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  • Trattoria Diane

Trattoria Diane

(516) 621-2591

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  • 21 Bryant Ave., Roslyn, NY 11576
  • No cuisines specified

  • $$$$$
  • Trattoria Diane

  • (516) 621-2591
  • Dinner
  • Prix Fixe
  • Anti Pasta
    • Today's Soup $8.00

    • Caesar Salad $8.00

    • Burrata (Mozzarella) $14.00

      Roasted cherry tomatoes, basil

    • Mesclun Salad $10.00

      With gorgonzola, walnuts, balsamic vinaigrette

    • Grilled Marinated Portobello $10.00

      Arugula, red onion, tomato, parmesan

    • Grilled Shrimp $12.00

      With arugula, fennel and orange vinaigrette

    • Meatballs $12.00

      Tomato rosemary sauce, grilled country bread

    • Steamed Mussels $12.00

      Tomatoes, white wine, minced anchovy, parsley

  • Verdure
    • Roasted Beets, Ricotta Salata $6.00

    • Tomato, Cucumber, Basil, Red onions $6.00

    • Brussel Sprouts, Lemon and Pecorino $6.00

    • Treviso Radicchio, Almonds, Balsamic $6.00

    • Grilled Zucchini, Orange and Mint $6.00

    • Tasting of Four $22.00

  • Fritti
    • Fried Artichokes with Lemon $14.00

    • Arancini Rice Balls $12.00

      With mozzarella

    • Fried Zucchini Blossom $12.00

    • Frito Misto, Lemon Sauce $14.00

  • Primi
    • Spaghetti Carbonara $16.00

      Pecorino, pepper, pancetta, egg

    • Bucatini Amatriciana $16.00

      Tomato sauce, pancetta, onions

    • Butternut Squash Raviolo $18.00

      With butter, sage and amaretti

    • Ricotta Gnocchi $18.00

      Sausage, fennel and tomatoes

    • Risotto $19.00

      Chantarelle mushrooms, parmesan, and thyme

    • Fettucini Bolognese $18.00

  • Secondi
    • Roasted Chicken $22.00

      Mashed potatoes, mushrooms, carrots, crisp artichoke

    • Tuscan Pot Roast $23.00

      With parmesan mashed potatoes

    • Organic Salmon $24.00

      Lentils, spinach, in a red wine sauce

    • Veal Romana $27.00

      With mashed potatoes, favas, english peas, artichokes, prosciutto, sage

    • Roasted Duck $27.00

      Basil walnut wild rice, green beans peach sauce

    • Short Ribs $29.00

      Mashed potatoes, mushrooms

    • Pan Seared Pork Chop $28.00

      Mashed potatoes, broccoli rabe, caponata, pork-mustard jus

    • Orata $30.00

      With lemon, capers and spinach

    • Diver Scallops $30.00

      Corn, asparagus, mushrooms, tomatoes, basil

    • Pan Roasted Branzino $33.00

      Sauteed green beans

  • Secondi_A
    • Asparagus $6.00

    • Broccoli Rabe $6.00

    • Roasted Potatoes $6.00

    • Mashed Potatoes $6.00

  • Desserts
    • Affogato

      Vanilla ice cream, espresso

    • Frozen Cappuccino

      Coffee semi freddo, cinnamon donuts

    • Panna Cotta

      Vanilla cream, strawberries, raspberry sauce

    • Biscotti

      Hazelnut and almond

    • Profiteroles

      Ice cream filled puff pastries, chocolate sauce

    • Three berry pie

      Vanilla ice cream, raspberry sauce

    • Angel food cake

      Raspberry sorbet, strawberries

    • Apple Tart

      Vanilla ice cream, caramel sauce

    • Chocolate Brownie

      Banana ice cream, chocolate sauce

    • Chocolate Mousse Pie

      Chocolate cookie crust, whipped cream

    • Ice Cream

      Vanilla, chocolate, banana, caramel

    • Sorbet

      Strawberry, pear, grapefruit

  • First Course
    prix fixe menu Tuesday-Friday from 5:30-6:45 PM and Sunday
    • Todays Soup

