Sen menu - Sag Harbor NY 11963 - (631) 725-1774

Menu

Lunch Menu
- Okonomiyaki $19
  
  Japanese pancake, shredded cabbage and carrots, scallions, bonito flakes, kewpie mayo.
- Donburi Brunch Bowl $23
  
  Avocado, shiitake mushrooms, sunny side egg, hijiki seaweed, sesame wakame, Berkshire pork sausage over brown rice, white rice or salad and your choice of salmon, yakitori chicken or sukiyaki beef.
- Cold Soba $13
  
  Soba noodles, scallions, dipping soy broth.

Dinner Soups and Noodles
- Classic Miso Soup $6
  
  Gluten-free.
- Spicy Shrimp Miso Soup $14
  
  Shrimp, tomatoes, bok choy, tobanjan, mushrooms, scallions.
- Vegetarian Miso Soup $5
  
  Vegetarian.
- Chili Chicken Ramen Soup $19
  
  Miso broth.
- Double Pork Ramen Soup $19
  
  Pork broth, pork belly.
- Vegetarian Ramen Soup $17
  
  Shiitake broth, menma bamboo shoots, baby bok choy, chef's blend of mixed vegetables, scallions. Vegetarian.
- Soba Soup $13
  
  Classic soy broth. Gluten-free.
- Udon Soup $13
  
  Classic soy broth. Gluten-free.

Dinner Salads

Add chicken yakitori skewer or salmon for an additional charge.
- Sen Salad $12
  
  Carrot ginger dressing. Vegetarian.
- Mixed Seaweed Salad $11
  
  Hijiki and sesame seaweed, daikon, ginger soy dressing.
- Hijiki Seaweed Salad $7
  
  Vegetarian.

Dinner Kitchen Entrees
- Angus Teriyaki $42
  
  Sauteed vegetables, teriyaki sauce, wasabi butter.
- Chicken Teriyaki $28
  
  Sauteed vegetables, teriyaki sauce.
- Salmon Teriyaki $32
  
  Sauteed vegetables, teriyaki sauce.
- Chicken Katsu Curry $26
  
  Mild Japanese curry, panko-breaded chicken, sticky rice, pickles.
- Organic Tofu Teriyaki $24
  
  White or brown rice sauteed vegetables, teriyaki sauce.

Dinner Tempura
- Rock Shrimp Tempura $18
  
  Creamy spicy sauce.
- Vegetable Tempura $7
  
  Chef's choice.
- Onion Ring Tempura $8
  
  Sweet chili sauce, creamy spicy sauce.
- Jumbo Shrimp Tempura $6
  
  1 piece.

Dinner Sushi, Sashimi, Rolls
- Toro Fatty Tuna $9
  
  Raw. Gluten-free. The Croatian sea.
- Maguro $7
  
  Tuna. Raw. Gluten-free. The Atlantic ocean.
- Hamachi $7
  
  Yellowtail. Raw. Gluten-free. Japan.
- Shake $6
  
  Scottish salmon. Raw. Gluten-free.
- Tako $4.5
  
  Octopus. Italy.
- Botan Ebi $8
  
  Large sweet shrimp with tempura head. Raw. Canada.
- Ebi $5
  
  Cooked cooled shrimp. Japan. Gluten-free.
- Uni $13
  
  Sea urchin. Raw. Gluten-free. Chile.
- Hotate $6
  
  Sea scallop. Raw. Gluten-free. Local.
- Hokkaido Bay Scallop $5
  
  Japan. Gluten-free.
- Hokkigai Surf Clam $5
  
  Raw. Gluten-free. Canada.
- Shiromi $5
  
  Whitefish. Raw. Gluten-free. The Atlantic ocean.
- Tamago $3.5
  
  Egg omelette.
- Ikura $6
  
  Salmon roe. Raw. Alaska.
- Ika $5.5
  
  Squid. Raw. Gluten-free. Japan.
- Red Crab $6
  
  Mexico. Gluten-free.
- Masago $4.5
  
  Raw. Japan.
- Unagi $7
  
  Freshwater eel. Japan.

Dinner Spicy Rolls
- Spicy Tuna Roll $14
  
  Cucumber. Raw.
- Spicy Yellowtail Roll $13
  
  Cucumber. Raw.
- Spicy Salmon Roll $13
  
  Cucumber. Raw.
- Spicy Scallop Roll $14
  
  Cucumber. Raw.
- Spicy Red Crab Roll $13
  
  Cucumber. Masago. Raw.

Dinner Vegetable Rolls
- Asparagus Roll $6
  
  Vegetarian. Gluten-free.
- Avocado Roll $7
  
  Vegetarian. Gluten-free.
- Cucumber Roll $6
  
  Vegetarian. Gluten-free.
- Kampyo Roll $5
  
  Soy-marinated squash. Vegetarian.
- Shiitake Roll $8
  
  Braised mushroom, cucumber. Vegetarian.
- Sweet Potato Tempura Roll $8
  
  Vegetarian.
- Vegetable Roll $14
  
  Shredded daikon, asparagus, cucumber, shiitake, kampyo, avocado. Vegetarian.
- Inari Roll $3.5
  
  Sweet soy tofu pouch. Vegetarian.

