Served with grated carrots, plum tomatoes, croutons and grated aged parmigiana.

Served with marinated artichokes, plum tomatoes, onions, black and green olives, sweet pickled peppers, mixed greens and Gorgonzola cheese.

Mixed greens, black olives, cucumbers, plum tomatoes, sliced red onions and feta cheese.

Arugula, mixed greens, plum tomatoes and goat cheese.

On a bed of mixed greens.

Eggplant caponata, roasted marinated artichokes, roasted red peppers, pepperoncini, capers and anchovies on a bed of mixed greens.

Sliced marinated shell steak, sliced onions, garlic in oil on a bed of mixed greens.

Our grilled marinated chicken on our mixed green salad.

Grilled marinated chicken on mixed greens topped with our pesto sauce.

Pan-seared salmon, avocado, plum tomatoes and lemon on a bed of mixed greens.

Pan-seared salmon, avocado, plum tomatoes and lemon on a bed of mixed greens.

Our shrimp salad on a bed of mixed greens.

Genoa, salami, ham capicola, fontina, provolone, mixed green, tomatoes and sweet pickled peppers.

Stuffed in our fresh backed focaccia.

On fresh baked focaccia.

Capicola ham, turkey, American, Swiss, mixed greens, tomatoes and our horseradish sauce.

Served with goat cheese, mixed greens, arugula, tomatoes and sliced onions.

Served with fresh roasted vegetables, marinated artichokes, mixed green and Gorgonzola cheese.

On fresh baked focaccia.

Our cold marinated shell sliced thin, sliced onions, garlic in oil and balsamic vinegar.

Served with fresh mozzarella and sliced onions.

Served with arugula, tomatoes and sliced onions.

Served with mixed green, tomatoes, olive oil and balsamic vinegar.

Served with arugula, tomatoesand sliced onions.

Served with sun-dried tomatoes, alfalfa, sprouts and olive oil.

On fresh baked focaccia.

Served with fresh mozzarella, tomatoes, sun-dried tomatoes and arugula.

Served with roasted vegetables.

Served with mozzarella, tomatoes and basil.

Served with tomatoes and sliced onions.

Served with roasted pepper and olive oil.

Served with avocado on focaccia.

Served with avocado on focaccia.

Served with arugula and sliced onions.

Served with bacon, melted cheddar and BBQ sauce on focaccia.

Served with mixed greens, tomatoes, cheddar and Russian dressing.

Served with sun-dried tomatoes, alfalfa stouts and olive oil.

Served with avocado.

Served with provolone, arugula, roasted red peppers, olive oil and balsamic vinegar.

Served with alfalfa sprouts and black bean salad.

Served with alfalfa sprouts and black bean salad.

Sliced marinated shell steak, sliced onions, melted mozzarella, garlic and oil and balsamic vinegar on focaccia.

Served with melted mozzarella on focaccia.

Served with melted mozzarella on a garlic hero.

Roast beef, roasted red peppers, sliced onion and melted mozzarella on a garlic hero.

Served with sun-dried tomatoes on garlic hero.

Breaded chicken cutlet, prosciutto di Parma, roasted red peppers and melted mozzarella on a garlic hero.

Prosciutto, melted provolone on a garlic hero.

Served with melted fresh mozzarella and garlic and oil on focaccia.

Served with melted fresh mozzarella and garlic and oil on focaccia.

Served with mixed greens, tomatoes and pickles.

Served with mixed greens, tomatoes and pickles.

Served with mixed greens and tomatoes.

Served with sauteed onions and melted mozzarella.

Served with bacon, melted cheddar and BBQ sauce.

Served with arugula, tomatoes and pickles.

Served with garlic and oil.

Served with garlic and oil.

Served with Alfredo sauce.

Tagliatelle pasta, porcini mushrooms and arugula in a pink sauce.

Penne, prosciutto, porcini mushrooms, onions and garlic in a pink sauce.

Spaghetti, ricotta, Parmigiano-Reggiano tomato sauce and melted mozzarella.

Served with black olives, capers. onions, garlic and oil.

In your favorite sauce.

In your favorite sauce.

Fettuccine in our homemade pesto sauce.

Margarita pasta with eggplant caponata in our tomato sauce.

Served with mushrooms, sausage, basil and tomato sauce.

Our homemade meat sauce and a touch of cream.

Mushrooms, broccoli, carrots and tri-colored peppers in a pink sauce.

Prosciutto, peas, mushrooms, onions and garlic in a pink sauce.

Mushrooms, onions and garlic in a pink sauce.

Bacon, onions and garlic in Alfredo sauce.

Penne, ricotta, aged Parmigiano and tomato sauce topped with melted mozzarella.

Cheese tortellini and roasted pistachio in an Alfredo sauce.

Shrimp, sausage and tri colored peppers in a pink sauce.

Shell pasta, grilled chicken, tri-colored peppers, mushrooms and onions in garlic and oil.

Homemade meatballs, sausage, ricotta, aged Parmigiano, and tomato sauce topped with melted mozzarella.

Served with sausage, plum tomatoes, basil, garlic and oil.

Sauteed chicken breast a top a bed of fettuccine in a lemon and white wine sauce, served with sauteed fresh vegetables.

Sauteed chicken breast, prosciutto, mushrooms, onions and Marsala wine served with a side of spaghetti and sauteed fresh vegetable.

Add a side of pasta with tomato sauce for an additional charge.

Add a side of pasta with tomato sauce for an additional charge.

Add a side of pasta with tomato sauce for an additional charge.

Add topping or premium topping for an additional charge.

Choice of chicken, meatball or sausage.

Onions and garlic in a vodka sauce.

Onions and garlic in a vodka sauce.

Served with onions and garlic in oil.

Meat sauce with touch of cream.

Served with tomato sauce.

Grilled marinated chicken with sauteed onions and mushrooms and melted mozzarella.

Sliced marinated shell steak with sauteed onions and melted mozzarella on a gralic focaccia.

Breaded chicken cutlet with bacon, melted cheddar and BBQ sauce on focaccia.

Breaded chicken cutlet tossed in a spicy Buffalo sauce with mixed greens, tomatoes, sliced onions, and blue cheese dressing on focaccia.

Served with mixed greens, tomatoes and horseradish sauce on focaccia.

Served with provolone, mixed greens, tomatoes, olive oil, and balsamic vinegar on focaccia.

Served with fontina, arugula, mixed greens, sun-dried tomatoes and tomatoes on a whole wheat wrap.

Served with mixed greens and tomatoes on focaccia.