    • Ceasar Salad

    • Roasted Beets

      Ricotta salata, onions, arugula, balsamic vinaigrette

    • Burrata (Mozzarella)

      Roasted cherry tomatoes, basil

    • Fried Shrimp

      Scallops and mushrooms with lemon aioli

    • Grilled Shrimp

      With arugula, fennel and orange vinaigrette

    • Steamed Mussels

      Ttomatoes, white wine, minced anchovy, parsley

    • Mesclun Salad

      With gorgonzola, walnuts, balsamic vinaigrette

    • Grilled Marinated Portobello

      Arugula, red onion, tomato, parmesan

  • Main Course
    prix fixe menu Tuesday-Friday from 5:30-6:45 PM and Sunday
    • Fettucini Bolognese

    • Bucatini Amatriciana

      Tomato sauce, pancetta, onions

    • Ricotta Gnocchi

      Sausage, fennel, tomato

    • Spaghetti and Meatballs

    • Butternut Squash Ravioli

      With butter, sage and amaretti

    • Spaghetti Carbonara

      Pecorino, pepper, pancetta, egg

    • Risotto

      With chanterelle mushrooms, parmesan and thyme

    • Tuscan Pot Roast

      With parmesan mashed potatoes

    • Organic Salmon

      Yellow, green, white beans, crisp leeks, red wine sauce

    • Pan Seared Diver Scallops

      Corn risotto

    • Roasted Chicken

      Mashed potatoes, mushrooms, carrots, crisp artichoke

    • Roasted Duck

      Basil walnut wild rice, green beans, cherry sauce

    • Pan Seared Pork Chops

      Mashed potatoes, broccoli rabe, caponata

    • Grilled Yellowfin Tuna

      Mushrooms, tomatoes, cipollini, arugula

    • Braised Lamb Shank

      Mashed sweet potatoes

    • Chicken Parmesan

      Spaghetti, tomato sauce

  • Sunday Super Menu - First Course
    Sundays 4:30-8:30 PM
    • Todays Soup

    • Ceasar Salad

    • Roasted Beets

      Ricotta salata, onions, arugula, balsamic vinaigrette

    • Burrata (Mozzarella)

      Rroasted cherry tomatoes, basil

    • Fried Shrimp

      Scallops and mushrooms with lemon aioli

    • Grilled Shrimp

      With arugula, fennel and orange vinaigrette

    • Steamed Mussels

      Tomatoes, white wine, minced anchovy, parsley

    • Mesclun Salad

      With gorgonzola, walnuts, balsamic vinaigrette

    • Grilled Marinated Portobello

      Arugula, red onion, tomato, parmesan

  • Sunday Super Menu - Main Course
    Sundays 4:30-8:30 PM
    • Fettucini Bolognese

    • Bucatini Amatriciana

      Tomato sauce, pancetta, onions

    • Ricotta Gnocchi

      Sausage, fennel, tomato

    • Spaghetti and Meatballs

    • Butternut Squash Ravioli

      With butter, sage and amaretti

    • Spaghetti Carbonara

      Pecorino, pepper, pancetta, egg

    • Risotto

      With chanterelle mushrooms, parmesan and thyme

    • Tuscan Pot Roast

      With parmesan mashed potatoes

    • Organic Salmon

      Yellow, green, white beans, crisp leeks, red wine sauce

    • Pan Seared Diver Scallops

      Corn risotto

    • Roasted Chicken

      Mashed potatoes, mushrooms, carrots, crisp artichoke

    • Roasted Duck

      Basil walnut wild rice, green beans, cherry sauce

    • Pan Seared Pork Chops

      Mashed potatoes, broccoli rabe, caponata

    • Grilled Yellowfin Tuna

      Mushrooms, tomatoes, cipollini, arugula

    • Braised Lamb Shank

      Mashed sweet potatoes

    • Chicken Parmesan

      Spaghetti, tomato sauce

  • Sunday Super Menu - Dessert
    • A Selection Of Our Pies And Tarts

  • Dessert
    • A Selection Of Our Pies And Tarts

Menu for Trattoria Diane provided by Allmenus.com

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