Dinner Exotic Rolls
- Torched Salmon Roll $24
  
  Over California roll, mustard miso sauce. Raw.
- Tiger Roll $21
  
  Spicy red crab, tuna, avocado, masago, tempura flakes, in sesame seeds soy paper wrap. Raw.
- Garuda Roll $18
  
  Spicy tuna, masago, scallions, light tempura. Raw.
- Rainbow Roll $19
  
  Outside: avocado, chef's choice sashimi; inside: asparagus, masago, red crab. Raw.
- Orchid Roll $21
  
  Outside: choice of yellowtail, salmon, tuna, fluke; wasabi stem. Inside: avocado, cucumber, scallion. Raw.
- Futso Roll $21
  
  Tuna, salmon avocado, wasabi tobiko on top. Inside: asparagus, cucumber, shiso leaf, cream cheese. Raw.
- Dragon Roll $28
  
  Outside: eel, masago, scallion, tempura flakes, eel sauce. Inside: asparagus, red crab, avocado. Raw.
- Miyako Roll $28
  
  Outside: spicy tuna, spicy mayo, eel sauce, chives, scallions. Inside: 2 shrimp tempura, masago. Raw.
- Tuna Hama Roll $21
  
  Outside: spicy tuna. Inside: yellowtail, cucumber, scallion, tempura flakes.
- California Roll $13
  
  Kani kama, avocado, cucumber. Gluten-free.
- Shrimp Tempura Roll $12
  
  Cucumber, eel sauce.
- Soft Shell Crab Roll $19
  
  Cucumber, eel sauce.
- Dakota Roll $13
  
  Fried onion, red crab, avocado, eel sauce.
- Bagel Roll $13
  
  Smoked salmon, cream cheese, cucumber, scallion.

Dinner Share Plates
- Edamame $8
  
  Vegetarian.
- Jumbo Shrimp Shumai $12
  
  Citrus ponzu, mustard.
- Vegetable Gyoza Dumpling $12
  
  Shiitake soy, mustard. Vegetarian.
- Chicken Lemongrass Dumpling $12
  
  Citrus ponzu, mustard.
- Chicken Yakitori $5
  
  1 skewer. Teriyaki sauce.
- Crunchy Rice Tuna $18
  
  Raw spicy tuna, jalapeno.
- Shishito Peppers $14
  
  Occasionally spicy, salt, lemon. Vegetarian.
- Panko Tofu $14
  
  Miso eggplant, roasted tomato, sesame tofu vinaigrette. Vegetarian.
- Chahan $17
  
  Fried rice, chicken or pork. Substitute shrimp for an additional charge.
- Tsukune $5
  
  Grilled chicken meatball, tare soy sauce. Vegetarian.

Dinner Sushi Platters and Specialties
- Sushi Platter $24
- Sashimi Platter $24
- Exotic Omakase Platter $54
  
  No substitutions on platters, please.
- Usuzukuri Platter $17
  
  Whitefish, spicy daikon, ponzu. Raw.
- Oshinko Platter $9
  
  Japanese pickles; chef's choice.
- Chirashi Platter $42
  
  Assorted sashimi and vegetables over sushi rice. Raw.
- Yellowtail Jalapeno Platter $19
  
  Citrus ponzu.

Dinner Sushi Platters and Specialties Add-Ons
- Naruto $4
  
  Atkins option, cucumber wrap, no rice. Gluten-free.
- Soy Pepper $1
  
  Gluten-free.
- Avocado $2
- Jalapeno $1
  
  Gluten-free.
- Quail Egg $1
  
  Raw. Gluten-free.
- Mango $2
- Brown Rice $0.5

Dinner Steamed Buns

1 per order.
- Pork Steamed Bun $7
  
  Hoisin sauce, pickles.
- Smoked Duck Steamed Bun $6
  
  Hoisin sauce, pickles, scallions, crispy wontons.
- Crispy Cod Steamed Bun $6
  
  Iceberg lettuce, kimchi tartar sauce.
- Miso Eggplant and Roasted Tomato Steamed Bun $5
  
  Crispy wontons. Vegetarian.

Desserts
- Flourless Chocolate Cake $9
  
  Whipped cream, miso caramel, vanilla ice cream. Pairs well with Late Harvest Torrontes.
- Banana Tempura $9
  
  Sliced banana tempura, served with house-made vanilla ice cream, topped with whipped cream.
- House-Made Ice Cream $5
  
  Miso, vanilla (varies).
- Mochi Ice Cream $3
  
  By the piece. Green tea, strawberry, vanilla, Thai iced tea.
- Ice Cream $5
  
  Green tea (not house-made).

Refreshers Beverages
- Ramune $5
  
  Japanese soda.
- Itoen $5
  
  Unsweetened green tea.
- Juice $5
  
  Grapefruit, orange, pineapple, cranberry.
- Honey Green Tea $3