauteed with mushrooms, asparagus and sundried tomatoes in a Madeira sauce, served over penne pasta.

    • Chicken Paillards Sauteed $17.99

      With wild mushrooms, roasted red peppers, baby spinach and banana peppers in a balsamic glaze, served over angel hair pasta.

    • Blackened Chicken $17.99

      With fresh tomatoes, diced corn and roasted red peppers in a creamy cajun sauce served over penne pasta.

    • Wild Mushroom Ravioli $18.99

      With crimini, shiitake and portobello mushrooms and sundried tomatoes in a pink peppered corn garlic sauce.

    • Signature Pasta $17.99

      Grilled breast of chicken, fresh tomatoes, basil leaves and red peppers in a roasted garlic wine sauce, served over fettuccini.

  • Sandwiches & Wraps (Lunch)
    All the sandwiches served with a cup of soup of the day or chips.
    • Shaved Roast Beef $11.99

      With sliced Havarti cheese and horseradish sauce on toasted rye bread.

    • Grilled Vegetables $8.99

      And melted jack cheese on warm pita bread.

    • Beef Koobideh $10.99

      Seasoned and charbroiled ground beef on pita bread. Consuming raw or undercooked meats may increase your risk of foodborne illness.

    • Grilled Chicken Melt $10.99

      Spicy mayo and melted monterey jack cheese on a focaccia roll.

  • Persian Dishes (Lunch)
    • Zereshk Polo $17.99

      Basmati rice jeweled with wild Persian barberry (zereshk), pistachio and almond served with chicken in saffron sauce.

    • Barg $16.99

      Marinated and pounded strips of tenderloin, cooked over flame served with basmati rice and grilled tomatoes. Consuming raw or undercooked meats may increase your risk of foodborne illness.

    • Joojeh $14.99

      Kabob boneless skewered saffron-marinated breast of chicken, grilled on the flame.

    • Soltani $19.99

      Combination tenderloin of beef and ground beef skewers. Consuming raw or undercooked meats may increase your risk of foodborne illness.

    • Koobideh $14.99

      Two grilled skewers of marinated ground beef. Consuming raw or undercooked meats may increase your risk of foodborne illness.

  • Persian Dishes
    • Soltani $19.99

      Combination of grilled beef tenderloin and ground beef skewers. Consuming raw or undercooked meats may increase your risk of foodborne illness.

    • Barg $16.99

      Marinated and pounded beef tenderloin cooked over a flame, served with basmati rice and grilled tomatoes. Consuming raw or undercooked meats may increase your risk of foodborne illness.

    • Joojeh Kebob $14.99

      Boneless skewered saffron marinated breast of chicken, grilled on a flame.

    • Koobideh $14.99

      Two skewers of grilled marinated ground beef. Consuming raw or undercooked meats may increase your risk of foodborne illness.

    • Zereshk Polo $17.99

      Basmati rice jeweled with wild Persian barberry (zereshk), pistachioand almond served with chicken in saffron sauce.

  • Seafood
    • Mediterranean Sea Bass $33.99

      Broiled to perfection on a bed of sauteed spinach.

    • Pan-Seared Salmon Filet $21.99

      With sauteed fingerling potatoes, cherry tomatoes, kalamata olivesand homemade mustard vinaigrette.

    • Grilled Wild Salmon $23.99

      In lemon butter sauce.

  • Sides
    • Sauteed Fingerling Potatoes, Tomatoes & Kalamata Olives $6.99

    • Sauteed Mushrooms $4.99

  • Desserts
    • Homemade Chocolate Bread Pudding $5.99

    • Chocolate Lava Cake $6.99

    • Apple Blossom $5.99

    • Baklava $4.99

Menu for Basil Cafe & Restaurant provided by Allmenus.com

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