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Crispy fried artichokes, Grana Padano, parsley
24-month black label prosciutto di parma with fried dough.
Lightly fried 4 cheese risotto dumplings.
Layers of eggplant, Grana Padano, basil, Fior Di Latte mozzarella and house tomato sauce.
Grilled octopus, sautéed broccoli rabe, lemon, olive oil
Pan-seared veal and beef meatballs in house tomato sauce.
Fried calamari, zucchini, fennel and sage.
Fried small pizzas with house tomato sauce, Grana Padano, basil
Buffalo mozzarella, 24month black label Prosciuto di Parma
Shaved artichokes, arugula, Grana Padano, lemon, olive oil
Roasted cauliflower, black currants, caramelized onions, pine nuts and breadcrumbs.
Market greens and red onions with lemon and extra virgin olive oil.
Romaine, Grana Padano, croutons, with a light house Caesar dressing.
Pear, kale, endive, shallots, goat cheese, vinaiarette
Add grilled chicken to your salad
Add Shrimp to your salad
Fior Di Latte mozzarella, house tomato sauce and basil.
Prosciutto di parma, Buffalo mozzarella, arugula and Grana Padano.
House tomato sauce, garlic and oregano.
Fior di latte mozzarella, tomato sauce, pepperoni
Pizza stuffed with arugula, prosciutto, mozzarella, olive oil, chili flakes
Mix mushrooms, gorgonzola cheese, truffle oil, marscapone cheese
Chitarra, tomato fillets, Parmesan cheese, garlic, olive oil and basil
Gnocchi, melted Buffalo mozzarella, basil, house tomato sauce and Grana Padano.
Slow braised lamb ragu, house made ribbon pasta, rosemary, garlic, thyme, Kalamata olives and Sangiovese wine.
Pasta with pork cheek and Pecorino cheese on a San Marzano tomato sauce.
Tunnariello, Pecorino Romano and black pepper, Roman style.
Fettucini, slow roasted Bolognese pork and beef
Spaghetti, clams, parsley, extra virgin olive oil
Grilled grass-fed New York strip loin, salsa Verde, roasted potatoes and shaved Grana Padano.
Pan-seared pork chop, sauteed kale and mustard sauce.
Roasted organic chicken, Italian herbs, sauteed spinach
Grass-fed steak for 2 braised in our brick oven, served with sauteed spinach and Brussels sprouts.
Thinly pounded breaded chicken breast, mixed greens, parmesan, lemon, olive oil
Chicken breast, mozzarella, house tomato sauce
Italian Herbs, White Wine, RosemItary, Potatoes, Spinach
Pan-seared spinach, garlic and olive oil.
Roasted potatoes with rosemary and sea salt.
Brick-oven roasted with Parmesan.
Sautéed broccoli rabe, garlic, olive oil peperoncino
Roasted cauliflower, caramelized onions, black currants, pine nuts and breadcrumbs or without breadcrumbs. Gluten free. Vegan.
Layers of eggplant, mozzarella and tomato puree. Gluten free.
Pizza with mixed grilled vegetables. Vegan.
Fried pizza with tomatoes and basil. Vegan.
Pasta with fresh tomato sauce and basil. Vegan.
Pasta with mixed mushrooms and truffle oil. Vegan.
Pasta with mixed vegetables, garlic and olive oil. Vegan.
Grass-fed New York strip loin and grilled with salsa Verde. Gluten free.
Sauteed Berkshire pork chop,mustard, sauteed kale. Gluten free.
Amish raised organic chicken, Italian herbs, sauteed spinach
Italian Style Cheesecake
Classic ladyfingers, mascarpone, espresso
Menu for Rafele Rye provided by Allmenus.com
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